19854 scallops slaw spicy Recipes

spicy bulk pork sausage, biscuit/baking mix, shredded sharp cheddar cheese, water, canned chopped green chilies, drained

carrot , cut into julienne, daikon radish, peeled and cut into julienne, unpeeled granny smith apple , cut into julienne, scallion , cut into julienne (with a knife), rice vinegar (not seasoned ), sugar, salt, chopped fresh cilantro, fresh lime juice, minced fresh serrano chile, asian fish sauce, vegetable oil, sea scallops , tough muscle discarded from each

black beans, drained and rinsed, mangoes, peeled and diced, red onion, minced, green onions, thinly sliced, garlic cloves, minced, corn, fresh, cooked , kernels sliced off the cob, bay scallops or 1/2 lb sea scallops, salt and pepper, butter, greens, field (or coarsely chopped romaine lettuce), extra virgin olive oil, red wine vinegar, lime juice, freshly squeezed, jalapeno pepper, coarsely chopped (remove ribs for less heat), garlic cloves, halved, dijon mustard, honey, fresh ground black pepper, ground cumin, sea salt, cilantro, fresh, minced

chipotle chiles in adobo, finely chopped (use more if you like it really spicy), mayonnaise (add more if you like it saucier. 1/2 cup makes just enough to lightly coat), honey, lime juice, green cabbage, shredded very thin, red cabbage, shredded very thin, red onion , sliced vertical very thin, green onion, finely chopped, carrot, shredded, fresh cilantro, chopped

spicy chipolte rice, bacon, diced, yellow onion, chopped, grain rice, chicken broth, water, chipotle chilies in adobe sauce (about 1/4 of a 7-oz. can), diced, salt, chopped fresh cilantro, green onions, chopped , some green tops included, i would go light on the chipoltes

spicy chicken tomato soup, chicken broth, cubed cooked chicken, frozen corn, tomato puree, rotel - original recipe, onion, finely chopped, garlic cloves, minced, bay leaf, ground cumin (you can use up to 2 tspn here), salt, chili powder (you can use up to 1 full tsp.), pepper, cayenne pepper

spicy shrimp, jumbo shrimp, peeled and deveined, lemon, juiced, chopped flat-leaf parsley (a couple of handfuls), crushed red pepper flakes, garlic, crushed and peeled, coarse salt , about 1 tsp, a couple of generous drizzles ) extra-virgin olive oil, aglio olio, turns around the pan in a light stream ) extra-virgin olive oil, anchovy fillets, garlic, crushed and minced, crushed red pepper flakes, chopped flat leaf parsley , a couple of handfuls, coarse salt, spaghetti, cooked to al dente, tomato and onion salad, as an accompaniment, crusty bread , as an accompaniment

fresh raw bay scallops, cleaned, egg white, chopped yellow onions, chopped fresh cilantro leaves, salt, cayenne, sesame oil, dozen round wrappers, romaine lettuce leaves, olive oil, recipe chili butter sauce , recipe follows, recipe crunchy asian slaw , recipe follows, chopped chives, chopped shallots, chopped garlic, dry white wine, butter, cold and cubed, chili paste (found in asian markets), olive oil, unsalted roasted peanuts, rice wine vinegar, sesame oil, honey, chili paste, mayonnaise, salt, freshly ground black pepper, napa cabbage, cored and shredded, red cabbage, cored and shredded, fresh spinach, cleaned, stemmed, and thinly sliced, sliced red onions, chopped green onions, green part only, loosely packed fresh cilantro leaves

bay scallop (the smaller ones), dry sherry, cornstarch, soy sauce, sugar, hot and spicy szechuan oil, sesame oil, hoisin sauce, vegetable oil, fresh ginger (minced ), garlic (minced ), red peppers (cut into 1 squares), scallion, trimmed and cut into 1 pieces, dry roasted peanuts, sesame oil, converted rice, chicken broth, orange juice, butter, salt, orange zest

butter or 2 tsp margarine, spinach, salt, sea scallops, rinsed and patted dry , tough attachment muscle removed, spicy orange sauce, freshly grated orange peel, fresh orange juice, shredded onion, red wine vinegar, minced garlic, red pepper flakes

sea scallops (about 40 scallops), ground coriander, ground cumin, salt, garlic powder, ground thyme, cayenne pepper, vegetable oil, divided

spaghetti (or other pasta), low sodium soy sauce, smooth peanut butter, warmed for 20 seconds in microwave to soften, rice vinegar, sesame oil, sriracha sauce , adjust to taste (thai hot chili sauce), broccoli slaw mix (or 5 cup shredded broccoli, cabbage, and carrots), red bell pepper , julienned, scallions, chopped, toasted sesame seeds

kosher salt, dried lo mein noodles , spaghetti or linguine, soy sauce, oyster sauce, thick boneless pork chops (about 3/4 lb), thinly sliced, vegetable oil, eggs, lightly beaten, scallions, thinly sliced, chopped peeled ginger, garlic, finely chopped, broccoli slaw mix, red bell pepper, thinly sliced

trader joe s asian spicy peanut vinaigrette (refrigerator section), broccoli , slaw, shredded carrots, sugar snap peas, red bell pepper , cut match stick slices, cooked corn, cooked edemane soybeans, salted peanuts

grass-fed ground beef, your favorite spicy salsa or mexican tomato sauce, breadcrumbs, worcestershire sauce, salt, ground black pepper, cayenne pepper, egg, jalapeno, seeded and chopped, ketchup, brioche rolls, grilled pickled jalapenos, bacon, tomato slices, cole slaw, sriracha mayo (equal parts mayonnaise and sriracha and 1 squeeze of lime juice), blue cheese, pimento cheese, we always top with green onions. we love the color and the crunch

water, broccolini , cut into 1-inch pieces (about 3 cups), vegetable oil, diced red bell pepper, chopped green onions, minced peeled fresh ginger, garlic cloves, minced, dried crushed red pepper, bay scallops, brown basmati rice or other brown rice, cooked, drained, cooled, soy sauce, oriental sesame oil

garlic cloves, or to taste, minced, drained bottled pickled jalapeno peppers, chopped fine (wear rubber gloves ), soy sauce, fresh orange juice, sugar, salt, sea scallops, rinsed,patted dry , and halved horizontally, vegetable oil, cucumbers , cut into 1/4-inch thick slices fresh coriander leaves for garnish into, fresh coriander leaves for garnish