Mustard-Glazed Butterflied Leg of Lamb Recipe

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Mustard-Glazed Butterflied Leg of Lamb
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Ingredients:

Directions:

  1. Combine mustard, garlic, oil, lemon juice, rosemary, salt, pepper in shallow glass or ceramic dish. Mix well.
  2. Add leg of lamb, secured with skewers, and rub mustard mixture all over it.
  3. Cover the dish & let marinate 3+ hours (if marinating in refrigerator, return lamb to room temperature before cooking).
  4. BROILER:.
  5. Preheat broiler.
  6. Place lamb flat on a rack in foil-lined broiler pan.
  7. Spread with any remaining mustard mixture.
  8. Cook under broiler until lamb is crusty & golden brown on the outside-10-15 min on each side for rare, 20 min on each side for medium, 25 min for well done.
  9. Transfer lamb to a carving board & let it rest for at least 10 minutes before carving into slices (not too thin) for serving.
  10. GRILL:.
  11. Preheat grill.
  12. Place lamb flat on a rack over grill; spread with any remaining mustard mixture.
  13. Cook until lamb is crusty & golden brown on the outside-10-15 min on each side for rare, 20 min on each side for medium, 25 min for well done.
  14. Transfer lamb to a carving board & let it rest for at least 10 minutes before carving into slices (not too thin) for serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 686.58 Kcal (2875 kJ)
Calories from fat 439.24 Kcal
% Daily Value*
Total Fat 48.8g 75%
Cholesterol 226.23mg 75%
Sodium 295.95mg 12%
Potassium 494.87mg 11%
Total Carbs 1.32g 0%
Sugars 0.28g 1%
Dietary Fiber 0.54g 2%
Protein 54.25g 109%
Vitamin C 2.1mg 3%
Iron 6.3mg 35%
Calcium 35.4mg 4%
Amount Per 100 g
Calories 213.53 Kcal (894 kJ)
Calories from fat 136.61 Kcal
% Daily Value*
Total Fat 15.18g 75%
Cholesterol 70.36mg 75%
Sodium 92.04mg 12%
Potassium 153.91mg 11%
Total Carbs 0.41g 0%
Sugars 0.09g 1%
Dietary Fiber 0.17g 2%
Protein 16.87g 109%
Vitamin C 0.6mg 3%
Iron 2mg 35%
Calcium 11mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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