23431 seared crispy skin salmon Recipes
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fat-skimmed chicken broth, basmati rice, butter and9 Morefat-skimmed chicken broth, basmati rice, butter, minced onion, chopped mushrooms (common, exotic, or a mixture), dry white wine, boned , skinned salmon fillet, rinsed, patted dry, and cut into 1-inch chunks, salt, fresh-ground pepper, chopped mixed fresh herbs such as chervil , chives, dill, parsley, or tarragon, sheets (each 9 in. square) thawed frozen puff pastry (1 1/2 packages, 17.3 oz. each), egg, beaten to blend with 1 tbsp water12 ingredients
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fat-skimmed chicken broth, coarsely chopped fresh ginger and5 Morefat-skimmed chicken broth, coarsely chopped fresh ginger, boned , skinned salmon fillet, rinsed and cut into 1-inch chunks, lightly packed rinsed, stemmed spinach leaves (about 2 oz.), eggs, beaten to blend, chopped green onions, salt and pepper7 ingredients
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salmon patties and17 Moresalmon patties, red salmon, drained, skin and bones removed (i know, i knowthe bones are actually good for you, but i still like to pick out the big pieces!), diced onion, saltine crackers, finely crushed (i ve also used finely crushed garlic croutons for a nice flavor enhancer), egg, beaten, garlic salt, fish rub (optional, but it s good stuff ), pepper, flour for coating salmon patties, butter for frying pan, creamed peas, butter (no margarine, please), flour, salt (i like to use sea salt, if i ve got it on hand), pepper, half-and-half (of course you can use milk, but i m going for a richer sauce here!), le sueur very young small sweet peas (these make the best creamed peas, but use whatever is available in your area), drained well10 min, 18 ingredients
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salmon fillets, skin on (can remove the skin if you do no... and9 Moresalmon fillets, skin on (can remove the skin if you do not like it), baby spinach (or normal english spinach), button mushrooms, sliced into 1/2cm pieces (normal mushroom), red chile , cut lengthwise (leave stem attached for easy discard at the end), asparagus spears, thick ends removed (you can use more if you like asparagus like i do), cm piece fresh ginger, peeled, grated, shaoxing rice wine (but can substitute with sherry, sake, cooking wine), mirin, soy sauce, black pepper22 min, 10 ingredients
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salmon fillets and22 Moresalmon fillets, blackening seasoning, mix (i use paul prudhomme), olive oil, coarsley grated potatoes, eggs, beaten, self raising flour, sour cream, grainy mustard, chopped fresh chives, salt, fresh ground pepper, olive oil, fat free sour cream, mayonnaise, prepared horseradish, worcestershire sauce, dijon mustard, lemon juice, tabasco sauce, fresh baby spinach, olive oil, salt, red wine vinegar24 min, 23 ingredients
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Salmon Cakes with Cilantro-Ginger Aioli
boned , skinned salmon fillet, cut into chunks, cornmeal and9 Moreboned , skinned salmon fillet, cut into chunks, cornmeal, minced shallots, mayonnaise, soy sauce, chinese hot mustard, minced garlic, minced fresh ginger, chinese five spice, salad oil, cilantro-ginger aioli11 ingredients -
Salmon and Potato Napoleons
boned , skinned salmon fillet (1 1/4 to 1 1/2 lb.) and11 Moreboned , skinned salmon fillet (1 1/4 to 1 1/2 lb.), olive oil, salt and pepper, zucchini, rinsed and ends trimmed, vegetable broth, green beans, rinsed, and ends and strings removed, dry white wine, butter, roma tomato (4 oz.), rinsed, cored, and diced, crisp potato galettes, sour cream, chopped chives12 ingredients -
Seared Salmon With Mustard Vinaigrette
salmon fillets, skin-on and8 Moresalmon fillets, skin-on, kosher salt & freshly ground black pepper, olive oil, white wine vinegar, dijon mustard, well-drained horseradish, chopped fresh herbs (parsley, tarragon, chervil or chives), olive oil, salt & pepper (optional)15 min, 9 ingredients -
Seared Salmon with Courgettes, Asparagus, and Rocket (Jamie Oliver)
salmon fillets, skinned, extra-virgin olive oil and10 Moresalmon fillets, skinned, extra-virgin olive oil, baby courgettes (zucchini), sliced lengthways, yellow courgettes ( summer squash), roughly chopped (if not available, use green courgettes), maldon sea salt, good handfuls thin asparagus, rocket (arugula), lemons, halved, handful of fresh thyme , leaves picked, maldon sea salt, extra virgin olive oil, lemon, juiced30 min, 12 ingredients -
Pan-Seared Salmon with Watercress Puree
cubed peeled red potato and8 Morecubed peeled red potato, trimmed watercress or torn spinach (about 1 lb), butter, salt, divided, water, diced yellow bell pepper, diced red bell pepper, skinned salmon fillets (about 1 inch thick ), vegetable cooking spray9 ingredients -
Seared Salmon with Horseradish Tomato Vinaigrette
salmon fillets (4 oz each), canola oil and18 Moresalmon fillets (4 oz each), canola oil, prepared horseradish, breadcrumbs, coarsely grated, butter , unsalted unsoftened, rosemary, fresh chopped, tarragon, fresh chopped, thyme, fresh, salt, black pepper, white wine, prepared horseradish, honey, rice wine vinegar, roma tomatoes, peeled and seeded, tomato paste, canned, dijon mustard, black peppercorns, whole, tarragon, fresh, extra virgin olive oil10 min, 20 ingredients -
Seared Salmon With Creamy White Wine Mushroom Sauce
salmon fillet, dried dill weed, salt , to taste and17 Moresalmon fillet, dried dill weed, salt , to taste, pepper , to taste, cornstarch , for dredging (aka corn flour), extra virgin olive oil, butter, extra virgin olive oil, onion, chopped, garlic, minced, button mushrooms, sliced, dried dill weed, dried thyme, fresh lemon juice, white wine, half-and-half or 1/2 cup light cream, xanthan gum or 1 tbsp cornstarch (used as a thickener), fresh parsley, fresh dill weed, lemon slice50 min, 20 ingredients -
Seared Salmon With Avocado, Shrimp, and Mango Salsa
salmon fillets (about 1 inch thick ), salt, black pepper and12 Moresalmon fillets (about 1 inch thick ), salt, black pepper, cubed peeled ripe mango, shrimp, cooked and peeled, chopped red onion, chopped fresh cilantro, fresh lime juice, olive oil, jalapeno pepper, seeded and chopped, gourmet salad greens, fresh lime juice, salt, fresh ground black pepper, peeled avocado, cut into 1/4-inch wedges25 min, 15 ingredients
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