388 semisweet chip fudge Recipes

butter, divided, sweetened condensed milk, milk, semisweet chocolate chips, milk chocolate chips, peanut butter chips, butterscotch chips, marshmallow creme, almond extract, vanilla extract, chopped walnuts

butter, divided, sugar, evaporated milk, salt, semisweet chocolate chips, marshmallows, milk chocolate english toffee bits plus 2 tbsp bits, divided, vanilla extract

granulated sugar, brown sugar, fat-free evaporated milk, butter, light corn syrup, salt, natural-style peanut butter, vanilla extract, semisweet mini chocolate chips

semisweet chocolate chips, sweetened condensed milk, butter, chopped walnuts (optional)

semisweet chocolate chips, white chocolate chips, butter, sugar, irish cream liqueur, chopped nuts, semisweet chocolate chips, white chocolate chips, irish cream liqueur, butter

semisweet chocolate chips, butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, chopped walnuts, butter, softened, brown sugar, sugar, milk, vanilla extract, king arthur unbleached all-purpose flour, semisweet chocolate chips

semisweet chocolate chips, cream cheese, softened, crushed vanilla wafers, seedless raspberry jam, semisweet chocolate chips

brown sugar, sugar, milk, half-and-half cream, light corn syrup, instant coffee granules, salt, butter or 3 tbsp margarine, softened, vanilla extract, semisweet chocolate morsels, chopped pecans

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

fudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans

semisweet chocolate, unsweetened chocolate, butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, semisweet chocolate chips, chopped walnuts

granulated sugar, brown sugar, evaporated fat-free milk, butter, light-colored corn syrup, salt, natural-style peanut butter, vanilla extract, semisweet mini chocolate chips

semisweet chocolate chips, marshmallow cream, sugar, butter, evaporated milk, salt, vanilla

granulated sugar, evaporated milk, butter, chocolate , semisweet chips, marshmallow creme, walnuts chopped, vanilla

semisweet chocolate chips, unsweetened chocolate, heavy whipping cream, cold strong brewed coffee, salt, vanilla extract

butter or margarine, softened, creamy peanut butter, sugar, light brown sugar, egg, vanilla extract, all purpose flour, baking soda, salt, fudge filling, milk chocolate chips, semisweet chocolate chips, sweetened condensed milk, vanilla extract, chopped peanuts

fudge brownie mix (13-inch x 9-inch pan size), eggs, canola oil, water, chopped pecans, semisweet chocolate chips, milk chocolate chips, peanut butter cups, halved, sugar, creamy peanut butter, water, sugar, baking cocoa, water

semisweet chocolate or 4 oz bittersweet chocolate, butter, granulated sugar, eggs, beaten with a fork until the yolk and white are combined, vanilla extract, all-purpose flour, cocoa powder, chocolate chips or 1 cup chopped semisweet chocolate (6 oz)