148564 seared figs white peaches balsamic Recipes

dried figs, balsamic vinegar, peaches, cayenne pepper, muenster cheese, head romaine lettuce, pine nuts, olive oil

brown sugar , packed, figs, washed and quartered, fresh peaches (pitted and chopped ), bottled lemon juice, fruit pectin , no sugar needed, cinnamon stick, ground cardamom, grated fresh ginger, vanilla bean, sliced in half, white sugar, grand marnier

prosciutto, thinly sliced, spinach or 12 cups other greens, fresh basil, figs, stemmed, quartered, balsamic vinegar (use the good stuff), truffle oil or extra virgin olive oil

figs, stalks trimmed, balsamic vinegar, extra virgin olive oil, plus extra for drizzling, lemon , finely grated zest and juice, fresh thyme, chopped, mint leaf, chopped, mozzarella cheese, salad leaves, salt and pepper

boneless sirloin steak, well trimmed, approximately 1 inch thick, water, light soy sauce, worcestershire sauce, balsamic vinegar, sugar

butter, vertically sliced onion, balsamic vinegar, dried thyme, all-purpose flour, salt, garlic powder, black pepper, tuna steaks (about1/2 inch thick ), dijon mustard, whole wheat hamburger buns, curly leaf lettuce leaves, thick) slices tomato

water, dried figs, white sugar, butter, softened, white sugar, milk, all-purpose flour, baking powder, salt

water, sugar, peach tea, freshly grated lime zest, white peach, peeled and cut into 1/4-inch dice, yellow peach, peeled and cut into 1/4-inch dice, peach sorbet or ice cream

sutter homes white zinfandel wine, dekuyper peach schnapps, dole 100% pineapple juice (not from concentrate ), sprite carbonated lemon-lime beverage, fresh peach slices (optional), pineapple chunk (optional)

pinot grigio wine, peach schnapps, sugar, sliced fresh peaches

eggs, vegetable oil, peach flavoring, sugar, baking powder, flour, powdered sugar, margarine, shortening, salt, pineapple juice, egg white, peach jello, red sugar, vermouth

ice wine, water, white sugar, fresh local peaches, balsamic vinegar, foie gras, sliced, salt and white pepper, grapeseed oil, sweet butter, lemon, juiced, coarse fleur de sel

tuna steaks (about 3/4 inch thick ), dry breadcrumbs, commercial pesto, water, balsamic vinegar, capers, diced shallots, torn spinach (about 1 lb), dry white wine, freshly ground black pepper

diver scallops, cleaned and patted dry, salt, ground white pepper, olive oil, butter, cubed, at room temperature, freshly squeezed lemon juice, chopped fresh parsley leaves, morel cream sauce , recipe follows, dried morels, olive oil, unsalted butter, minced shallots, minced garlic, fresh thyme leaves, salt, ground white pepper, dry white wine, balsamic vinegar, heavy cream

white wine , chardonay, brandy, triple sec, orange juice, pineapple juice, simple syrup, peach schnapps, fresh peach , oranges, and apples sliced

peaches, ripe, unprepared white cake mix, egg whites, peach nectar, vegetable oil, sugar, ground nutmeg

white peach puree, freshly chopped thyme leaves, freshly chopped shallot, chopped garlic, salt and freshly ground black pepper, boneless pork loin, butter, peach cut into wedges, shallot, finely diced, chopped garlic, freshly chopped thyme leaves, butter, cornbread crumbs, salt and pepper, veal stock, peach puree, honey, freshly chopped thyme leaves

black sesame seeds, white sesame seeds, olive oil, sesame oil, ahi tuna steaks, 1 inch thick , cut into 3 inch by 3 inch square portions, dinner rolls , small, sliced in half horizontally, lightly toasted (i like those hawaiian rolls you can get in the grocery store), wasabi ketchup , to taste, for serving