111451 seared sea scallops parsley shallot salsa Recipes

  • Sea Scallops and Fettuccine
    uncooked fettuccine, olive oil and
    9 More
    uncooked fettuccine, olive oil, sweet red pepper , julienned, garlic clove, minced, grated lemon peel, crushed red pepper flakes, reduced-sodium chicken broth, white wine or additional reduced-sodium chicken broth, lemon juice, sea scallops (about 12 oz), grated parmesan cheese
    30 min, 11 ingredients
  • Seared Scallops with Pineapple, Ginger and Lemon Grass Salsa
    shallot , sliced crosswise, olive oil, salt and
    13 More
    shallot , sliced crosswise, olive oil, salt, chopped pineapple, freshly grated ginger, lemon grass, finely chopped, cilantro, finely chopped, honey, apple cider vinegar, sesame seeds, red pepper flakes, extra-virgin olive oil, salt , to taste, french style green beans, trimmed, safflower oil, sea scallops
    45 min, 16 ingredients
  • Seared Scallops with Tarragon-Butter Sauce
    sea scallops , tough ligament from side of each discarded and
    5 More
    sea scallops , tough ligament from side of each discarded, unsalted butter, cut into tablespoons, divided, chopped shallot, dry white wine, white-wine vinegar, chopped tarragon
    20 min, 6 ingredients
  • Caramelized Sea Scallops with Crawfish-Papaya Salsa, Cilantro Butter Sauce, and Watercress Salad (Emeril Lagasse)
    diced, seeded, and peeled fresh papaya, minced red onions and
    23 More
    diced, seeded, and peeled fresh papaya, minced red onions, minced seeded jalapeno peppers, fresh lime juice , optional, pineapple juice, fresh lemon juice , optional, chopped fresh cilantro leaves, watercress, trimmed, washed and spun dry (about 2 cups), shaved red onion, extra-virgin olive oil, salt and freshly ground black pepper, unsalted butter, cooked louisiana crawfish tails, jumbo (u -10) sea scallops, side muscles removed, sugar, vegetable oil, cilantro butter sauce , recipe follows, minced shallots, dry white wine, fresh lime juice, cold unsalted butter , cut into pieces, honey, salt, cayenne, chopped fresh cilantro leaves
    25 ingredients
  • Scallops in Saffron Sauce
    sea scallops, prepared for cooking (removing muscle) and
    16 More
    sea scallops, prepared for cooking (removing muscle), carrots, peeled and cut into sticks, turnips, peeled and cut into sticks, sea salt, fresh string bean, cut in 1 inch length, fresh green peas, shelled, unsalted butter, white pepper, shallots, chopped fine, dry white wine, white wine vinegar, heavy cream, unsalted butter, softened, salt & freshly ground black pepper, saffron thread, head red leaf lettuce, parsley, for garnish
    45 min, 17 ingredients
  • Seared Scallops with Tarragon Cream
    sea scallops, vegetable oil, butter, all purpose flour and
    2 More
    sea scallops, vegetable oil, butter, all purpose flour, low-fat (1%) milk, chopped fresh tarragon
    6 ingredients
  • Sea Scallops and Mushrooms Sea Scallops and Mushrooms
    fresh or frozen sea scallops, thawed and rinsed and
    8 More
    fresh or frozen sea scallops, thawed and rinsed, fresh mushrooms, halved, white wine or chicken broth, lemon juice, lemon-pepper seasoning, dried thyme, garlic powder, seasoned salt, butter, melted
    15 min, 9 ingredients
  • Sizzling Pecan Scallops With Pineapple Salsa Sizzling Pecan Scallops With Pineapple Salsa
    fresh pineapple, cut into bite-size pieces and
    11 More
    fresh pineapple, cut into bite-size pieces, red onion, diced, light brown sugar, fresh lemon juice, cilantro, sea scallops, flour, cumin, ginger, olive oil, pecans, maple syrup
    30 min, 12 ingredients
  • Honey Glazed Scallops With Peach Salsa Honey Glazed Scallops With Peach Salsa
    peeled peaches, diced, red bell pepper, diced and
    11 More
    peeled peaches, diced, red bell pepper, diced, green onion, chopped, fresh lime juice, fresh cilantro, chopped, seeded jalapeno chile, minced, peeled fresh ginger, minced, garlic clove, minced, soy sauce, oriental sesame oil, sea scallops, honey, fresh cilantro leaves
    1 hour , 13 ingredients
  • Seared Scallops with Herb Sauce Seared Scallops with Herb Sauce
    sea scallops (12 scallops), kosher salt and
    8 More
