264551 seared green beans water glaze Recipes

water, fresh green beans, trimmed, salt, fresh mushrooms, dijon mustard, red wine vinegar, ground cumin, tabasco sauce, fresh ground pepper , to taste, olive oil, red onion, chopped, parsley, chopped

green beans, trimmed, ice water, olive oil, minced shallot, salt, fresh ground pepper, fresh dill, grated lemon , rind of, fresh lemon juice

frozen green beans, water, butter, kosher salt, seasoning salt, bacon, cooked (optional)

green beans, trimmed, washed, drained, and cut into thirds, onion, chopped, tomatoes, chopped, salt, extra virgin olive oil, sugar, water (or more )

green beans, drained, ranch dressing mix, cream of mushroom soup, garlic clove, minced, water chestnuts, sliced, half-and-half cream, colby-monterey jack cheese, shredded, sliced almonds, french-fried onions

olive oil, cube peeled ginger, sliced thin, black mustard seeds or 1/2 tsp yellow mustard seeds, green beans, water, ground cumin, turmeric, sea salt, lemon , juice of, minced fresh cilantro

water, fresh green beans, trimmed if desired, garlic cloves, chopped, fresh basil, shredded, fresh mint, shredded, sweet red pepper, chopped, olive oil, salt

green runner beans, french style green bean, halved, fresh garden peas, shelled, green fava beans, shelled, scallions, sliced, radishes, sliced, feta cheese, cubed, walnuts, chopped, navel orange , juice and zest, fresh chives, snipped, olive oil, walnut oil, salt, pepper, fresh mint , torn, plain yogurt

green beans, olive oil, onions, breadcrumbs, parsley, lemon, water, savory, pepper, salt

green beans, sliced 1/4 inch (two quarts), chopped onions, chopped celery, white distilled vinegar, light brown sugar, flour, dry mustard, ground turmeric, cold water, celery seeds

extra firm tofu, drained, pressed, sliced & deep fried, vegetable oil, onions, sliced into 1/4-inch thick half rounds, minced garlic, crushed red pepper flakes (spice to taste), dried arbol chilies, leave whole (spice to taste), flash frozen green beans, water, chinese barbecue sauce (sha cha sauce), soy sauce, rice wine, sugar (2 packets of splenda may be substituted), salt

green beans, fresh, bacon, onions, water, salt, salt and pepper

green beans, drained, water chestnuts, drained and chopped, jalapeno cheez whiz, cracker crumb, french fried onion rings

green beans, stemmed, unsalted butter, onions, peeled and diced, tomato, chopped, salt, ground black pepper, turmeric, cinnamon, chopped walnuts (i like to toast them in a dry skillet), water, tomato sauce

green beans, trimmed, unsalted butter , cut into pieces, pine nuts, roughly chopped, garlic cloves, thinly sliced, balsamic vinegar, low sodium vegetable broth or 3 tbsp white wine or 3 tbsp water, firm tofu, cut in four 1/2-inch slices, fresh thyme

konbu dashi, tamari, sake, honey, grated peeled fresh gingerroot (i like more ), butternut squash, peeled and cut into 1 inch cubes, salt (i dont use, the tamari does it for me), fresh green beans, water, cornstarch , dissolved in the water

green beans (fresh or frozen thawed ), pork, ends, salt, vinegar, onion, water, to cover

frozen green beans, water, butter, extra-virgin olive oil, peeled garlic, thinly sliced, pre-cooked bacon, salt and pepper