174 shell with oyster sauce and Recipes

dozen medium fresh clams, in the shell, cornmeal, salt, corn oil, fresh ginger, 1/8 inch thick , julienned, chinese black beans (salted, actually a fermented soybean), white onion, sliced, chopped fresh garlic, chicken broth, cornstarch, oyster sauce, soy sauce, sesame oil, dry sherry, salt and pepper, scallions, chopped and divided, cilantro, chopped (optional)

shrimp (shelled, deveined and washed ), garlic oil (or sesame oil), garlic, minced, fermented black beans, washed and drained, shaoxing wine (or sherry wine), fresh coriander, minced, oyster sauce, soy sauce, sugar, salt , to taste, pepper , to taste, cornstarch, seafood stock

oysters (about 2 dozen- shelled with their liquor reserved!), water, onion - sliced, stalk celery - diced, parsley - chopped, bay leaf, mace, salt, butter, flour, cream (optional), paprika (optional - but makes it really look nice when serving), tabasco sauce, equipment needed, two sauce pots, bowl, whisk , sieve, someone to open oysters for you if using fresh oysters (preferred) oh and 1 (1) sexy looking hunk sitting at your table waiting to be fed for his soon-to-be-needed strength

chopped onion, soy sauce, rice vinegar, sea salt, chili garlic sauce, chili oil, grated ginger, grapeseed oil, chopped parsley leaves, chopped maui onion, chopped tomato, ponzu, orange juice (freshly squeezed ), hot chili sauce, chopped jalapenos, chopped onion, sea salt, extra virgin olive oil, lemon juice, fresh oysters in the shell, matsuhisa salsa, maui onion salsa, jalapeno salsa, chopped chives for garnish

pork tenderloins (about 2 lb), silver skin trimmed , cut into 1-inch-thick slices, onion powder, red pepper flakes, freshly ground pepper, chopped fresh ginger, seeded and minced serrano chile, minced fresh garlic, soy sauce, oyster sauce, toasted sesame oil, rice vinegar, olive oil, soy sauce, toasted sesame oil, watermelon cubes, english cucumber, seeded and cut into 1/4-inch cubes, hass avocado, pitted, peeled and cut into 1/4-inch cubes, sturdy romaine-heart, leaves, cut into 4-inch lengths (to resemble taco shells )

baby spinach, shrimp, shelled, deveined , and pulsed to a coarse paste in a food processor, chopped rinsed canned water chestnuts, scallions (green parts only), finely chopped, asian sesame oil, grated peeled fresh ginger, sugar, dry sherry, oyster sauce, salt, wonton wrappers, soft lettuce leaves for lining steamer, soy sauce, water, sugar, squeeze of juice from 1 tbsp finely grated peeled fresh ginger, dried hot red pepper flakes or asian chile paste to taste

ground pork, yellow onion, small cubes, fresh minced garlic, fresh minced ginger, black bean sauce, dried red chili, cornstarch, oyster sauce, oil, clam juice, baby clams, sesame seed oil, stalks green onions, minced, chinese fresh parsley leaves, minced, athens miniature phyllo cups

shrimp (remove shell ), garlic cloves (minced ), white onion (diced ), green bell pepper (diced ), red bell pepper (diced ), carrot (chopped ), chicken bouillon cube, egg, oyster sauce, cornstarch, cooking oil, warm water, salt (to taste), pepper (to taste)

champagne, heavy whipping cream, butter, dozen fresh atlantic oysters , preferably blue point, shucked and shelled (save shells for refilling)

champagne vinegar or white wine vinegar, dry white wine, pernod or pastis liqueur, minced shallots, minced red bell pepper, crushed ice, fresh oysters, top shells removed

butter, garlic cloves, finely minced, parsley or 1 bunch cilantro, chopped, hot sauce, to taste (african hot sauce , tabasco sauce, piri-piri sauce), white wine, salt , to taste, black pepper , to taste, red pepper , to taste, oysters, cleaned and left on the half shell

tomato sauce, hot sauce, chopped green bell pepper, chopped celery, lemon juice, worcestershire sauce, oysters per person , as needed

dozen large fresh oysters, shucked with 24 shells reserved, olive oil, chopped onions, chopped green bell peppers, chopped celery, salt, cayenne, minced garlic, diced mirlitons , cooked until tender, chopped parsley, worcestershire sauce, chopped green onions, cubed white bread, grated parmigiano-reggiano cheese, hollandaise sauce, warm , recipe follows, chopped parsley, hollandaise sauce, recipe courtesy of emeril lagasse , 1999, egg yolks, fresh lemon juice, hot pepper sauce, water, melted butter

rock salt, bluepoint oysters on the half shell , liquid reserved, shallots, thyme, spinach, stalks green celery, plain water, oyster water, worcestershire sauce, butter, herbsaint (or absinth or pernod), ground bread crumbs, toasted and sifted

oyster mushrooms, sliced thinly, shrimp, shelled, red bell pepper, sliced thinly, carrots, sliced thinly, vegetable oil, garlic cloves, crushed, fresh cilantro leaves (for garnish ), chicken stock, sesame seeds, grated fresh gingerroot, soy sauce, hot pepper sauce (like tabasco or louisiana sauce), cornstarch

catsup, lemon juice, chopped onion, drops hot sauce, horseradish, lemons, halved, dozen oysters on the half shell

shucked oysters , leaving in their shell, diced bacon, chopped onions, minced shallots, minced garlic, diced green peppers, hot sauce, bread crumbs, essence , recipe follows, grated parmesan reggiano, prepared hollandaise sauce, warm, chopped chives, rock salt , for the platter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

oysters in the shell, peanut oil, all-purpose flour, cracker meal, kosher salt, pearl tartar sauce, garnish: chopped fresh chives