169235 seared eyes mustard white Recipes

whole-grain or coarse-grain mustard, white-wine vinegar, heavy cream, salt, white pepper, head cauliflower (3/4 lb), stems discarded and florets cut lengthwise into 1/4-inch slices (3 cups), belgian endives, leaves separated and cut diagonally into 1/2-inch pieces, head napa cabbage (1/2 lb), greenish outer leaves discarded and pale inner leaves cut crosswise into 1-inch pieces (5 cups loosely packed), onion, finely chopped and soaked in cold water 10 minutes, then drained

english cucumbers, salt, dijon mustard, white-wine vinegar, sugar, chopped fresh dill leaves (optional)

low-fat mayonnaise, honey, dijon mustard, white vinegar, paprika, salt

dry mustard, white vinegar, sugar, egg yolk, frozen spinach, well drained (no liquid left in spinach), packaged seasoned stuffing mix (i use pepperidge farm stuffing ), parmesan cheese, freshly grated, eggs, small, beaten, soft butter, garlic salt, accent seasoning (optional), pepper, thyme, grated small onion, hot sauce (optional)

leeks , slim, about 5-inch long, dijon mustard, white wine vinegar, egg, hard-cooked, light olive oil, fresh parsley, chopped, salt, pepper

shallot, finely chopped, dijon mustard, white vinegar, low-fat sour cream, paprika, salt and pepper

sweet potatoes (2 large), dijon mustard, white wine vinegar or 4 tsp apple cider vinegar, salt, olive oil, scallions, thinly sliced

asparagus spears, whole grain mustard, white wine vinegar, olive oil, salt & freshly ground black pepper

white kidney beans, drained and rinsed, onion, chopped, green pepper, chopped, tomato, chopped, chopped fresh parsley, extra virgin olive oil, good quality white wine vinegar, dijon mustard, garlic clove, minced, salt and pepper

sweet potatoes (2 large), dijon mustard, white-wine vinegar, salt, olive oil, scallions, thinly sliced

yellow-fleshed potatoes such as yukon gold, whole-grain or coarse-grained mustard, white-wine vinegar, chopped drained bottled capers, salt, black pepper, chopped shallot (1 large), extra-virgin olive oil, chopped fresh flat-leaf parsley

dijon mustard, white wine vinegar, sugar, chopped fresh dill, olive oil, whipping cream, bay beets, stems trimmed to 2 inches, pickled herring fillets, halved lengthwise, fresh dill sprigs

dry mustard, white vinegar, turmeric, salt, mixed italian spices, sugar, eggs

mayonnaise, honey, grey poupon dijon mustard, white vinegar, paprika, salt

fresh asparagus spears, grainy mustard, white wine vinegar, caster sugar, light olive oil (or canola), salt, freshly ground black pepper