142174 sesame herbes provence chicken tenders rachael Recipes

chicken tenders or 4 boneless skinless chicken breasts, cut into thick fingers, salt, fresh ground black pepper, paprika, buttermilk, peanuts, breadcrumbs, all-purpose flour, eggs

chicken tenders, salt, pepper, vegetable oil, onion, thinly sliced, chicken broth, lemon marmalade, dried lemon peel, lemon juice, chopped chives

chicken tenders, grated parmesan cheese, dried parsley, dried oregano, paprika, salt, pepper, butter

chicken tenders, hot sauce, buttermilk, all-purpose flour, kosher salt

chicken tenders, honey mustard dressing, flour, panko breadcrumbs, pepper, seasoning salt, onion powder, garlic powder

chicken tenders, water, kosher salt, sugar, flour, garlic powder, onion powder, paprika, seasoning salt, black pepper, cayenne pepper, eggs, milk

chicken tenders, flour, garlic powder, thyme, oregano, paprika, salt and pepper, crushed corn flakes, parmesan cheese, buttermilk

chicken tenders, bacon, butter, chopped onion, chopped green bell pepper, chopped green onion, shredded monterey cheddar cheese, tony cachere s cajun seasoning (or a cajun seasoning of your choice)

chicken tenders, flour, garlic powder, pepper (we like to use white but regular black will work fine too), eggs, beaten, parmesan cheese, grated, cracker, crushed (i used parmesan garlic cheez-its), oil, for frying

chicken tenders (breast strips), orange juice, light reduced sodium soy sauce, mandarin oranges, drained

chicken tenders, salt and pepper, all-purpose flour, eggs, a splash milk, honey nut flavored cereal (recommended : honey nut corn flakes), bread crumbs, sweet paprika, poultry seasoning, grill seasoning (recommended: montreal seasoning ), vegetable oil , eyeball it

green onions thinly sliced, fried chicken tenders cut into bite-sized pieces, frozen precooked rice with vegetables (10 oz.), sesame oil, stir-fry sauce, eggs

dried plain or whole-grain spaghetti, asian sesame oil, garlic peeled, creamy peanut butter, less-sodium ginger-flavored soy sauce, rice vinegar, light or dark brown sugar, chicken tenders, peanut oil, freshly ground black pepper, scallions thinly sliced on the diagonal

chicken tenders, water, chicken bouillon, butter, flour, dijon mustard, tarragon, dried, brussels sprouts , cut in half lengthwise

olive oil, chicken tenders, black pepper , to taste, minced garlic, balsamic vinegar, honey, low sodium chicken broth

chicken tenders, buttermilk, olive oil or 2 cups canola oil or 2 cups vegetable oil, as needed to shallow fry, flour, divided, flour, divided, smoked paprika, dry mustard, chili powder, poultry seasoning, butter, chicken stock, worcestershire sauce, molasses, salt & fresh ground pepper

boneless skinless chicken tenders, thyme, pepper, extra virgin olive oil, butter, flour, chicken broth, milk, gouda cheese