62 shih tou lion Recipes

  • Scallops and Bacon Dijon,  Red Lion Inn Style
    scallops, white wine, dijon mustard, salt and
    3 More
    scallops, white wine, dijon mustard, salt, fresh ground pepper, bacon, wooden toothpick
    1 hour 30 min, 7 ingredients
  • Marinated Mushrooms Red Lion Inn Style
    button mushroom (leave them whole), onion, cider vinegar and
    7 More
    button mushroom (leave them whole), onion, cider vinegar, salad oil (has to be ), garlic clove (minced ), sugar, salt, fresh ground pepper (to taste), water, tabasco sauce (more if you are brave)
    48 hour 20 min, 10 ingredients
  • Meatballs Lion's Head
    ground pork butt, scallions, finely chopped and
    7 More
    ground pork butt, scallions, finely chopped, gingerroot, finely chopped, dry sherry, cornstarch, salt, lard, chinese cabbage , quartered lengthwise (bok choy), chicken stock
    50 min, 9 ingredients
  • Grilled Vietnamese Meatballs
    ground beef, ground pork, garlic, minced and
    7 More
    ground beef, ground pork, garlic, minced, nuoc mam , vietnamese fish sauce (available in asian markets. try phu quoc flying lion brand, but three crab brand, and golden grain brand are wonderful too.). note: use no additional salt in this recipe., ground white pepper, red thai chiles, finely sliced, minced fresh cilantro, chocolate fermented black bean sauce (recipe below ), vietnamese dipping sauce (recipe below ), whole sprigs of fresh cilantro , minced scallions and minced red thai chile for garnish
    10 min, 10 ingredients
  • Red Lion Inn Pumpkin Bread Red Lion Inn Pumpkin Bread
    eggs, white sugar, vegetable oil, canned pumpkin, flour and
    8 More
    eggs, white sugar, vegetable oil, canned pumpkin, flour, salt, baking soda, cinnamon, nutmeg, allspice, chopped nuts, raisins
    1 hour 10 min, 13 ingredients
  • Roast Lamb W/ Peppercorn Cream Sauce and Jalapeno Mint Sauce Roast Lamb W/ Peppercorn Cream Sauce and Jalapeno Mint Sauce
    new zealand lamb racks, dijon mustard, breadcrumbs and
    16 More
    new zealand lamb racks, dijon mustard, breadcrumbs, butter, melted, beef stock (rich homemade stock is important to the rich flavor of the sauce, using canned stock will affect the), burgundy wine, brandy, shallot, minced, peppercorn, coarsely crushed (the blue lion uses a mixture, black, white, green, szechaun, pink, etc.), fresh rosemary, chopped, salt, heavy cream, water, sugar, green creme de menthe, fresh mint, chopped, fresh jalapenos, seeded and chopped, cold water, gelatin
    50 min, 19 ingredients
  • Red Lion Coney Sauce Red Lion Coney Sauce
    ground beef, chili powder, salt, black pepper and
    5 More
    ground beef, chili powder, salt, black pepper, onions, minced, garlic salt , or, garlic powder, drops tabasco sauce, tomato juice
    2 hour 2 min, 9 ingredients
  • No Bake Cookies - Food Lion Copycat Recipe No Bake Cookies - Food Lion Copycat Recipe
    sugar (5 cups), karo syrup (1/4 bottle), butter (1 stick) and
    4 More
    sugar (5 cups), karo syrup (1/4 bottle), butter (1 stick), cocoa, milk, peanut butter, oatmeal (1/2 the round canister of quaker oats)
    10 min, 7 ingredients
  • Scottish Lion Rumble de Thump Scottish Lion Rumble de Thump
    potatoes, peeled and quartered and
    6 More
    potatoes, peeled and quartered, chopped cabbage (1/2 large head ), butter, chopped olives, milk (approximately ), shredded cheddar cheese, salt and pepper
    50 min, 7 ingredients
  • Roaring Lion's Churchill Salad Roaring Lion's Churchill Salad
    roast beef , cut in julienne strips and
    21 More
    roast beef , cut in julienne strips, ham , cut in julienne strips, swiss cheese , cut in julienne strips, torn lettuce, chopped celery, croutons, black olives, tomatoes, mayonnaise, pickled vegetables, drained, mustard pickle, chopped onion, sweet pickle relish, beef bouillon cube, soy sauce, sour cream, drops worcestershire sauce, prepared horseradish, dry mustard, garlic powder, black pepper, fresh lemon juice
    20 min, 22 ingredients
  • Red Lion Inn Lemon Bread Red Lion Inn Lemon Bread
    margarine, sugar, eggs, egg yolk, flour, baking powder and
    4 More
    margarine, sugar, eggs, egg yolk, flour, baking powder, baking powder, salt, prepared lemon pudding (make from packaged mix, or use canned ), milk
