218327 sea bass galangal scallops tomatoes lemon reduction Recipes

  • Sea Bass Crusted with Moroccan Spices
    fresh lemon juice, minced fresh cilantro, ground cumin and
    13 More
    fresh lemon juice, minced fresh cilantro, ground cumin, crushed red pepper, garlic cloves, crushed, sea bass fillets (about 1 inch thick ), ground coriander, freshly ground black pepper, caraway seeds, ground cumin, paprika, salt, remaining ingredients, olive oil, lemon wedges (optional), cilantro sprigs (optional)
    16 ingredients
  • Sea Bass with Tomatoes and Onions
    olive oil, french bread slices, sliced onions and
    7 More
    olive oil, french bread slices, sliced onions, chopped fresh parsley, chopped canned anchovies (from 1 2-oz can), minced garlic, dried crushed red pepper, tomatoes, seeded, finely chopped, dry white wine, sea bass fillets (about 1 inch thick )
    10 ingredients
  • Sea Bass with Moroccan Salsa
    red bell peppers, olive oil, ground cumin, ground cinnamon and
    9 More
    red bell peppers, olive oil, ground cumin, ground cinnamon, chopped pitted kalamata olives or other brine-cured black olives, chopped red onion, chopped fresh cilantro, golden raisins, fresh lemon juice, chopped fresh mint, grated orange peel, scant ) cayenne, sea bass fillets
    13 ingredients
  • Sea Bass with Red Pepper and Olive Tapenade
    fresh breadcrumbs made from soft white bread and
    7 More
    fresh breadcrumbs made from soft white bread, kalamata olives or other brine-cured black olives, pitted, roasted red peppers from jar, drained, purchased pesto, olive oil, sea bass fillets, lemon wedges, fresh parsley sprigs (optional)
    8 ingredients
  • Sea Bass on a Bed of Swiss Chard and Browned Rosemary Potatoes
    chilean sea bass fillet, bones removed,cut in 4 serving p... and
    9 More
    chilean sea bass fillet, bones removed,cut in 4 serving pieces, salt and pepper, flour , more if needed, rosemary oil ( ) or 4 tbsp olive oil, onion, minced, garlic, minced or pressed,divided, fresh rosemary, minced, chopped swiss chard , main stem removed & washed, potatoes or 4 medium , peeled and cooked, sun-dried tomatoes packed in oil, diced,for garnish
    35 min, 10 ingredients
  • Roasted Sea Bass With Caper Sauce
    sea bass fillets, with skin, salt and
    10 More
    sea bass fillets, with skin, salt, fresh ground white pepper, all-purpose flour, extra virgin olive oil, chopped fresh parsley, drained capers, anchovy fillets, garlic clove, chopped, dijon mustard, fresh lemon juice, extra virgin olive oil
    25 min, 12 ingredients
  • Loup De Mer En Papillote (Baked Sea Bass Wrapped in Paper)
    sea bass (gut and scales removed) and
    8 More
    sea bass (gut and scales removed), fresh rosemary (about 5 to 6 inches long), garlic cloves, black peppercorns, olive oil, butter, lemon slices (optional), salt, olive oil , for parchment paper
    35 min, 9 ingredients
  • Sea Bass with Tomatoes and Garlic Risotto Cakes (Bobby Flay) Sea Bass with Tomatoes and Garlic Risotto Cakes (Bobby Flay)
    whole cloves garlic, peeled, olive oil, water and
    20 More
    whole cloves garlic, peeled, olive oil, water, unsalted butter, olive oil, chopped onion, arborio rice, dry white wine, grated parmesan cheese, chopped fresh parsley, salt and pepper, seasoned flour, unsalted butter, salt and pepper, whole sea bass, olive oil, assorted heirloom tomatoes , or substitute plum tomatoes, olive oil, sherry vinegar, salt and pepper, chopped basil, red onion, halved and thinly sliced, fresh red chile, seeded and minced
