117258 sheila bake new england Recipes

sugar, baking cocoa, salt, water, butter or 1 tbsp margarine, milk, maple flavoring, vanilla extract, marshmallows

olive oil, onion, diced, carrots, scraped and diced, flour, clam broth, plain soymilk or 3 cups rice milk, chopped clams or 2 (6 1/2 oz) cans minced clams, white pepper, dried parsley, salt, crushed thyme, bay leaf, ground black pepper, baking potatoes, peeled and diced into 1 inch cubes, salt and pepper, for serving, fat-free saltine crackers , for serving

flour, baking powder, salt, cinnamon, mace, butter, sugar, eggs, molasses, milk

all-purpose flour, baking soda, vegetable shortening, granulated sugar, eggs, molasses, water

flour, sugar, baking powder, salt, eggs, well beaten, butter, melted, milk, blueberries, washed and stemmed

milk, white vinegar, all-purpose flour, yellow cornmeal , preferably stone-ground, sugar, baking soda, salt, eggs, butter, heavy cream

sour milk (add 1 1/3 tbsp vinegar to regular milk to make it sour), egg yolks, melted shortening or 2 tbsp butter, vanilla, flour, salt, cream of tartar, sugar, nutmeg (i prefer fresh grated ), cinnamon, baking soda, oil (for deep frying)

stone-ground yellow cornmeal, baking powder, salt, unsalted butter, softened, sugar, eggs, vanilla, blackberries, fresh lemon juice, cinnamon, cream or vanilla ice

flour, baking powder, salt, paprika, dry mustard (coleman s preferred), eggs, separated, milk, american cheese, grated, oil or fat, for frying

active dry yeast, granulated sugar, water, warm 100 degrees, salt, all-purpose flour , sifted after measuring, plus additional for dusting, eggs , reserve 1 egg for egg wash, buttermilk, warm 100 degrees, unsalted butter , reserve 1 tbsp for coating baking pan, salad oil , reserved for to coat dough during initial dough rise, water , reserve for egg wash

all-purpose flour , sifted, baking soda, salt, sugar, yellow cornmeal, eggs, well beaten, white vinegar, evaporated milk (sweet milk), shortening, melted

olive oil, onion, finely chopped, celery ribs, finely diced, unbleached white flour, water, vegetable bouillon cubes (i use broth powder mix), potatoes , scrubbed and diced, corn kernels (thawed frozen or cooked fresh ), sodium-free seasoning, ground cumin, baked tofu, finely diced, rice milk , as needed, salt and pepper

flour , sifted, baking powder, salt, egg, well beaten, milk, corn , cream style, grated onion

sugar, self-rising flour, cinnamon, chopped cashews or 1/2 cup walnuts or 1/2 cup pecans, eggs, slightly beaten, butter, melted, baking apple, peeled,and finely chopped, sharp cheddar cheese, grated, milk

flour, baking powder, salt, cinnamon, ground nutmeg, sugar, butter, melted, eggs, milk, oil, for frying, sugar

unbleached flour, baking soda, cinnamon, ginger, allspice, salt pork, rinsed and minced finely, strong brewed coffee, dark molasses, sugar, raisins, candied orange peel (optional), port wine (optional) or 1/3 cup sherry wine (optional)

hash brown potatoes, thawed, butter, olive oil, green onion, sliced, celery, sliced, garlic cloves, minced, dry mustard, celery seed, dried thyme, bay leaf, cayenne pepper, flour, skim milk or 1 cup fat-free half-and-half, white vermouth, shredded gruyere or 1 cup swiss cheese, divided, parmesan cheese, low fat cottage cheese, chopped clams, drained and liquid reserved, flat leaf parsley, chopped

all-purpose flour, sugar, baking powder, cinnamon, salt, fresh blueberries, egg, milk, butter, melted, butter, melted, brown sugar , packed, all-purpose flour, walnuts, chopped