39982 scallion ton cups Recipes
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spanish tortillas are often served warm or at room temper... and13 Morespanish tortillas are often served warm or at room temperature with olives, pickles, and garlic mayonnaise (see related recipe) as an appetizer. they may also be served with a salad as a light entree. for the most traditional tortilla, omit the chorizo and scallions. we recommend using our winning brand of extra-virgin olive oil, columela. use a cured, spanish-style chorizo for this recipe. portuguese linguica is a suitable substitute., spanish chorizo , cut into medium dice, extra virgin olive oil, yukon gold potatoes (3 to 4 medium), peeled , quartered lengthwise, and cut crosswise into 1/8-inch-thick slices, onion , halved and sliced thin, table salt, ground black pepper, eggs, sliced scallions (green and white parts ), garlic mayonnaise (see note ) (optional), how to flip a spanish tortilla, slide after browning first side , loosen tortilla with rubber spatula and slide onto large plate., flip place second plate face-down over tortilla ; invert browned-site up on second plate., slide slide tortilla back into pan, browned side-up , and tuck edges into pan with rubber spatula.50 min, 14 ingredients
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chicken tenders (not coated or cooked ) and8 Morechicken tenders (not coated or cooked ), fresh or frozen broccoli florets, dried udon (thick wheat noodles), premium oyster sauce (preferably lee kum kee), hoisin sauce (preferably lee kum kee or koon chun), asian sesame oil, chinese chile garlic paste (preferably lan chi), or to taste, chopped scallions (from 1 bunch), roasted sesame seeds (optional)25 min, 9 ingredients
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striped bass fillet with skin (1 inch thick ) and6 Morestriped bass fillet with skin (1 inch thick ), peeled fresh ginger , cut into very thin matchsticks, scallions (white and pale green parts only), cut lengthwise into very thin matchsticks (1/2 cup), soy sauce, canola oil, steamed white rice, garnish: fresh cilantro leaves30 min, 7 ingredients
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garlic cloves, water, eggs, beaten, asian sesame oil and5 Moregarlic cloves, water, eggs, beaten, asian sesame oil, all-purpose flour, scallions , cut into thin matchsticks, red bell pepper , cut into thin matchsticks, shrimp, peeled and halved lengthwise, vegetable oil, divided45 min, 9 ingredients
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peanut oil and7 Morepeanut oil, sliced bacon , cut crosswise into 2 1/2-inch pieces, scallions (white and pale green parts only), crushed with side of a heavy knife and coarsely chopped, garlic cloves, thinly sliced, chicken broth (16 fl oz), salt, white pepper, fresh shiitake mushrooms , stems discarded8 ingredients
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Summer Fruit Cupswater, sugar or 1/2 cup splenda substitute and5 Morewater, sugar or 1/2 cup splenda substitute, fresh lemon verbena leaves or 1/2 cup lemon, rind of, loosely packed fresh mint leaves, sliced fresh apricots, sliced fresh nectarines, fresh boysenberries or 1 cup fresh blackberries or 1 cup fresh raspberry45 min, 7 ingredients
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Carole's Crab Rangoon Cupsvegetable oil cooking spray and9 Morevegetable oil cooking spray, crabmeat, drained and picked over, neufchatel cheese or 4 oz low-fat cream cheese, softened, green onions, thinly sliced (about 1/4 cup), light mayonnaise, pepperidge farm puff pastry shells, cherry preserves or 3/4 cup apricot preserves or 3/4 cup raspberry preserves, red pepper flakes (more if you like , not too much as it will overpower the dish), vinegar, pistachio nut, ground30 min, 10 ingredients
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Sesame Roasted Mushrooms & Scallionstoasted sesame oil, reduced-sodium) soy sauce and7 Moretoasted sesame oil, reduced-sodium) soy sauce, grated fresh ginger root, minced garlic, rice ) vinegar, freshly ground pepper, mushrooms , a mix of shiitake (stems removed), oyster and white, thickly sliced, scallions (2 bunches), cut into 2-inch pieces (check count), toasted sesame seeds (see tip )9 ingredients
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Fried Rice W/ Scallions, Edamame, and Tofucanola oil, canola oil, garlic, scallions, minced ginger and7 Morecanola oil, canola oil, garlic, scallions, minced ginger, white rice, diced red pepper, shelled edamame, corn, tofu, eggs, soy sauce12 ingredients
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Thick White Noodles in Soup, Topped with Eggs and Scallionssanuki sea stock and7 Moresanuki sea stock, light-colored soy sauce (usukuchi shoyu; see tips, below), syrupy rice wine (mirin; see tips, below), salt , optional, recipe fresh udon noodles or 8 to 10 oz dried or semidried udon noodles , cooked (reserve cooking water), eggs, lightly beaten, scallions, trimmed and finely chopped (white and green portions), knob fresh ginger, peeled and grated to yield about 2 tsp; optional8 ingredients
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Calf's Liver with Scallions Sherry, and Pancettathick) slices calf's liver, milk, pancetta, chopped and6 Morethick) slices calf s liver, milk, pancetta, chopped, vegetable or olive oil, divided, all-purpose flour, unsalted butter, divided, sliced scallions (1 small bunch), cream sherry, water20 min, 9 ingredients
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Chicken Breasts with Horseradish-Scallion Crustdijon mustard, mayonnaise and7 Moredijon mustard, mayonnaise, whole boneless chicken breast with skin (about 1 lb), halved, olive oil, chopped scallion, minced garlic, fine fresh bread crumbs, drained bottled horseradish, chopped fresh tarragon or a pinch dried, crumbled9 ingredients
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Steamed Acorn Squash with Lime and Scallionacorn squash, fresh lime juice, extra-virgin olive oil and1 Moreacorn squash, fresh lime juice, extra-virgin olive oil, scallion, chopped fine4 ingredients
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Deep-Fried Broccoli and Carrots in Scallion and Caper Beer Batterall-purpose flour, a 12-oz bottle of beer (not dark ) and6 Moreall-purpose flour, a 12-oz bottle of beer (not dark ), scallions, chopped fine, drained bottled capers, chopped fine, salt, vegetable oil for deep-frying, head of broccoli , cut into 1 1/2-inch flowerets, carrots, cut into 1/2-inch-thick sticks8 ingredients
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Guacamole with Scallion and Corianderavocados (preferably california ) and5 Moreavocados (preferably california ), chopped scallion , or to taste, chopped fresh coriander, fresh lemon juice , or to taste, tortilla chips as an accompaniment, cherry peppers for garnish if desired6 ingredients
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