41 serve crab Recipes

  • Crab & Sweet Corn Cakes
    cooked crabmeat, green onions, thinly sliced and
    9 More
    cooked crabmeat, green onions, thinly sliced, red serrano chile, finely chopped, roughly chopped fresh cilantro leaves, all-purpose flour, cornstarch, eggs, beaten, canned corn kernels, drained, creme fraiche or sour cream, to serve, sweet chile sauce, to serve (see note ), lime wedges, to serve
    11 ingredients
  • Crab Martini
    jumbo crabmeat or 1 lb regular lump crabmeat and
    10 More
    jumbo crabmeat or 1 lb regular lump crabmeat, lemons , juice and zest of, grated, plus, lemon juice , for coating glass rims, mayonnaise (just enough to hold it together), dijon mustard, asparagus , stems bottom halves chopped, tops left whole (cooked to your liking), seasoning salt, swiss chard leaves, to serve, whole olives, for garnish, lemon slices, for garnish, water crackers or toast points, to serve
    10 min, 11 ingredients
  • Crab and Garlic Pasta
    spaghetti and
    10 More
    spaghetti, extra-virgin olive oil (1-2 tbsp for frying , plus a glug or two more), handful) white breadcrumbs, garlic, dried chili flakes, crab meat (preferably a mix of brown and white), lemon juice, plus extra to serve, salt, black pepper, flat-leaf parsley, chopped, rocket
    11 ingredients
  • Crab Cakes
    egg, beaten, fresh white breadcrumbs, mayonnaise and
    9 More
    egg, beaten, fresh white breadcrumbs, mayonnaise, scallions, finely chopped, fresh parsley, finely chopped, worcestershire sauce, dry mustard, salt, black pepper, crabmeat, oil, lemon wedge, to serve
    25 min, 12 ingredients
  • Crab Croquettes
    mash potato, pack of seafood & eat it white crab and
    4 More
    mash potato, pack of seafood & eat it white crab, a handful of chives, egg, breadcrumbs, mayo to serve
    20 min, 6 ingredients
  • Crab Cheese Fondue
    sharp cheddar cheese (i use kraft old english) and
    8 More
    sharp cheddar cheese (i use kraft old english), cream cheese, crabmeat, not imitation, white wine, worcestershire sauce, garlic powder, pepper, minced parsley, crispy crusted french bread, cut into serving chunks (robustly sized not daintily sized)
    15 min, 9 ingredients
  • Crab and Cheese Toasts
    crabmeat (cooked ), sour cream and
    6 More
    crabmeat (cooked ), sour cream, chili (birdseye finely chopped), coriander (leaves finely chopped ), parmesan cheese (grated ), lime (juice of), sourdough bread (lightly toasted ), basil (leaves small to serve )
    10 min, 8 ingredients
  • Crab and Zucchini Linguine
    crabmeat (2-3 blue manna crabs), zucchini (small) and
    9 More
    crabmeat (2-3 blue manna crabs), zucchini (small), olive oil, garlic (minced ), red chilies (deseeded and finely sliced down the length of the chilli), salt (to taste), pepper (to taste), fresh linguine, parsley (roughly chopped ), lemon juice, lemon (cut into wedges, to serve )
    20 min, 11 ingredients
  • Crab, Saffron and Parmesan Tart
    pre-baked pastry shells, saffron thread, hot milk, eggs and
    5 More
    pre-baked pastry shells, saffron thread, hot milk, eggs, double cream, parmesan cheese, finely grated, cayenne pepper, fresh white crabmeat, watercress, to serve
    45 min, 9 ingredients
  • Asian Crab Rice Bowl
    garlic cloves, sliced, gingerroot, grated and
    10 More
    garlic cloves, sliced, gingerroot, grated, scallions, shredded, plus extra to serve, red chili peppers, shredded, plus extra to serve, oil, basmati rice, cooked and cooled, egg, beaten with 1 tsp sesame oil, crabmeat, frozen peas , defrosted, soy sauce , to taste, basil, shredded, lime wedge, to serve
    20 min, 12 ingredients
  • Coconut Chili Crab
