218368 sea blackened scallops blackened tomatoes lemon grass reduction Recipes

onion, mushrooms, celery, mixed herbs, garlic clove, tomatoes, lemon juice, chicken, salt, pepper

roma tomatoes, lemon cucumber or two smaller ones, peeled or not, balsamic vinegar, extra virgin olive oil, sugar, chopped fresh basil

sea scallops, butter, divided, onions, finely chopped, garlic clove, minced, fresh squeezed lemon juice (juice from 1/2 a lemon), fresh tomato, chopped, sea salt, pepper, snipped fresh parsley, lemon, quartered

oil, cracked black pepper and sea salt, scallops (i use the big , fat sea scallops), vegetable stock, oil, arborio rice, lemon rind, grated, baby spinach leaves (about 3 cups, well packed), cracked black pepper and sea salt, parmesan cheese , shavings

scallops, onion, chopped fine, jalapenos, seeded and chopped fine, limes , juice of, lemon juice, olive oil, cilantro, black pepper, sea salt or 1 tsp kosher salt, coriander, garlic, diced tomato (about 2 roma tomatoes in size)

water, uncooked basmati rice, salt, light stick butter, chopped onion, chopped tomato (about, lemon juice, chopped fresh basil

sea scallops, cajun spice mix , recipe follows, vegetable oil, kosher salt, cayenne powder, paprika, garlic granules, black pepper, onion granules, dried oregano, dried thyme

master seafood mixture , recipe follows, egg, chopped, frozen butter, shumai wrappers, lemongrass broth , recipe follows, rock shrimp, diced, chilean sea bass, diced, bay scallops, diced, egg, minced ginger, sesame oil, chopped scallions, chopped cilantro, salt and white pepper, onion, sliced, jalapeno sliced with the seeds, peeled ginger, stalks lemongrass, sliced, white part only, fish sauce, chicken stock, white pepper, lemon, juiced

plain yogurt, sugar, curry powder, ground cinnamon, ground ginger, paprika, cayenne, lemon , juice of, salt and pepper, sea scallops (about 1 lb.), olive oil, shallot, minced, fresh ginger, minced, grape tomatoes or 12 oz cherry tomatoes, halved, red wine vinegar, honey, lemon , juice of, fresh parsley, chopped

soy sauce, brown sugar, minced garlic, freshly minced thai basil leaves, minced lemon grass, minced fresh ginger, red bell pepper , julienne, green bell pepper , julienne, onion , julienne, carrots, peeled and julienne, cedar planks, olive oil, salmon fillets, parmesan, salt and freshly ground black pepper, minced garlic, paprika or parsley, for garnish

chopped pitted kalamata or other brine-cured black olives, chopped bottled roasted red pepper, minced garlic, dijon mustard, red-wine vinegar, fresh lemon juice, olive oil (preferably extra-virgin), sea scallops, rinsed and drained, vine-ripened tomatoes, cut into wedges, arugula , stems discarded and leaves washed well and spun dry

sea scallops (about 25), vegetable oil, onion, halved and thinly sliced, garlic cloves, minced, clam juice, mirin, lemon-pepper seasoning, lemon juice, minced fresh chives

french baguette, extra-virgin olive oil, garlic, halved, olive oil, sea scallops with liquor (about 12), cracked black pepper, juice of 1 lemon, shallots, minced, garlic, minced, tomato, peeled, seeded and chopped, fresh oregano, chopped, cayenne pepper

sea scallops (12 scallops), cut in half horizontally, olive oil, minced shallots or onion, sliced mushrooms, salt, freshly ground black pepper, minced garlic, tomato paste, diced tomatoes, drained, minced fresh or 1/2 tsp dried thyme, minced fresh basil or parsley, fresh lemon juice

sea scallops, quartered (about 10 large), pasta (about 3 cups cooked al dente), fresh mushrooms (about 8 medium sliced ), butter, garlic cloves, white wine, fresh lemon juice, sea salt, freshly ground

chilean sea bass, skin off, baby or 4 small artichokes, canola oil to cook, minced garlic, ginger , julienned, leeks , white part julienned, washed well, salt and black pepper to taste, tomatoes, cut in half, balsamic vinegar, chinese black vinegar, butter, salt and black pepper to taste, chive batons , 1/2-inch, yukon gold potatoes, washed , un-peeled, quartered, canola oil to cook, minced garlic, minced thyme, heavy cream, butter, salt and pepper to taste

sea scallops, paprika, freshly ground black pepper, garlic cloves, minced, butter, dry white wine, fresh lemon juice, salt, chopped fresh flat-leaf parsley, hot cooked angel hair (about 12 oz uncooked pasta), lemon wedges (optional)