169 scottish sugar Recipes

scottish recipes : scottish tablet, sugar, maple syrup, condensed milk (sweetened ), margarine, water, vanilla

scottish oatmeal , such as bob s red mill, whole wheat flour, sugar, salt, baking powder, butter or 1/4 cup margarine, melted, water

white flour, rice flour, fine sugar (berry, aka bar sugar, extra finely ground granulated sugar), butter (at room temperature )

spelt flour, sugar or 1/2 cup splenda substitute, salt, quick oatmeal, uncooked, butter, melted or 1 cup olive oil, baking soda, sour cream

thickly sliced bread (or unsliced bread), oats (quick are fine), eggs, whole milk, vanilla extract, salt, butter, canola oil, powdered sugar (for dusting) or confectioners sugar (for dusting)

eggs, sugar, vanilla, all-purpose flour, double-acting baking powder, seedless raspberry jam, kirsch, dry sherry, egg yolks, sugar, milk, scalded and cooled, heavy cream, scalded and cooled slightly, vanilla, creme fraiche (available at specialty foods shops and some supermarkets), dry sherry, amaretti (italian almond macaroons, available at specialty foods shops and some supermarkets) or stale macaroons, crushed coarse, dry sherry, well-chilled heavy cream, chopped shelled natural pistachio nuts, candied citron or angelica, cut into small triangles, if desired, seedless raspberry jam if desired

flour, rolled oats, brown sugar , firmly packed, baking powder, salt, cinnamon, butter or 1/2 cup margarine, milk, butter or 1 tbsp margarine, melted, sugar, cinnamon

vinegar, milk, all-purpose flour, sugar, salt, baking soda, shortening, seedless raisins (optional) or 1/2 cup currants (optional), egg yolks, beaten or 2 -3 tbsp milk, sugar

caster sugar (or superfine sugar), golden syrup (light corn syrup may be substituted), sweetened condensed milk, unsalted butter, water, vanilla extract

cold unsalted butter, powdered sugar, granulated sugar, all-purpose flour

salted butter (very room temperature ), granulated sugar , plus, granulated sugar, all-purpose flour (use whitelily if you can find it)

butter (must be at room temperature), caster sugar, plus extra, caster sugar , for dusting, plain flour , sifted, fine semolina

unbleached all-purpose flour (1 1/2 cup.), cornstarch (3/4 cup.), salt, superfine sugar , plus, superfine sugar, unsalted butter, softened at room temp for an hour and cut into 16 pieces, vanilla

flour, cold butter, icing sugar, egg yolks, ice water, chopped raisins, currants, chopped blanched almond, icing sugar , plus, icing sugar, ground allspice, ground ginger, ground cinnamon, whiskey, flour, cream of tartar, baking soda, buttermilk, egg , plus, egg yolk, beaten, egg white, beaten, granulated sugar

flour, ts salt, ts each:allspice, nutmeg, cinnamon, sugar, butter, melted, egg beaten, currents or raisins, candied citron fruit, yeast mixture, tb dry yeast, tb sugar, warm milk, warm water, flour, glaze, tb milk, tb water, tb sugar

flour, baking powder, baking soda, salt, sugar, butter, egg, slightly beaten, buttermilk, milk and sugar

margarine, icing sugar, egg, plain flour, icing sugar, butter, chocolate

flour, oat flour, sugar, baking powder, salt, cinnamon, butter (1/2 stick), raisins (optional) or 1/3 cup currants (optional) or 1/3 cup chocolate chips (optional) or 1/3 cup dried cranberries (optional), soymilk, egg, beaten, sugar