263568 schuler onion soup Recipes

butter, melted (i use unsalted ), onion soup mix (this should be equal to 1 envelope commercially prepared soup mix), worcestershire sauce, plain pretzel nuggets (low salt version is great if you can find it, i ve also used broken sourdough pretzel pieces)

red potatoes, washed and quartered, dry onion soup mix, butter (or margarine), parsley, water

condensed french onion soup, condensed cream of potato soup, whole large onions, paprika, whole milk, salt, pepper, butter

french onion soup, sweet onions, unsalted butter, good beef stock, good chicken stock, bay leafs, a bit of dry sherry or dry white wine...about 1/2 cup, salt , pepper and pepper flakes to taste., good french bread, butter for coating the baguettes or french bread rounds, gruyere , emmentaler and or jarlsberg cheese

onions, thinly sliced, butter, chopped garlic, dry mustard, dried sage, crushed, dry sherry, chicken broth or 6 cups beef broth, butter, all-purpose flour, whipping cream, salt and pepper, crouton, swiss cheese slice, grated parmesan cheese

onion soup mix, cold water, toasted french bread, swiss cheese

onion sliced, beef broth, beef consomme, onion soup mix, gruyere cheese shredded, french bread

potatoes, peeled and quartered, french onion soup, shredded parmesan cheese (optional)

water, canola oil, molasses, onion soup mix, cornmeal, whole wheat flour, gluten, whey powder (i don tsp use), active dry yeast

yeast, all-purpose flour, vital wheat gluten, baking soda, egg, plain yogurt, butter, water, dry onion soup mix, poppy seed, to top, sesame seeds, to top

onions, thinly sliced, low sodium beef broth (recommended : swanson s), beef consomme (recommended : campbell s), onion soup mix (recommended : lipton s), french bread, about 1 inch thick, shredded gruyere

onion soup, water, french onion soup, worchestershire sauce, parmasean cheese, croutons, mozza cheese (however much you like, i use 1/2 a block)

french onion soup, butter, onions sliced thin, red cooking wine, water, chicken broth, pepper to taste, a dash of basil

beef consume, low sodium beef broth, onion soup, onions-thinly sliced, shredded mozzerella cheese

french onion soup, cubed cooked roast beef, french bread (3/4 inch thick), toasted, shredded monterey jack cheese, shredded parmesan cheese , optional