327689 seitan style butter chicken Recipes
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chicken breast fillet, garam masala, ground coriander and15 Morechicken breast fillet, garam masala, ground coriander, chili powder, grated fresh ginger, garlic, crushed, white vinegar, tomato paste, plain yogurt, butter, onion, finely chopped, cinnamon stick, cardamom pods, bruised, salt, paprika, tomato puree, chicken stock or 180 ml water, cream50 min, 18 ingredients
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chicken thighs (with bones ), unsalted butter and15 Morechicken thighs (with bones ), unsalted butter, double cream, chicken stock (oxo or knorr will do), plain yogurt, chopped tomatoes, tomato paste, cinnamon stick, mild chile, sweet paprika, brown onion, garlic cloves, garam masala, tandoori masala, ground almonds, coriander (crushed ), salt16 min, 17 ingredients
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spanish onions, diced, garlic cloves, chopped and15 Morespanish onions, diced, garlic cloves, chopped, ginger, minced, peppers, hot, green, crushed tomatoes, cream, butter, chicken, thigh , meat only, diced, cilantro, chopped, lemon juice, tandoori paste, cashews, cooking oil, turmeric, cayenne pepper, ground white pepper, salt17 ingredients
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butter, onion, cut into thin wedges, cinnamon and10 Morebutter, onion, cut into thin wedges, cinnamon, garlic, crushed, crushed fresh ginger, turmeric, ground red chili pepper, coriander powder, diced chicken (, breast or thigh fillet), ground almonds, peeled whole tomatoes (with juice), tomato paste, natural yoghurt1 hour , 13 ingredients
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butter, chicken, cut into 8 pieces, salt and9 Morebutter, chicken, cut into 8 pieces, salt, ground black pepper, white pearl onions, peeled, white mushroom, cleaned with bottoms trimmed, shallot, thinly sliced, granulated sugar, dry white wine, chicken stock, fresh thyme, creme fraiche (can sub sour cream)55 min, 12 ingredients
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Chicken Liver Pate Adapted from Michael Field's Cooking School Cbutter, chopped onion, chopped shallots and11 Morebutter, chopped onion, chopped shallots, tart apple, peeled, cored and chopped coarsely (about 1/4 cup), butter, chicken liver, cut in halves, calvados, heavy cream, butter, lemon juice, salt, pepper, chopped truffle (optional), butter , clarified (optional)5 min, 14 ingredients
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Chicken Liver Mousse with Truffles: Spuma di Fegati con Tartufo (Mario Batali)chicken livers, duck livers, bay leaves and16 Morechicken livers, duck livers, bay leaves, garlic, lightly crushed, brandy, dry marsala, unsalted butter, chicken stock , recipe follows, salt and pepper, fresh white or black truffle, shaved into very thin slices with a truffle slicer, good quality crusty bread, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems9 hour 20 min, 19 ingredients
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Chicken With Skillet Gravychicken with skillet gravy, fine dry seasoned bread crumbs and10 Morechicken with skillet gravy, fine dry seasoned bread crumbs, grated parmesan cheese, paprika, eggs, lightly beaten, milk, skinless, boneless chicken breast halves, filleted (about 1-1/4 lb total ), olive oil, all-purpose flour, dried sage, crushed, butter, chicken broth12 ingredients
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