56160 shirley dilly bread Recipes

boneless skinless chicken breast halves (4 oz each), butter, divided, garlic clove, minced, dill weed, divided, french bread (1/2 inch thick ), cream cheese, softened, lemon juice, lettuce leaves, tomato

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, sugar, eggs, sour cream, minced fresh parsley, dill weed, salt, minced chives, king arthur unbleached all-purpose flour

eggs, lightly beaten, onion, finely chopped, mashed potato flakes, seasoned bread crumbs, garlic clove, minced, dill weed, pepper, celery salt, salmon, drained, bones and skin removed, olive oil

ground fully cooked ham, dry bread crumbs, chopped green onions, chopped fresh dill or 3 tsp dried dill, divided, milk, egg, lightly beaten, dijon mustard, pepper, divided, butter, canola oil, king arthur unbleached all-purpose flour, water, sour cream, hot cooked noodles

day old bread (you can experiment with bread types, try sourdough, fruit bread or wholemeal), tinned peaches, diced, sultana, whiskey, eggs, soymilk (normal dairy milk can be substituted in if desired), vanilla essence, brown sugar, cinnamon

bread mix for the bread machine, yeast, garlic, crushed, fresh basil, finely diced, fresh parmesan cheese, finely diced

bread cubes (just tear up bread, no need to buy ), milk, eggs, slightly beaten, brown sugar, ground cinnamon, vanilla extract, salt, raisins

warm water, vegetable oil, molasses, cocoa, caraway seed (optional), salt, bread flour, rye flour, whole wheat flour, vital wheat gluten (optional), bread machine yeast

bread, crusts removed and bread cut into triangles diagonally, vegetable oil for frying , or as needed, white sugar, water, ground cardamom (optional), whole milk, raisins, chopped almonds, chopped cashews

water, sugar, salt, bread flour, parmesan cheese, dried basil, dried oregano, bread machine yeast

water, butter or 2 tbsp margarine, sugar, salt, whole wheat flour, white bread flour, bread machine yeast

shredded cheddar cheese, butter, cubed, cream cheese, cubed, minced chives, dill weed, egg whites, cubes french bread (1-inch cubes )

hard-cooked eggs, chopped, cottage cheese, celery rib, chopped, dill pickle relish, mayonnaise, dijon mustard, salt and pepper to taste, bread, lettuce leaves

cream cheese, softened, dill weed , garlic powder and pepper, bread, cooked roast beef, tomato slices

half of recipe above, dayold dried good quality bread such as a nutty unsweetened whole wheat bread (italian ) or a sourdough or a tuscan bread or a country french bread, cut into 1inch chunks, crusts left on, extra virgin olive oil, salt and freshly ground black pepper, freshly grated parmesan or pecorino romano for garnish

bread flour , plus, bread flour , for feeding, tepid tap water , plus, tepid tap water , for feeding, stemmed red grapes, cheesecloth, bread flour, bread, starter, milk, tepid tap water (or more ), olive oil , plus some for the bowl, dry active yeast or 1 1/2 tbsp, salt

white bread or 1 1/4 cups bread crumbs, minced fresh thyme leaves or 1 tsp dried thyme, grated lemon zest, kosher salt, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, boneless skinless chicken breast , each about 6 oz, oil , for shallow frying, suggestion : lemon wedges, thyme sprigs for garnish, use a bread with low or no sugar content-otherwise, like sourdough or the coating will brown too quickly)

liquid (1 cup milk , or soy milk, with 1/2 cup water, for example), butter, honey, sea salt, whole wheat flour, unbleached white flour ( in the u.s. you probably want to use flour for the bread machine, in canada, our all purpose flour works fine), old fashioned oats, red river cereal ( or 12 grain hot cereal mix alternative), whole raw sunflower seeds, yeast