76149 scottish apple orange Recipes

onion, weight is for onions when peeled and finely chopped, cooking apples, weight is for apples when peeled, cored and roughly chopped, sultanas, fresh gingerroot, grated, dried ginger powder, mixed spice, soft brown sugar, malt vinegar, cider apple cider vinegar, salt, pepper

scottish oatmeal , such as bob s red mill, whole wheat flour, sugar, salt, baking powder, butter or 1/4 cup margarine, melted, water

scottish shortbread recipe, white flour, butter, sugar, ground almonds

oat bran, whole wheat flour, brown sugar, baking powder, baking soda, cinnamon, salt, buttermilk, egg, grated orange rind, orange juice, peeled and diced apple, raisins

apples, any type, apple pie spice, brown sugar, orange zest, orange juice, dried cranberries

apple (diced ), head cabbage, lemon juice, mayonnaise, nuts (chopped ), orange juice, orange rind (grated ), paprika (to taste), pepper (to taste), salt, seedless raisin, sugar

apples, peeled, cored, and sliced, cinnamon, sugar, orange juice, orange zest, brandy (optional)

water, ice cube, oranges (nice big round ones ), strawberries , topped and sliced, granny smith apples (again, nice big round ones )

apple swirl cake, apples, tb sugar, ts cinnamon, sugar, cooking oil, ea eggs, orange juice, ts vanilla, flour, tb baking powder, ts salt, peel, core , and chop apples into small pieces., mix together with 3 tbsp sugar and cinnamon., aside ., in large bowl, combine sugar and cooking oil; beat., add eggs , orange juice, and vanilla., sift together flour , baking powder, and salt; add to creamed mixture., beat until smooth ., pour 1 third batter into greased and floured 12 cup bundt pan alternating with 1 half apple mixture., repeat ., end with layer of batter on top ., bake at 325 degrees f for 60 minutes or until cake tests done., cool in pan 10 to 15 minutes ; turn out on wire rack or serving plate to complete cooling., sprinkle with confectioners sugar.

apple juice, cinnamon stick, orange-flavored herb tea, orange , and apple slices for garnish

apples, thinly sliced, sugar, eggs, milk, orange juice, lemon juice, orange zest, lemon zest, kirsch or 2 tbsp apricot brandy, salt, french bread (1/2-inch thick ), butter, oil, fresh ginger (grated ), orange zest, orange juice, water, corn syrup, sugar

apple cider or 1 gallon apple juice, pineapple juice (fresh frozen ), orange juice (fresh frozen ), frozen lemonade, apricot nectar, cinnamon, whole nutmeg

orange zest, orange juice, butter, sugar, eggs, apple, flakey pastry dough

apple cider, cinnamon sticks, peel of 1 orange, nutmeg, garnish mugs with orange slices and cinnamon stick

cranberries (fresh or frozen ), oranges (or 1 orange and 1 apple), white sugar, cinnamon, water

all-purpose flour (unsifted), baking powder, eggs, separated, sugar, boiling water, pure vanilla extract, grated orange rind, ground nutmeg, peeled, cored and thinly sliced tart apples, orange juice, granulated sugar, apple pie spice, spiced whipped topping, spiced whipped topping, what you need, ice water, nonfat dry milk, lemon juice, ground nutmeg

oranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar

orange, apple, banana, carrots, blueberries, frozen, raspberries, frozen