141453 seared figs white balsamic Recipes

fig preserves, rice vinegar, chili paste, garlic, minced, soy sauce, kosher salt, pork tenderloin, fresh ground pepper, fresh chives (to garnish )

figs, 4 cups pureed, sugar , about 2 1/2 cups, fresh rosemary sprigs (4-5 inches), lemon juice, pine nuts, grand marnier

figs, blue cheese to your taste, chopped nuts (i like walnits with this dish), honey

fig preserves, rice vinegar, chile paste with garlic, low-sodium soy sauce, kosher salt, divided, pork tenderloins, trimmed, freshly ground black pepper, fresh chives , cut into 1-inch pieces (optional)

balsamic vinegar, extra virgin olive oil, montreal brand steak seasoning, boneless skinless chicken breasts, onions, thinly sliced, garlic cloves, minced, dried thyme, red pepper flakes, salt, black pepper, bay leaf, white wine, chicken stock, cannellini beans, sack baby spinach, washed and patted dry, fresh flat leaf parsley, chopped, lemon , juice of

balsamic vinegar, white sugar, water, dijon-style prepared mustard, salt and pepper to taste

balsamic vinegar, chicken broth, white sugar, garlic, minced, dried italian herb seasoning, skinless, boneless chicken breast halves, olive oil

balsamic vinegar, olive oil, salt and pepper, sugar, oregano, eggplants, cut in 1/2 inch slices, peel if desired, onion, chopped, garlic, minced (i like a lot, you may use less), dry white wine, divided (or use other liquid , such as water), stewed tomatoes , no added oil, fresh tomato, seeded and chopped, fresh basil or 2 tbsp dried basil, lowfat mozzarella cheese, shredded, grated parmesan cheese

white pearl onions, brown sugar, balsamic vinegar, dijon mustard, butter, diced, salt, ground black pepper, half ham shank , fully cooked,fat trimmed to 1/2 inch thickness

uncooked farfalle pasta (bow tie pasta), grape tomatoes, halved, green seedless grape, halved, sliced fresh basil leaf, white balsamic vinegar, chopped shallots, capers (or 2 tsp chopped green olives), dijon mustard, minced garlic, salt, fresh ground black pepper, extra virgin olive oil, crumbled reduced-fat feta cheese

fig vinegar, extra virgin olive oil, sea salt, fresh ground pepper, dijon mustard, horseradish

white wine vinegar, olive oil, dijon mustard, maple syrup, salt, freshly ground black pepper, cubed peeled sweet potato, salt, divided, freshly ground black pepper, sea scallops, gourmet salad greens, seedless red grapes, halved, red bell pepper , cut into thin strips, pecans, toasted