220559 sea blackened salmon blackened tomatoes lemon Recipes
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refried black beans, sour cream, salsa verde and7 Morerefried black beans, sour cream, salsa verde, salt and freshly ground black pepper, plus coarse sea and cracked black pepper, for tomatoes, tomatoes, sliced into 1/2-inch slices, chili powder, jalapenos, sliced, chopped cilantro leaves, limes, juiced, olive oil15 min, 10 ingredients
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salmon, grilled or smoked (hickory smoked tuna in the pak... and9 Moresalmon, grilled or smoked (hickory smoked tuna in the pakage works well with this too), chopped onion, chopped chives, hard cooked egg, california avocados, halved and pitted ., lemon juice, dill sauce, mayo, dill weed, garlic salt10 ingredients
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Chilean Salmon Ceviche (Alex Garcia)lobster stock, clam juice, orange juice, lime juice and11 Morelobster stock, clam juice, orange juice, lime juice, dry mustard, mayonnaise, heavy cream, grain mustard, aji amarillo, chilean salmon fillets, cut into very thin slices, yellow tomato, diced, scallions, sliced, cilantro, leaves chopped, chives, chopped, sweet potatoes, peeled, steamed and sliced to 1/4-inch pieces15 min, 15 ingredients
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Green-lip Mussels, cooked with Saffron and Tomatoeskilograms ) green-lip mussels, cleaned and washed and8 Morekilograms ) green-lip mussels, cleaned and washed, ripe diced tomatoes, a good handful fresh basil leaves, a good handful fresh parsley leaves, a good handful fresh thyme, sea salt, saffron, sauvignon blanc (i used my friend michael seresin s 2001 vintage), lemon infused olive oil (again , i used michael seresin s own oil)15 min, 9 ingredients
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Salmon Grilled Between Romaine Lettuce Leavesfoot) pieces of twine , or other non-flammable natural fi... and7 Morefoot) pieces of twine , or other non-flammable natural fiber, salmon fillets, outer romaine lettuce leaves, olive oil, lemons, 2 juiced, 1 sliced thinly, salt and freshly ground black pepper, capers, fresh dill30 min, 8 ingredients
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Salmon Moussesalmon fillet, skin off and pin bones removed and6 Moresalmon fillet, skin off and pin bones removed, extra-virgin olive oil, salt and freshly ground black pepper, soft cream cheese, brandy, lemon , zested and juiced, salt and freshly ground pepper17 min, 7 ingredients
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Salmon Strudel (Michael Symon)salmon cut into 2-oz portions, olive oil, orange , zested and6 Moresalmon cut into 2-oz portions, olive oil, orange , zested, lemon , zested, chopped dill, grape leaves, sheets filo dough, melted butter, salt and pepper, to taste6 hour 18 min, 9 ingredients
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Salmon Tartar (Anne Burrell)salmon, cut into 1/4-inch dice, chives, finely chopped and11 Moresalmon, cut into 1/4-inch dice, chives, finely chopped, chopped cornichons, dill , fronds picked and finely chopped, whole-grain mustard, chopped red onion, zest of 1 lemon, finely chopped, kosher salt, baguette , cut on the bias into 1/2-inch-thick rounds, garlic, peeled, extra-virgin olive oil, baby arugula, special equipment : 3-inch ring mold20 min, 13 ingredients
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Salmon with Puff Pastry and Pesto (Giada De Laurentiis)purchased puff pastry, each cut to be just larger than a ... and4 Morepurchased puff pastry, each cut to be just larger than a piece of salmon, salmon, sliced almonds, purchased pesto, tomatoes, sliced15 min, 5 ingredients
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Salmon Spreadsalmon fillets -drained & flaked, lemon juice and10 Moresalmon fillets -drained & flaked, lemon juice, grated red onion, prepared horseradish, liquid smoke, salt, paprika, drops louisiana hot sauce, cream cheese -softened, chopped pecans, minced parsley, assorted crackers12 ingredients
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Salmon Ballsalmon drained and flaked, cream cheese softened and6 Moresalmon drained and flaked, cream cheese softened, horseradish, lemon juice, liquid smoke, garlic powder, onion powder, chopped parsley or nuts8 ingredients
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Smoked Salmon Yumroom temp. butter, brick cream cheese room temp and8 Moreroom temp. butter, brick cream cheese room temp, spoons horse radish, spoons chives, spoons green onion, minced garlic, paprika, crumbled smoked salmon, sliced tomato, fresh dill garnish10 ingredients
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Salmon Moussesalmon, drained (185 g each), gelatine, cold water and9 Moresalmon, drained (185 g each), gelatine, cold water, boiling water, vinegar, grated onion, worcester sauce, tomato sauce (ketchup), few drops tabasco sauce (your choice how hot you want it or not), salt, cream, mayonnaise12 ingredients
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Salmon Carpacciolemon, salt, olive oil and1 Morelemon, salt, olive oil, salmon filet, frozen or not frozen dosn tsp matter5 min, 4 ingredients
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Salmon And Spring Onion Bruleesalmon fillet, rinsed, spring onions, thinly sliced and7 Moresalmon fillet, rinsed, spring onions, thinly sliced, double cream, milk, egg yolks, beaten, chopped parsley, lemon juice, grated parmesan cheese (i like a bit more, use double), salt and pepper9 ingredients
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