2891 sharp cheddar egg Recipes

eggs, chopped fresh chives, salt, fresh ground black pepper, butter, extra-sharp cheddar cheese

olive oil, scallions, white and light-green parts only, chopped, salt and pepper, garlic, minced, red bell pepper, seeded and finely chopped, broccoli florets, chopped, whole-wheat english muffins, split, toasted and quartered, shredded reduced-fat sharp cheddar, eggs, whole milk, dijon mustard, hot sauce , optional

eggs, water, sour cream, butter, salt, fresh ground pepper, fresh snipped chives, extra sharp cheddar, grated

egg substitute, herb seasoning mix (such as pensey s bavarian herb blend), baby spinach, washed and drained, mushroom, cut into chunks, extra-sharp cheddar cheese, fleur de sel

eggs, mushrooms (sliced and diced ), diced onion, butter (enough to saute veggies) or margarine (enough to saute veggies), salt and pepper, sharp cheddar cheese, salsa, sour cream

eggs, salt and pepper, smooth dijon mustard, red onion, chopped (or scallions, or fresh chives), heavy cream, sharp cheddar cheese, grated, parsley (to garnish ) or fresh chive blossoms (to garnish)

eggs, butter, flour, hot red pepper flakes or 1 pinch cayenne pepper, milk, cheese, grated (i like sharp cheddar), garlic powder (optional), salt and pepper (optional)

eggs, bacon, cooked and crumbled, shredded sharp cheddar cheese, frozen hash browns (shredded or diced ) or 1 (1 lb) package fresh hash brown potatoes (shredded or diced), vegetable oil, salt, pepper

light english muffin (i use whole grain light - 100 cal), fat-free cheddar cheese (sharp cheddar, i use kraft - 30 cal), squeeze butter (i use smart squeeze - 5 cal), egg beaters egg substitute (30 cal), water, salt, pepper

biscuit mix, shredded sharp cheddar cheese (if you like you can use the extra sharp cheddar cheese too), milk, grade a egg, ground red pepper

eggs, milk (optional), butter, sweet onion, bacon or 1/4-1/2 lb sausage or 1/4-1/2 lb ham, cooked and crumbled, cooked chopped broccoli or 1/2 lb spinach, shredded mozzarella cheese (whatever you like) or 4 -8 oz sharp cheddar cheese (whatever you like) or 4 -8 oz monterey jack cheese (whatever you like)

warm water, instant yeast, eggs, butter, softened, salt, sugar, shredded sharp cheddar cheese (optional), bread flour, fresh ground black pepper, for sprinkling, paprika, for sprinkling, cheddar cheese , a mixture of chunks and shredded

onions, unsalted butter, salt, all-purpose flour, yellow cornmeal, dry mustard, baking powder, poppy seeds, grated sharp cheddar (about 14 oz), eggs, milk

eggs, whole milk, black pepper, by 1/2 inch italian bread torn into pieces (2 cups packed), cooked ham coarsely, sharp cheddar coarsely grated, scallions finely chopped

egg whites (seperated from whole eggs), red bell pepper, chopped, red onion, chopped, mushrooms, chopped, garlic clove, chopped, no sugar added orange spread , 75% reduced fat sharp cheddar cheese. (i use cabot), fresh blueberries

eggs, plain yogurt, seasoned salt (or, to taste), butter or margarine, shredded hash brown potatoes (thawed ), chopped onion, grated sharp cheddar cheese

fine, dry breadcrumbs, shredded sharp cheddar cheese, cream cheese, softened, cooked ham, diced and divided, sharp cheddar cheese, shredded, green onions, chopped, eggs, jalapeno peppers, minced, garlic, minced, sour cream, milk

white cheddar cheese or extra-sharp cheddar cheese, shredded, shredded parmesan cheese (2 oz.), butter, softened, egg yolk, all-purpose flour, egg white, water, chopped pecans, green and/or red jalapeno jelly or pomegranate jelly