    1 hour , 10 ingredients
  • Asian Pesto with Grilled Shrimp Asian Pesto with Grilled Shrimp
    roasted peanuts, serrano chiles, garlic, minced ginger and
    12 More
    roasted peanuts, serrano chiles, garlic, minced ginger, juice of 3 limes, fish sauce (3 crab brand), peanut oil (lion and globe brand), salt, sugar, thai basil leaves, cilantro leaves, mint leaves, canola oil, shrimp, peeled, deveined, tail on, salt and black pepper to taste, head baby romaine chiffonade
    55 min, 16 ingredients
  • Grilled Pork Lion with Garlic Rosemary Marinade Grilled Pork Lion with Garlic Rosemary Marinade
    boneless pork loins, chopped fresh rosemary leaves and
    10 More
    boneless pork loins, chopped fresh rosemary leaves, minced shallots, garlic, finely minced, minced lemon zest, dry white wine, freshly squeezed lemon juice, extra-virgin olive oil, dijon mustard, oyster sauce, honey, chipotle chili sauce
    40 min, 12 ingredients
  • Red Lion Flambe Cherries Jubilee (Guy Fieri) Red Lion Flambe Cherries Jubilee (Guy Fieri)
    butter, brown sugar, honey, bing cherries in syrup and
    7 More
    butter, brown sugar, honey, bing cherries in syrup, freshly-squeezed orange juice, kirsch liqueur, triple sec, ground cinnamon, cornstarch, water, vanilla ice cream
    20 min, 11 ingredients
  • Seared Scallops with Hot Garlic Oil and Chinese Sausage Sticky Rice Package (Ming Tsai) Seared Scallops with Hot Garlic Oil and Chinese Sausage Sticky Rice Package (Ming Tsai)
    canola oil to cook, scallops (u-8) and
    13 More
    canola oil to cook, scallops (u-8), salt and black pepper to taste, cilantro leaves, garlic, thinly sliced, peanut oil (lion and globe brand), sushi rice, water to cover rice, dried scallops, diced lapchang, ( chinese sausage ), sliced scallions, oyster sauce, chopped cilantro, salt and white pepper to taste, lotus or banana leaves
    2 hour , 15 ingredients
  • Spaghetti with Lion's Head Meatballs Spaghetti with Lion's Head Meatballs
    lite coconut milk, reduced-sodium soy sauce, curry powder and
    14 More
    lite coconut milk, reduced-sodium soy sauce, curry powder, lean ground pork or beef, chopped scallions, minced leek, white and pale green part only, cornstarch, all-purpose flour, toasted sesame oil, chopped fresh ginger, seeded and minced fresh chile pepper, salt, ground white pepper, extra-virgin olive oil, spaghetti or ni, chopped fresh basil or thai basil leaves, freshly grated lemon zest
    50 min, 17 ingredients
  • Steamed Halibut Flashed with Thai Bird-Kaffir Lime Oil Turmeric Fried Rice and Long Bean Salad Steamed Halibut Flashed with Thai Bird-Kaffir Lime Oil Turmeric Fried Rice and Long Bean Salad
    lime, juiced, salt, sugar, water and
    23 More
    lime, juiced, salt, sugar, water, thick fillets of halibut , square shaped, red leaf or banana leaf for steaming, scallions , 1/16-inch ribbons, peanut oil (lion and globe or an artisan roasted ), fresh kaffir lime leaves , 1/16-inch ribbons, thai bird chiles , 1/16-inch slices, ginger , 1/16-inch ribbons, garlic , 1/16-inch slices, salt and black pepper to taste, canola oil to cook, eggs, beaten, minced garlic, minced ginger, chopped scallions , 1/8-inch slice, cooked, day old jasmin rice (add 1 tsp of tumeric to raw rice to cook in the flavor and color), soy sauce, white pepper, salt to taste, chinese long beans, cut into 2 inch pieces (can substitute blanched haricots verts ), sambal oelek, fish sauce, juice of 2 limes, salt and black pepper to taste
    1 hour 10 min, 27 ingredients
  • Tropical Asian Curry Paste (Ming Tsai) Tropical Asian Curry Paste (Ming Tsai)
    peeled, chopped fresh tumeric (can substitute with 2 tbsp... and
    15 More
    peeled, chopped fresh tumeric (can substitute with 2 tbsp ground, tumeric ), peeled, chopped galangal, cilantro stems, peeled, chopped garlic, stalks lemon grass, chopped, white part only, fish sauce (3 crab brand), fresh lime juice, peeled shallots, toasted thai bird chiles, coarse ground coriander seed, toasted, coarse ground cumin seed, toasted, coarse ground black peppercorn, kosher salt, peanut oil (could substitute with canola oil, but the taste is far superior with, lion & globe peanut oil)
    15 min, 16 ingredients




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