161801 scallop white soy cauliflower Recipes

cauliflower, cooked (steamed for apprx 8 minutes), butter, chopped scallion, sliced mushrooms, all-purpose flour, salt, white pepper, skim milk, parmesan cheese (grated )

cauliflower, cut into small florets, onions, roughly chopped, milk, white pepper, butter

cauliflower , cut into flowerets, sliced celery, sour cream, mayonnaise, chopped parsley, salt and dried thyme leaves, shredded cheddar cheese, dry white wine or chicken broth, parmesan cheese, paprika

scallops, olive oil, knob of butter, coarse sea salt, brandy, tangerines , juice only, thick chives (approx 2 chives per scallop), olive oil, knob of butter, shallots, peeled and thinly sliced, double cream, salt and freshly ground black pepper, tangerine segments, oil, for greasing, butter, for brushing, black pepper

cauliflower, white onion, green onions, gorgonzola, water, carrot, chopped, salt, pepper, parsley, thyme

cauliflower , broken into small flowerettes, leeks, trimmed and sliced, butter or 1 3/4 oz margarine, white bread, crusts removed and roughly chopped, fresh sage, chopped, gourmet sun-dried tomatoes packed in oil (they used merchant gourmet sunblush tomatooes), oil , from the tomatoes, coarse grain mustard, flour, milk, fresh grated gruyere cheese

cauliflower floret, mashed potatoes, matzo meal, garlic, minced, kosher salt, white pepper, egg, beaten, dried kasha (optional), butter

cauliflower, sliced thin, water-packed artichoke hearts, drained, chopped, splenda sugar substitute, lemon juice, carrot, shredded (optional), white onion, diced (optional), mayonnaise or 1/2 cup miracle whip, tostito spinach dip

cauliflower florets, cut into small pieces, green olives (halved or quartered depending on their size), bell peppers, cut into small dice (i used both red and green), stalks celery, cut into small dice, red onion, cut into small dice, crumbled blue cheese (i used trader joe s salem blue cheese), salad oil (i used canola), cider vinegar, white sugar, fresh ground black pepper, dried oregano, crushed, garlic (optional)

seasoned dry bread crumb, parmesan cheese, salt, slightly beaten egg whites, milk, cauliflower or 4 cups broccoli florets, butter, melted, pizza sauce

cauliflower florets - 2 cups, tomatoes - 2 cups (cut in half ), lemon - 1 (thinly slice), olives - 1/2 to 1 cup, extra virgin olive oil - 1/4 to 1/2 cup, white vinegar - 1/4 cup, parsley - 6 to 8 strands (chopped), oregano - 1 tsp, minced garlic - 1 tsp, salt and pepper

cauliflower, spinach, dressing, vegetable oil, white wine vinegar, garlic clove crushed, dry mustard, salt, dried basil, pepper, almonds

cauliflower florets (1 large head ), cooked black beans ( i used canned, rinsed and drained black beans ), scallions/green onions(white and green parts) - thinly sliced, red bell pepper - seeded and cut into thin, 1 1/2-inch-long, green bell pepper - seeded and cut into thin, into, garlic cloves - peeled, cider vinegar, canola or other vegetable oil, buttermilk, grated parmesan cheese (1 oz), salt, freshly ground pepper

cauliflower florets, tomatoes (cut in half ), lemon (thinly slice), olives, extra virgin olive oil, white vinegar, strands parsley (chopped ), oregano, minced garlic, salt and pepper

cauliflower, chopped white onion, grated pepper jack cheese, chopped green pepper, eggs, milk, all purpose baking mix, salt, freshly ground black pepper

cauliflower, white sauce (recipe at end ), grated cheddar, eggs, separated, sugar, salt and pepper

white bread, light butter, melted and divided, salt, freshly ground black pepper, freshly grated parmesan cheese, cauliflower florets, chopped fresh parsley

cauliflower florets (from 1 small cauliflower), butter, milk, ground nutmeg, tomatoes , cut in half crosswise, dijon mustard, fresh breadcrumbs made from crustless sourdough bread, chopped fresh parsley