Cheese Spread With Brandied Cranberries Recipe

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Ingredients:

Serving

Directions:

Line a 2 cup glass bowl with plastic wrap.
Combine cream cheese, blue cheese, cheddar cheese and onion. Spoon into bowl and smooth the top of the mixture and cover with plastic wrap. Refrigerate.
In saucepan, combine cranberries, sugar and apple juice concentrate. Cook over low heat until berries pop. Cook 3 minutes longer.
Allow mixture to cool 5 minutes. Stir in brandy. Refrigerate.
30 minutes before serving, invert cheese onto serving platter. Spoon cranberries over cheese. Serve with your choice of crackers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	282.96 Kcal (1185 kJ)
Calories from fat	186.28 Kcal
		% Daily Value*
Total Fat	20.7g	32%
Cholesterol	65.57mg	22%
Sodium	319.22mg	13%
Potassium	136.44mg	3%
Total Carbs	12.2g	4%
Sugars	9.96g	40%
Dietary Fiber	0.95g	4%
Protein	8.25g	16%
Vitamin C	9.1mg	15%
Iron	0.3mg	1%
Calcium	205.9mg	21%

Amount Per 100 g
Calories	277.25 Kcal (1161 kJ)
Calories from fat	182.53 Kcal
		% Daily Value*
Total Fat	20.28g	32%
Cholesterol	64.25mg	22%
Sodium	312.78mg	13%
Potassium	133.69mg	3%
Total Carbs	11.95g	4%
Sugars	9.76g	40%
Dietary Fiber	0.93g	4%
Protein	8.08g	16%
Vitamin C	8.9mg	15%
Iron	0.3mg	1%
Calcium	201.8mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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