178270 scaloppine mustard cranberry sauce Recipes

whole-berry cranberry sauce, minced peeled fresh ginger, grated orange peel, ground allspice

whole-berry cranberry sauce, mandarin oranges, well drained, crushed pineapple, well drained, chopped pecans, toasted

dry mustard, soy sauce, cider vinegar, sesame oil, sugar, water

frozen puff pastry, thawed but very cold, all-purpose flour for rolling dough, cocktail franks, egg whisked with 1 tsp water, prepared cranberry sauce, dijon mustard

cranberry sauce, brown sugar, burgundy wine (dry red wine), prepared mustard

dry bread crumbs, grated parmesan cheese, toasted wheat germ, garlic cloves, minced, paprika, dried oregano , thyme and rosemary, crushed, pepper, boneless skinless chicken breast halves (4 oz each), jellied cranberry sauce, lime juice, balsamic vinegar, dijon mustard

cranberry sauce, grated orange zest, brown sugar, red wine, prepared mustard

cranberry sauce (may be chunky or jellied), olive oil, red wine vinegar, dijon mustard, salt and black pepper

butter flavor crisco (you can also use 3 tbsp crisco butter shortening sticks if you want), onion, minced, whole berry cranberry sauce, apple butter , smuckers brand recommended, orange peel

boneless skinless turkey breast halves (2 lb each), jellied cranberry sauce, water, divided, onion soup mix, cornstarch

vegetable oil, onion, chopped, garlic, minced, dijon-style mustard, tomato sauce, cider vinegar, honey, worcestershire sauce, tabasco sauce (try a 1/2 tsp at a time) or any other hot pepper sauce (optional)

onion, finely chopped, sliced celery, garlic, minced, butter, cooked brown rice, dried cranberries, chopped dried apricot, orange zest, dried thyme, salt and pepper, apple juice, pork tenderloin, butter, garlic, minced, all-purpose flour, dijon mustard, chicken broth, half-and-half, dried cranberries

chicken breasts, jellied cranberry sauce, sweet sherry, chicken stock, dry mustard, grd ginger, ground nutmeg, chinese five spice powder, prepared sweet mustard, brown sugar, butter

dijon mustard, chopped fresh tarragon, fresh ground black pepper, pork tenderloin, trimmed, olive oil, whole berry cranberry sauce, chopped fresh tarragon, dijon mustard, salt, fresh ground black pepper

dijon mustard, chopped fresh tarragon, freshly ground black pepper, pork tenderloins, trimmed, olive oil, whole-berry cranberry sauce, chopped fresh tarragon, dijon mustard, salt, freshly ground black pepper

link sausage, dijon mustard, cranberry sauce, sugar, red wine vinegar

jellied cranberry sauce, brown sugar, garlic powder, steak sauce, melted butter, mustard

flour, salt, pepper, spicy brown mustard, boneless skinless chicken breast halves, about 4 oz. each, vegetable oil , for the chicken, vegetable oil , for the sauce, apples, halved, cored, each half cut into 8 wedges, canned whole cranberry sauce, apple cider or 1/2 cup apple juice, can also use chicken broth