120267 sharon breast supreme chicken breast that Recipes

chicken breasts with skin & bones, onions- cut in large bite sized pieces, potatoes- cut in large bite sized pieces, carots- cut in large bite sized pieces, macintosh apples- cut in large bite sized pieces, head purple cabbage- cut in large bite sized pieces, cobs of corn with the kernels removed, head garlic- peeled leaving cloves whole, olive oil, sea salt, cumin, bay leaves, coriander, chicken stock, apple cider, wild rice or cous-cous or pilaf (makes 4-6 servings), water & butter for cooking starch, condiments, yogurt, raisins, dry coconut, curry powder, evaporated milk , heavy cream or 1/2 & 1/2

pepperidge farm stuffing (herb seasoned-blue package, see note above), butter, cream soup (celery, mushroom, chicken), evaporated milk, onion, chopped, cooked chicken, chopped (rotisserie chicken works great!), sweet peas or 2 cups frozen peas

dried beef, boneless skinless chicken breasts, lean bacon, cream of mushroom soup, sour cream

all-purpose flour, divided, paprika, salt, divided, ground black pepper, boneless skinless chicken breast halves, butter, water, half-and-half, fresh mushrooms, sliced, lemon juice, shredded cheddar cheese

chicken breasts , cut in half lengthwise, seasoning salt, paprika, chicken bouillon cube, boiling water, white wine or 1/4 cup water, minced onion, curry powder, pepper, flour, cold water, mushrooms (canned or fresh )

chicken breasts, halved and skinned, salt and pepper, paprika, butter, cream of mushroom soup, mushrooms, drained, milk, cheddar cheese, grated, onion, diced, worcestershire sauce, sour cream, rice

chicken breasts, boneless and skinless, ham, cooked, swiss cheese, egg , lighlt beaten, salt, pepper, salt, butter, flour, mushroom, quartered, shallot, finely chopped, dry white wine, tomato, peeled, seeded, and diced, heavy cream

chicken breasts, diced, whipping cream, chicken rice-a-roni, cream of chicken soup

chicken breasts , un-split and boneless (about 2 1/2 lb), salt & freshly ground black pepper, butter, divided, shallot, minced, dry white wine, chicken broth, fresh parsley, fresh spinach, flour, heavy cream, egg yolk, lightly beaten, gruyere cheese or 2 tbsp parmesan cheese, grated, water, nutmeg

chicken breasts, cream of mushroom soup, sour cream, mushrooms, white wine (optional) or 1/3 cup cooking sherry (optional)

flour, baking powder, salt, eggs, buttermilk (or milk thickened with a tbsp of lemon juice or vinegar), butter, oil, carrot, chopped, celery, chopped, garlic cloves, minced, bay leaves, flour , plus, flour, chicken stock, half-and-half or 1/4 cup heavy cream, chicken, cooked and shredded (i make my own stock for this recipe and just use the chicken from that, but you can use any cooked a), black pepper , to taste, chopped parsley (optional)

boneless chicken breast, cream of chicken soup, carton sour cream, butter, ritz cracker

boneless skinless chicken breasts, cream of chicken soup, uncooked minute rice, garlic powder, oregano, parsley, sweet basil, red pepper flakes

vegetable shortening, chopped onion, parsley, chopped bacon, chicken breasts (cut into very small dime size pieces), sargento mexican blend cheese (pre-shredded ), tortillas

chicken breasts, marsala wine, sliced mushrooms (fresh is best ), red onion, sliced, eggs, flour, oregano flakes, rock salt, ground black pepper, oil (that is used for frying such as canola , peanut , grapeseed ), butter, cooked spinach fettuccine

chicken breasts, skinned, sour cream, cream of mushroom soup, chicken broth or 1/2 cup sherry wine, paprika

chicken breasts, trimmed, ketchup, honey, lemon slices, pepper, spices

chicken (or 12 half boneless breasts), sour cream, cream of chicken soup, milk, pepperidge farm seasoned stuffing mix, butter, chopped onion, chopped celery, salt and pepper