1809 scones ireland Recipes

flour, yellow cornmeal, sugar, salt, baking soda, butter, cut into small pieces, shredded sharp cheddar cheese, cold water, white vinegar, coarsely ground black pepper

unbleached all-purpose flour (the original recipe calls for fisher blend flour), baking powder (make sure your is still active!), sugar, salt, shortening, milk, raisins (if you are omitting the , add another 2 tbsp of milk)

self rising flour, sugar, ground cinnamon, ground nutmeg, ground ginger, butter, cold, pecans, toasted and chopped, canned whole cranberry sauce, orange juice, egg , large, powdered sugar, orange juice, ground cinnamon, ground nutmeg, ground ginger

sour cream, baking soda, all-purpose flour, white sugar, baking powder, cream of tartar, salt, butter, egg, raisins (optional)

all-purpose flour, baking powder, white sugar, salt, unsalted butter, dried currants or raisins, milk, sour cream, egg, milk

all-purpose flour, brown sugar, baking powder, salt, butter, chilled, fresh blueberries, half-and-half cream, egg

all-purpose flour, white sugar, baking powder, baking soda, salt, butter, chilled, apple - peeled, cored and shredded, milk, milk, white sugar, ground cinnamon

all-purpose flour, rolled oats, white sugar, baking powder, salt, dried currants, egg, beaten, butter, melted, milk

all-purpose flour, cream of tartar, baking soda, salt, margarine, white sugar, milk, milk

all-purpose flour, baking powder, unsalted butter, white sugar, whole milk, currants, egg yolk, beaten

all-purpose flour, brown sugar, baking powder, ground nutmeg, salt, butter, chilled and diced, fresh cranberries, roughly chopped, white sugar, grated zest of 1 orange, chopped walnuts, half-and-half cream, egg

all-purpose flour, baking powder, salt, butter, melted, buttermilk

bacon, sliced, sausages , pork, bacon fat (or vegetable oil), onions, large, sliced, garlic cloves, whole, potatoes, large, thickly sliced, carrots, thickly sliced, fresh herb , large, tied with string (your choice of herbs), black pepper, freshly ground, hard alcoholic cider (or apple cider, apple wine), fresh parsley, chopped for garnish

sparerib pork chops, sharp cooking apples, onions, salt, fresh ground pepper , to taste, brown sugar, parsley, thyme, bay leaf, dry still cider (in ireland, this would be hard alcoholic cider)

potatoes, peeled, salt, rolled oats, butter, melted, cinnamon, butter (for frying )

russet potato, peeled and diced (about 4 oz), milk, butter, room temperature, but into pieces, sugar, salt, egg, quick-rising yeast, warm water (120 f to 130 f), all-purpose flour (approximately ), sugar, ground cinnamon, pecans, chopped (original recipe calls for walnuts), raisins, golden brown sugar (packed), melted butter, cooled

milk, whipping cream, ground cardamom, vanilla bean, split, egg yolks, sugar

potato (weighed after being peeled), all-purpose flour, butter, generous pinch salt