    blue swimmer crabs (uncooked ), oil and
    12 More
    blue swimmer crabs (uncooked ), oil, garlic cloves, crushed, grated fresh ginger, red chilies, chopped, lime juice, water, chili sauce (sweet thai), fish sauce, tomato paste, coconut cream, chopped fresh coriander (cilantro), green onions, sliced, steamed rice, to serve
    40 min, 14 ingredients
  • Crab Martini (Paula Deen) Crab Martini (Paula Deen)
    jumbo or regular lump crabmeat and
    9 More
    jumbo or regular lump crabmeat, lemons , zest grated and juiced, plus juice for coating glass rims, mayonnaise (just enough to hold it together), dijon mustard, asparagus stems , bottom halves chopped, tops left whole, seasoned salt, swiss chard leaves, to serve, whole olives, for garnish, lemon slices, for garnish, water crackers or toast points, to serve
    10 min, 10 ingredients
  • Crab, Coconut, and Cilantro Soup Crab, Coconut, and Cilantro Soup
    olive oil, onion, finely chopped and
    13 More
    olive oil, onion, finely chopped, celery rib, finely chopped, garlic cloves, crushed, fresh red chili pepper, seeded and chopped, tomato, peeled and chopped, chopped fresh cilantro, crab stock or 4 cups fish stock or 4 cups vegetable stock, with fish sauce to taste, crabmeat, coconut milk, palm oil or 2 tbsp butter substitute, lime , juice of, salt, hot chili oil, to serve, lime wedge, to serve
    35 min, 15 ingredients
  • Blue Manna Crab Waldof Salad Blue Manna Crab Waldof Salad
    crab meat or cooked blue manna crabs, egg room temp and
    9 More
    crab meat or cooked blue manna crabs, egg room temp, tblsp lemon juice, garlic crushed, olive oil, grated parmesan, celery heart shaved, granny smith apple shaved into rounds, watercress, roasted walnuts, extra virgin oil to serve
    11 ingredients
  • Salt and Pepper Red Crab (Cua Rang Muoi) Salt and Pepper Red Crab (Cua Rang Muoi)
    crabs (live or raw), vegetable oil (for deep frying) and
    10 More
    crabs (live or raw), vegetable oil (for deep frying), potato starch (for dusting), red shallots (finely diced ), garlic cloves (finely diced ), spring onions (scallions cut into 5cm lengths), chilies (red long thinly sliced diagonally ), jasmine rice (to serve ), salt, white pepper (fine ), sugar, five-spice powder
    30 min, 12 ingredients
  • Crab Salad My Way Crab Salad My Way
    crabmeat, green onions, thinly sliced and
    8 More
    crabmeat, green onions, thinly sliced, tomato , diced quite finely, lebanese cucumber, peeled, finely diced, lime , zest of, lime , juice of, salt & freshly ground black pepper, mayonnaise, drops hot sauce, shredded lettuce, to serve
    10 min, 10 ingredients
  • Crab Benedict (Paula Deen) Crab Benedict (Paula Deen)
    chopped bell pepper, mayonnaise, worcestershire sauce and
    19 More
    chopped bell pepper, mayonnaise, worcestershire sauce, hot pepper sauce (recommended : tabasco), lemon, juiced, chopped parsley, salt and freshly ground black pepper, lump crabmeat , picked free of shells, egg yolks, cream, butter, room temperature, lemon, juiced, cayenne, salt, sugar, white vinegar, water, white vinegar, salt, eggs, parsley, for garnish, cheesy biscuits, to serve
    35 min, 22 ingredients
  • Crab, Lemon and Chilli Spaghettini Crab, Lemon and Chilli Spaghettini
    spaghettini, extra virgin olive oil (80ml) and
    7 More
    spaghettini, extra virgin olive oil (80ml), shallots (eschalots specified finely sliced), garlic cloves (finely sliced ), chili (red long sliced ), crabmeat (cooked ), flat leaf parsley (chopped ), lemons (juice of and grated rind of 1), lemon (cut into wedges to serve )
    30 min, 9 ingredients




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