    sea scallops (12 scallops), kosher salt, freshly ground black pepper, olive oil, divided, chopped shallots, chardonnay or other dry white wine, grated fresh lemon rind, chopped fresh parsley, chopped fresh chives, chopped fresh basil
    18 min, 10 ingredients
  • Pan-seared sea scallops with jalapeno remoulade and salad of heirloom tomatoes Pan-seared sea scallops with jalapeno remoulade and salad of heirloom tomatoes
    dijon mustard, light mayo, white balsamic vinegar and
    14 More
    dijon mustard, light mayo, white balsamic vinegar, minced shallots, vegetable broth, jalapeno peppers minced finely, diced heirloom tomatoes, hazelnut oil, zest of 1 lemon, mint, chives, minced shallots, almonds, salt and pepper to taste, scallops, olive oil, mixed spring greens
    17 ingredients
  • Sambuca Seared Diver Scallops With Roasted Red Pepper Brie Cream Sambuca Seared Diver Scallops With Roasted Red Pepper Brie Cream
    vegetable oil, fresh minced garlic and
    12 More
    vegetable oil, fresh minced garlic, shallot , roasted and diced, heavy cream, lobster stock, brie round, with rind, tomato paste, red peppers , roasted, fresh thyme, chopped, salt and pepper, olive oil, jumbo deep sea scallops (diver scallops), flour, sambuca romana
    30 min, 14 ingredients
  • Seared Scallops with Coarse Sea Salt Seared Scallops with Coarse Sea Salt
    sea scallops (about 2 lb), freshly ground black pepper and
    3 More
    sea scallops (about 2 lb), freshly ground black pepper, olive oil, coarse sea salt or finishing salt, watercress sprigs (optional)
    5 ingredients
  • Thyme Roasted Sea Scallops, Sweet Corn Risotto, with Parsley Truffle Emulsion Thyme Roasted Sea Scallops, Sweet Corn Risotto, with Parsley Truffle Emulsion
    olive oil, shallots, peeled and minced, garlic, minced and
    19 More
    olive oil, shallots, peeled and minced, garlic, minced, bay leaf, thyme, arborio rice, dry white wine, heated corn stock , see cook s note (sodium free chicken broth and be substituted), ears corn , kernels removed and cream pressed from the cob, kosher salt and ground white pepper, butter, grated parmesan, parsley stems, removed and chopped, butter, vegetable stock, black truffle washed and chopped, kosher salt and ground white pepper, fresh sea scallops, patted dry and foot removed, salt and freshly ground black pepper, thyme, butter, olive oil
    20 min, 22 ingredients
  • Moroccan Sea Scallops With Tomato-Ginger Vinaigrette Moroccan Sea Scallops With Tomato-Ginger Vinaigrette
    plain yogurt, sugar, curry powder, ground cinnamon and
    14 More
    plain yogurt, sugar, curry powder, ground cinnamon, ground ginger, paprika, cayenne, lemon , juice of, salt and pepper, sea scallops (about 1 lb.), olive oil, shallot, minced, fresh ginger, minced, grape tomatoes or 12 oz cherry tomatoes, halved, red wine vinegar, honey, lemon , juice of, fresh parsley, chopped
    30 min, 18 ingredients
  • Moroccan Sea Scallops Moroccan Sea Scallops
    plain yogurt (greek yogurt, if you can find it), sugar and
    17 More
    plain yogurt (greek yogurt, if you can find it), sugar, curry powder, ground cinnamon, ground ginger, paprika, cayenne pepper, lemon , juice of, salt , to taste, fresh ground pepper , to taste, sea scallops (approx. 1 lb, the large ones ), olive oil, shallot, minced, fresh gingerroot, minced, grape tomatoes, halved (may use cherry tomatoes), red wine vinegar, honey, lemon , zest of, minced, chopped fresh parsley
    30 min, 19 ingredients
  • Nectarine Sea Scallops Nectarine Sea Scallops
    green onions, sliced, garlic, minced and
    5 More
    green onions, sliced, garlic, minced, sea scallops or 8 oz bay scallops (quarter the , if using), fresh nectarines, sliced, lemon juice, fresh ground pepper, chopped fresh parsley
    18 min, 7 ingredients
  • Maine Sea Scallops with Braised Endives and a Brown Balsamic Butter Sauce Maine Sea Scallops with Braised Endives and a Brown Balsamic Butter Sauce
    belgian endives, water, sugar, lemon, juiced, olive oil and
    7 More
    belgian endives, water, sugar, lemon, juiced, olive oil, maine sea scallops, salt and pepper, unsalted butter, balsamic vinegar, chopped italian parsley, diced tomatoes, chopped shallots
    37 min, 12 ingredients




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