363818 scottish cheddar cheese and spring onion tea time scones Recipes

all-purpose flour, baking powder, salt, cayenne pepper (or to taste), black pepper, sugar (or less to taste), eggs, beaten, milk (or half and half cream), butter, melted, grated cheddar cheese, canned corn niblets, drained, oil (for frying )

jalapeno jack cheese, grated, cheddar cheese, grated, queso fresco, olive oil, sweet onions, large diced, ground coriander, ground cumin, hot sauce , to taste, salt and pepper, to taste, corn tortillas, olive oil, onion, diced, jalapeno, fine diced, minced garlic, chipotle chile in adobo, roasted tomato, chopped, stock or 1 1/2 cups water, cumin, coriander, oregano, cinnamon, salt and pepper, to taste

all-purpose flour, salt, cold butter, cut into bits, onion, sliced thin, butter, blue cheese, crumbled, half-and-half, eggs, beaten lightly, grated cheddar cheese, salt, pepper

canned crabmeat , picked over and lightly drained, melted butter , for biscuit dough, plus, melted butter , for brushing on dough after baking, milk (can use 1%, 2% of full fat, but not skim), garlic powder, parsley flakes, ground finely (crush with fingers), shredded sharp cheddar cheese (not fat free), bisquick reduced-fat baking mix or 2 cups comparable baking mix

bread , county-style, each 1/2 inch thick, unsalted butter, melted for brushing, sharp cheddar cheese

butter, flour, beer, accent seasoning, salt, dry mustard, worcestershire sauce, cheddar cheese

pie crusts, eggs, heavy cream, cheddar cheese, grated (i recommend cabot preferred stock), scallions, thinly sliced, toasted chopped walnuts or 1/4 cup pecans

eggs, beaten slightly, beer, butter, shredded sharp cheddar cheese, dry mustard, salt, cayenne, worcestershire sauce, toast

butter or 2/3 cup margarine, softened, sharp cheddar cheese, shredded, egg yolks, cayenne pepper, dry mustard, salt, sugar, all-purpose flour , sifted, poppy seeds or sesame seeds, to garnish

milk, butter, uncooked quick-cooking grits, egg, lightly beaten, salt, pepper, sharp cheddar cheese, grated parmesan cheese, parsley sprig (to garnish )

penne , about 3 cups (may also use fusilli or rigatoni pasta in the same amount), bacon, tomatoes, drained, grated old cheddar cheese, green onions, thinly sliced, fresh ground black pepper

water, whole milk, quick-cooking grits (not instant ), grated sharp white cheddar cheese (about 12 oz), unsalted butter, salt , to taste, hot pepper sauce, to taste (such as tabasco ) (optional)

butter, water, flour, grated old cheddar cheese, grated parmesan cheese, paprika, mustard powder, egg, mustard seeds or caraway seeds or fennel seeds or paprika or grated parmesan cheese

cheddar cheese, butter, room temperature, cognac, pecans, toasted, raisins

puff pastry (i use frozen , but homemade is fine if you are a purist), unsalted butter, onions, finely chopped, double gloucester cheese or 1/2 lb cheddar cheese, grated, fresh parsley, chopped

potatoes, salt, milk, cheddar cheese, shredded, butter, pepper, heavy cream , whipped

bisquick, cheddar cheese, shredded, cayenne (or more if you desire), milk

cream cheese, softened, blue cheese, shredded white cheddar cheese, chopped onion, fresh cranberries, sugar, frozen apple juice concentrate, brandy