1561 scones baking Recipes

all-purpose flour, baking powder, salt, sugar, unsalted butter, cold, cut in chunks, heavy cream, plus more for brushing the scones, fresh blueberries, freshly squeezed lemon juice, powdered sugar , sifted, lemon , zest finely grated, unsalted butter

unbleached all-purpose flour (the original recipe calls for fisher blend flour), baking powder (make sure your is still active!), sugar, salt, shortening, milk, raisins (if you are omitting the , add another 2 tbsp of milk)

all-purpose flour, baking powder, salt, sugar, unsalted butter, cold, cut in chunks, fresh blueberries, heavy cream, plus more for brushing the scones, freshly squeezed lemon juice, sugar , sifted, unsalted butter, lemon , zest finely grated

starbucks copycat caramel scones, unbleached all purpose flour, unsalted or salted butter (or margerine), half and half or light whipping cream, granulated sugar, salt (if un ed butter is used), baking powder, milk (for best results use whole ), egg, vanilla, butterscotch baking chips, butterscotch baking chips, fine chopped (use food processor), egg white, slightly beaten, powdered ) sugar (optional), preheat oven to 425 f., line a baking sheet with parchment paper. place flour and butter in a medium mixing bowl, combine with your fingers, a coarse meal consistency. add sugar , baking powder and salt (if used) combine well. stir in cream, vanilla and egg, blending well to form a soft dough., scoop mixture onto baking sheet. brush tops with beaten egg white; sprinkle ground butterscotch chips over top. bake, until browned - 16-18 minutes ., dust with confectioner s sugar when cool if desired .

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, cold butter, vanilla yogurt, milk, divided, dried cherries, white baking chips, coarse sugar , optional

quick-cooking oats, buttermilk baking mix, buttermilk baking mix, baking powder, brown sugar, milk, raisins, raisins

flour, brown sugar, baking powder, cinnamon, baking soda, butter, egg, buttermilk, cinnamon baking chips, butter, melted, sugar, cinnamon

flour, baking powder, baking soda, salt, sugar, butter, cinnamon baking chips, egg, vanilla, buttermilk, cinnamon sugar

all-purpose flour, sugar, divided, baking powder, baking soda, salt, cold butter, cubed, buttermilk, cinnamon baking chips, butter, melted

king arthur unbleached all-purpose flour, sugar, divided, baking powder, baking soda, salt, cold butter, cubed, buttermilk, cinnamon baking chips, butter, melted

flour, oatmeal, sugar, splenda sugar substitute , instead of sugar, salt, baking powder, baking powder, butter, melted, milk, raisins, baking powder

flour, brown sugar, ginger, cinnamon, baking powder, baking soda, salt, unsalted butter (cold and sliced ), white chocolate chips or 1/3 cup cinnamon baking chips, pecans (toasted and chopped ), buttermilk, pumpkin puree (canned ), vanilla

all-purpose flour, baking powder, baking soda, salt, dried dill weed, land o lakes butter, land o lakes cheddar cheese, shredded, egg, apple juice, land o lakes half & half, filling ingredients, honey mustard, x 1 x 1/8-inch) slices (6 oz) land o lakes cheddar, sliced deli ham or home baked ham

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, cold butter, cubed, buttermilk, white baking chips, dried cranberries

all-purpose flour , plus, all-purpose flour, dark brown sugar, ground cinnamon, freshly grated nutmeg, cold unsalted butter, cubed, vanilla extract, chopped pecans, all-purpose flour, baking powder, salt, ground cinnamon, freshly grated nutmeg, ground cardamom, cold unsalted butter, cubed, granulated sugar, eggs, heavy cream, vanilla extract, raisins, milk , for brushing the unbaked scones

all purpose flour, salt, baking powder, baking soda, buttermilk, preheat the oven to 425. grease a baking sheet., sift the dry ingredients into a bowl. rub in the butter or margarine with your fingertips until the mixture resembles bread crumbs., gradually pour in the buttermilk , stirring with a fork to form a soft dough., roll out the dough until 1/2 inch thick. (i often make mine thicker and roll it into 1 large circle). cut into wedges with a sharp knife., place on the baking sheet and bake until golden, 12-15 minutes.

flour, baking powder, baking soda, salt, sugar, butter - room temp, cinnamon baking chips, egg - seperated, vanilla, buttermilk

all-purpose flour, golden brown sugar, baking powder, baking powder, baking soda, coarse kosher salt, chilled unsalted butter, cut into 1/2 inch cubes, old fashioned oats, old fashioned oats, fresh blueberries, chilled half-and-half, vanilla extract, turbinado sugar