67280 sheila famous mustard glazed cabbage Recipes

  • Sheila's Famous Mustard-Glazed Corned Beef and Cabbage
    porter or 2 (12 oz) bottles stout beer, water and
    13 More
    porter or 2 (12 oz) bottles stout beer, water, flat-cut corned beef brisket (do not get point cut), onions, quartered, bay leaves, salt, whole black peppercorns, garlic cloves, head cabbage, cored and cut into about 6 wedges, red new potatoes, baby carrots (or 1/2 lb. and 4 parsnips, peeled and cut into 1-inch pieces), rutabagas or 1 medium yellow turnip, peeled and cut into 2-inch chunks, dark corn syrup, dijon mustard
    72 hour , 15 ingredients
  • Mustard Glazed Corned Beef
    corned beef brisket , with seasoning pkt, onion, quartered and
    17 More
    corned beef brisket , with seasoning pkt, onion, quartered, celery rib, cut up, carrot, peeled & cut up, garlic cloves, halved, peppercorn, beef broth, brown sugar, mustard, ketchup, heads of cabbage, olive oil or 1/4 cup butter, salt, sugar, baby carrots, orange marmalade, orange juice, chopped parsley, salt
    6 hour 30 min, 19 ingredients
  • Mustard Glazed Fish
    honey, dijon mustard, prepared mustard and
    4 More
    honey, dijon mustard, prepared mustard, white fish steaks, without skin , at least 1 inch thick (tilapia, cod, haddock), lemons, cut in half, butter, salt and pepper
    20 min, 7 ingredients
  • Mustard-Glazed Pork Chops
    brown sugar, dijon mustard, cider vinegar, molasses and
    2 More
    brown sugar, dijon mustard, cider vinegar, molasses, ground mustard, pork loin chops with bone (6 oz. each)
    42 min, 6 ingredients
  • Mustard-Glazed Pork Chops
    brown sugar, dijon mustard, cider vinegar, molasses and
    2 More
    brown sugar, dijon mustard, cider vinegar, molasses, ground mustard, bone-in pork loin chops (6 oz each)
    30 min, 6 ingredients
  • Mustard Glazed Corned Beef
    corned beef brisket, pickling spice, light corn syrup and
    1 More
    corned beef brisket, pickling spice, light corn syrup, prepared yellow mustard , or to taste
    4 hour 10 min, 4 ingredients
  • Mustard Glazed Carrots
    carrots , cut into 1/4 inch slanting slices, water and
    4 More
    carrots , cut into 1/4 inch slanting slices, water, butter or 3 tbsp margarine, dijon mustard, brown sugar, parsley, chopped
    25 min, 6 ingredients
  • Mustard-Glazed Pork Skewers
    brown sugar , packed, white wine vinegar and
    11 More
    brown sugar , packed, white wine vinegar, fresh ginger, grated, garlic clove, minced, ground cinnamon, tart cooking apples, peeled, cored, and chopped (2 medium), dried apricot, snipped, onion, chopped, dried thyme, crushed, apple juice, dijon-style mustard, dried thyme, crushed, boneless pork loin
    40 min, 13 ingredients
  • Mustard Glazed Corned Beef
    corned beef brisket, onions, quartered and
    6 More
    corned beef brisket, onions, quartered, whole black peppercorns, garlic cloves, bay leaves, dark corn syrup, prepared mustard
    19 min, 8 ingredients
  • Mustard Glazed Carrots
    carrot , cut into slices, butter, brown sugar, dry mustard and
    2 More
    carrot , cut into slices, butter, brown sugar, dry mustard, salt, parsley
    20 min, 6 ingredients
  • Baked Ham with Brown Sugar Mustard Glaze Baked Ham with Brown Sugar Mustard Glaze
    shankless skinless smoked cured ham and
    10 More
    shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar
    2 hour 25 min, 11 ingredients
  • Mustard-glazed Corned Beef with Baby Vegetables in Golden Ale Broth Mustard-glazed Corned Beef with Baby Vegetables in Golden Ale Broth
    center-cut corned beef brisket (3 1/2 to 4 lb.) and
    10 More
    center-cut corned beef brisket (3 1/2 to 4 lb.), red or white onions (1 in. wide, 1/2 lb. total), peeled, baby carrots (about 4 in. long), rinsed and peeled , or baby-cut carrots, rinsed, yukon gold potatoes (1 to 1 1/2 in. wide), scrubbed, black peppercorns, whole allspice, dried bay leaf, golden ale or wheat beer, head green cabbage (1 1/2 to 2 lb.), cored and cut into 6 or 8 wedges, sweet-hot mustard such as honey-dijon
    11 ingredients
  • Mustard-Cream Cabbage With Pork Mustard-Cream Cabbage With Pork
    vegetable oil, bacon, chopped and
    10 More
    vegetable oil, bacon, chopped, onion, quartered and thinly sliced, apple, cored and shredded on a box grater, green cabbage, shredded, salt, heavy cream, dijon mustard, whole grain mustard, bone-in pork loin chop, kosher salt, ground black pepper
    50 min, 12 ingredients
  • Mustard-Glazed Baby Carrots Mustard-Glazed Baby Carrots
    peeled baby carrots, unsalted butter, sugar and
    1 More
    peeled baby carrots, unsalted butter, sugar, country-style dijon mustard (or 1/2 tbsp each dijon and whole-grain mustard)
    20 min, 4 ingredients
  • Mustard-Glazed Meatloaf Mustard-Glazed Meatloaf
    eggs, dijon mustard, garlic herb breadcrumbs and
    5 More
    eggs, dijon mustard, garlic herb breadcrumbs, dried thyme leaves, lean ground beef, apple jelly, dijon mustard, chopped green onions
    1 hour , 8 ingredients
  • Mustard-Glazed Carrots and Pearl Onions Mustard-Glazed Carrots and Pearl Onions
    pearl onions, butter, vegetable oil, peeled baby carrots and
    3 More
    pearl onions, butter, vegetable oil, peeled baby carrots, golden brown sugar, prepared hot english mustard (such as colman s), water
    7 ingredients
  • Cabbage and Sausages Braised in Beer Cabbage and Sausages Braised in Beer
    butter, kielbasa, cut in 4 pieces, mustard, beer and
    2 More
    butter, kielbasa, cut in 4 pieces, mustard, beer, cabbage, cored and shredded (1/2 medium head ), salt and pepper
    19 min, 6 ingredients
  • Mustard-Glazed Butterflied Leg of Lamb Mustard-Glazed Butterflied Leg of Lamb
    dijon mustard, garlic clove, minced, olive oil and
    4 More
    dijon mustard, garlic clove, minced, olive oil, lemon juice, chopped fresh rosemary or 1 tbsp crumbled dried rosemary, salt & pepper, to taste, leg of lamb , boned & butterflied
    35 min, 7 ingredients




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