50 scotch eggs sausage Recipes

oil for frying, eggs, pork sausage, dried bread crumbs, seasoned, all-purpose flour, eggs, beaten

spicy breakfast sausage (jimmy dean), hard-boiled eggs (peeled ), egg, ground/rubbed sage, fresh minced chives, fresh chopped parsley, dijon mustard, fresh breadcrumbs from crustless french bread, all purpose flour, vegetable oil (for deep frying)

bulk sausage meat, minced fresh chives, chopped fresh parsley, egg, dijon mustard, fresh breadcrumbs made from crustless french bread, all purpose flour, hard-boiled eggs, peeled, vegetable oil (for deep-frying )

bulk pork sausage, hard cooked eggs, fine dry bread crumbs , purchased or home made, plain or seasoned, egg, water, prepared mustard, sauce, butter, flour, salt and pepper to taste, chopped parsley, half-and-half, dijon mustard

bread, crusts removed, milk, bulk ground sausage, egg, uncooked, extra, parsley, chopped, ground nutmeg, salt and pepper, bacon, hard-boiled eggs, peeled and cooled

russian salad dressing (store-bought , the russian tea room russian dressing, or your own recipe), bulk pork sausage, eggs, hard-cooked and quartered, breadcrumbs

bulk pork sausage, fresh parsley, chopped, grated onion, ground cinnamon, ground nutmeg, hard-cooked eggs, shelled, fine dry breadcrumb

eggs (at room temperature ), white bread (crusts removed and torn), milk, ground sausage, curry paste (mild indian ), parsley (flat-leaf chopped ), bacon (thin rindless and halved lengthwise), mixed salad green (to serve )

free-range eggs, good quality sausage meat, chopped fresh herbs (a mix of parsley, sage and thyme), chopped spring onion , green onion, mace or 1/2 tsp nutmeg, mixed spice (optional), plain flour, white breadcrumbs, salt and pepper, oil (for frying )

bulk sausage, dried rosemary, dijon mustard, fine fresh breadcrumb, eggs, hard boiled and shelled, fine dry breadcrumb, eggs, beaten, sherry wine

flour, salt, freshly ground black pepper, paprika, hard boiled eggs, drop hot sauce, sausage, egg beaten, bread crumbs

bulk pork sausage hot or blend, hard cooked eggs, fine dry bread crumbs home-made/purchased, plain or seasoned, egg, water, prepared mustard, butter, flour, salt & pepper, chopped parsley, half-and-half, dijon mustard

sized hard boiled eggs, owens sausage, pepperidge farm stuffing mix, parmesan cheese

country-style sausage, casings removed and crumbled, cayenne, salt, hard-boiled eggs, shells removed, bread crumbs, flour, beaten egg, vegetable oil , for deep-frying the eggs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

hot sausage (bulk, not links), ground turkey, sage (dried, crushed ), thyme, breadcrumbs, egg (beaten , to coat prior to bread crumbs), eggs (hard boiled )