Ingredients:
- 3/4 cup russian salad dressing (store-bought , the russian tea room russian dressing, or your own recipe)
Directions:
- Preheat oven to 450F and line a baking pan with foil.
- Combine 1/4 cup dressing with sausage; divide into 24 parts and flatten into patties.
- Shape around egg quarters to completely cover.
- Roll in bread crumbs.
- Place on prepared pan and bake for 15 minutes; turn eggs and drizzle with remaining dressing; bake for an additional 15 minutes or until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 165.74 Kcal (694 kJ) | ||
| Calories from fat | 111.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.41g | 19% | |
|---|---|---|---|
| Cholesterol | 77.86mg | 26% | |
| Sodium | 442.36mg | 18% | |
| Potassium | 158.08mg | 3% | |
| Total Carbs | 2.94g | 1% | |
| Sugars | 1.38g | 6% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 10.38g | 21% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 20.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 291.04 Kcal (1219 kJ) | ||
| Calories from fat | 196.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.79g | 19% | |
|---|---|---|---|
| Cholesterol | 136.72mg | 26% | |
| Sodium | 776.78mg | 18% | |
| Potassium | 277.59mg | 3% | |
| Total Carbs | 5.17g | 1% | |
| Sugars | 2.42g | 6% | |
| Dietary Fiber | 0.13g | 0% | |
| Protein | 18.22g | 21% | |
| Vitamin C | 1.5mg | 1% | |
| Iron | 1.9mg | 6% | |
| Calcium | 35.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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