    5 hour 40 min, 23 ingredients
  • Steamed sea bass with crispy caper bread crumbs Steamed sea bass with crispy caper bread crumbs
    sea bass, butter, capers, crushed red pepper and
    8 More
    sea bass, butter, capers, crushed red pepper, garlic sliced, anchovy fillet chopped, lemon zest, olive oil, parsley coarsely chopped, thick slices of bakery white peasant bread, lemon, white wine
    30 min, 12 ingredients
  • Sea Bass with Artichokes, Zucchini and Tomatoes Sea Bass with Artichokes, Zucchini and Tomatoes
    marinated artichoke hearts, sea bass fillets and
    5 More
    marinated artichoke hearts, sea bass fillets, tomatoes, chopped, zucchini, cut into rounds, chopped fresh basil, garlic cloves, minced, bottled clam juice
    7 ingredients
  • Braised Sea Bass W/Olives (Zwt-8) Braised Sea Bass W/Olives (Zwt-8)
    sea bass, black olives, onion, green pepper, red pepper and
    8 More
    sea bass, black olives, onion, green pepper, red pepper, tomato, ripe, garlic cloves, unpeeled, fresh thyme sprig, summer savory, white wine, tomato sauce, salt , to taste, pepper , to taste
    20 min, 13 ingredients
  • Greek Sea Bass Sifado Greek Sea Bass Sifado
    sea bass, olive oil, onions, diced and
    8 More
    sea bass, olive oil, onions, diced, garlic cloves, grated chopped, tomatoes, ground, tomato paste, water, white wine, bay leaves, cinnamon stick, salt and pepper, to taste
    45 min, 11 ingredients
  • Sea Bass Amandine on Watercress Sea Bass Amandine on Watercress
    watercress, trimmed, sliced almonds, all purpose flour and
    4 More
    watercress, trimmed, sliced almonds, all purpose flour, sea bass fillets, cut into 1/2-inch-wide strips, butter, dry white wine, lemon wedges
    7 ingredients
  • Sea Bass with Spicy Roasted Bell Pepper Sauce Sea Bass with Spicy Roasted Bell Pepper Sauce
    red bell peppers, almonds, toasted, olive oil and
    4 More
    red bell peppers, almonds, toasted, olive oil, red wine vinegar, tomato paste, cayenne pepper, sea bass fillets
    7 ingredients
  • Sea Bass With Spicy Roasted Bell Pepper Sauce Sea Bass With Spicy Roasted Bell Pepper Sauce
    red bell peppers, almonds, toasted and
    5 More
    red bell peppers, almonds, toasted, olive oil, divided (you will use some now, some later in the same recipe), red wine vinegar, tomato paste, cayenne pepper , if desired (optional), sea bass fillets
    55 min, 7 ingredients
  • Sea Bass With Moroccan Salsa Sea Bass With Moroccan Salsa
    red bell peppers, olive oil, ground cumin, ground cinnamon and
    9 More
    red bell peppers, olive oil, ground cumin, ground cinnamon, pitted kalamata olive (or other brine-cured black olives), red onion, chopped, cilantro, chopped, golden raisin, fresh lemon juice, mint, chopped (packed), grated orange peel, cayenne pepper, sea bass fillets (6 oz each)
    30 min, 13 ingredients
  • White Miso Baked Chilean Sea Bass White Miso Baked Chilean Sea Bass
    sea bass fillets, chilean, white miso, sugar and
    3 More
    sea bass fillets, chilean, white miso, sugar, mirin (sweet cooking seasoning ), cooking wine (the exact ingredient is rice , but the site won tsp accept that), lemon juice
    15 min, 6 ingredients
  • Fiesta Rosa Sea Bass Fiesta Rosa Sea Bass
    sea bass fillets, chilean and
    6 More
    sea bass fillets, chilean, salt & freshly ground black pepper, peanut oil, lemon, halved, onion, sliced, cilantro leaf, chopped, thyme leaves, stripped from about 3 large sprigs and chopped
    35 min, 7 ingredients




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