425544 seasoning salt french home fried Recipes

potatoes, peeled and sliced, salt, pepper, paprika, bacon drippings

russet potatoes, onion, thinly sliced, salt, pepper, paprika, vegetable oil

red potatoes, medium size, cubed, russet potatoes, medium size, cubed, onion, diced, yellow bell pepper, diced, red bell pepper, diced, garlic salt, gourmet seasonings supreme seasoning, margarine, extra virgin olive oil

potatoes (peeled and sliced into 1/2 inch cubes ), margarine or 2 tbsp butter, salt, pepper

unsalted butter, russet potatoes or 1 1/2-1 3/4 lbs yukon gold potatoes, peeled and cut into 3/4 inch cubes, salt & freshly ground black pepper, diced onion, diced green bell pepper, diced red bell peppers or 1/4 cup additional green bell pepper, chili powder (optional)

russet potatoes (baking), onions , halved lengthwise and thinly sliced crosswise (4 cups), salt, black pepper, unsalted butter, olive oil, chopped fresh chives

potatoes, baked with skin left on, butter, chopped onion, garlic salt

russet potatoes, peeled and diced into 1 inch cubes (or 1 lb. of smaller potatoes, red or yukon golds work, cut into quarters or in half for much smaller), tarragon, rosemary (optional), sea salt, fresh cracked pepper, olive oil (or vegetable oil)

yukon gold or red potato, cubed, canola oil, divided, chopped yellow onion, garlic cloves, minced, butter, kosher salt, freshly ground black pepper, coarsely chopped fresh flat-leaf parsley

canola or olive oil, yellow onion, sliced, red potatoes, boiled and cut into wedges, kosher salt, freshly ground black pepper

sliced button and/or shiitake mushrooms, diced tomatoes, undrained, carrots, thinly diagonally sliced, onion, chopped, red potato, cut in 1-inch pieces, fresh green beans, cut in 1-inch pieces, pitted ripe olives, halved, reduced-sodium chicken broth, quick-cooking tapioca, herbes de provence or dried italian seasoning, crushed, dried thyme, crushed, ground black pepper, skinless, boneless chicken thighs, seasoned salt, classico four cheese alfredo pasta sauce, french bread (optional)

french bread, butter (not margarine), all purpose greek seasoning, seasoning salt, minced garlic

frying chickens, cut up, louisiana hot pepper sauce, black pepper, seasoning salt, poultry seasoning, flour, vegetable oil (for frying )

button mushrooms or 4 cups shiitake mushrooms, sliced, diced tomatoes, undrained, carrots, thinly and diagonally sliced, onion, chopped, red potatoes, cut in 1-inch pieces, fresh green beans, cut in 1-inch pieces, pitted ripe black olives, cut in half, reduced-sodium chicken broth, dry white wine or 1/2 cup chicken broth, quick-cooking tapioca, herbes de provence or 1 tsp italian seasoning, crushed, dried thyme, crushed, fresh coarse ground black pepper, boneless skinless chicken thighs (1 3/4 to 2 lb. total ), seasoning salt, pasta sauce (depending on your preference) or 1 (16 oz) jar alfredo sauce (depending on your preference), french bread (optional)

yukon gold potatoes, butter, olive oil, red onion, diced, white onion, diced, salt, ground pepper, green onion, chopped

baby new potatoes, quartered, margarine, salt and pepper, to taste, dry parsley

olive oil, olive oil, whole russet potatoes cut into 1-inch pieces, salt, whole onions sliced into rings, pimenton, fresh flat-leaf parsley chopped