18076 seeds olive oil Recipes

pumpkin seeds (seeds from 2 regular carving pumpkins), olive oil, worcestershire sauce, seasoning salt, ground cayenne pepper (few dashes for less spicy ), pumpkin pie spice

cumin seeds, olive oil, garlic, thinly sliced, cauliflower, cut into bite size, salt and pepper

fresh pumpkin seeds, olive oil, dried rosemary, garlic salt, dried thyme, dried sage, salt & pepper, to taste

pepitas (green hulled pumpkin seeds), olive oil, kosher salt, chili powder

cider vinegar, honey, dijon mustard, chopped fresh dill, poppy seeds, olive oil, salt, pepper, sliced green cabbage, sliced red cabbage, pre-cut matchstick carrots

vegetarian chicken strips (may use up to 1 1/2 lbs for you want more or larger servings), low-fat cream of chicken soup (may use 2 cans if it seems to dry to you), fat free sour cream, a stack saltine crackers, crushed, poppy seed, olive oil , no need to use the more expensive extra virgin here

balsamic vinegar (the good stuff), good quality olive oil, gilroy garlic, minced (i find it at qfc fresh veg area), hot pepper flakes, ground aniseed, dried, chopped onion, celery seed, basil (fresh ground fine or jarred )

extra virgin olive oil, lavender buds, dried marjoram, fennel seeds, thyme leaves

farfalle pasta, roma (plum) tomatoes, seeded and diced, olive oil, garlic, minced, fresh basil leaves , cut into thin strips, salt and pepper to taste

sesame seeds, salt, curry powder, hungarian sweet paprika, extra-virgin olive oil, assorted fresh vegetables

pumpkin seeds, olive oil, lemon pepper, dry mustard, garlic pepper seasoning, brown sugar, liquid smoke, chili seasoning mix, salt, garlic pepper seasoning

red bell peppers, seeded and cut in 1/2 lengthwise, olive oil, kosher salt, fresh ground black pepper, olive oil, basil leaves , plus, basil leaves (to garnish ), garlic clove, chopped

pumpkin seeds, olive oil, for drizzling, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

minced shallot, pitted kalamata olive, sliced in half, orange juice, olive oil, kosher salt, pepper, dry white wine, fennel seed, orange juice, lemon juice, bay leaves, cod fish fillets, kosher salt

sesame seeds, olive oil, chopped zucchini, sliced savoy cabbage (about 1 1/2 lb), rice vinegar, low-sodium soy sauce, chile paste with garlic, black pepper, chopped fresh mint (optional)

green olives (pitted of course) drained, garlic, left whole or you can slice if you like, crushed red pepper flakes, dill seed, olive oil, hot sauce, cracked black pepper, creole or cajun spice

calabaza (available at hispanic markets) or butternut squash, peeled, seeded, and cut into 2-inch chunks, olive oil (preferably extra-virgin), fresh lime juice , or to taste, freshly grated nutmeg to taste

shrimp, in their shells, lemon juice, olive oil, tomato, seeded and cut into 1/4-inch dice, salt, fresh-ground black pepper, chopped fresh parsley