156 savoy butter Recipes

savoy cabbage, onions, vegetable broth, olive oil, butter, risotto rice (i like vialone nano better than aborio but you can use either of them.), white wine, red camembert cheese (diced ), dill , and, pepper

butter, onion, chopped fine, rice, uncooked, cabbage, coarsely shredded, chicken or beef, cooked and cubed, chicken broth or beef broth, salt and pepper

unsalted chicken stock, head savoy cabbage, cored and finely shredded, unsalted butter, flour, milk, buttered bread crumb, sliced lemon

savoy cabbage (300g), onion, thyme, potato, butter (30g), curry powder, vegetable stock or 3 1/4 cups chicken stock, mushrooms, chopped fresh parsley, salt, pepper (freshly ground ), half-and-half cream

potatoes, peeled and thinly sliced, salt and pepper, beaufort cheese or 1 1/4 cups swiss cheese, grated, beef bouillon, butter

golden raisins, head savoy cabbage (2 1/2 lb), quartered and cored, peanut oil, kosher salt, black pepper, unsalted butter, fresh thyme sprigs

vegetable oil, confit duck legs, onions , halved lengthwise, then sliced (1/4 inch thick; 4 cups), salt, savoy cabbage, cored and cut into 2-inch pieces (8 cups), dry white wine, reduced-sodium chicken broth (12 fl oz), dried campanelle (bell-shaped pasta) or garganelli, unsalted butter, chopped fresh flat-leaf parsley, black pepper

chicken stock, olive oil, side bacon , cut into 1-inch pieces, onion, finely diced, celery ribs, finely diced, arborio rice, dry vermouth, cooked chestnuts, savoy cabbage, finely shredded, salt & freshly ground black pepper, unsalted butter, parmesan cheese, freshly grated

ice cubes, savoy cabbage leaves, unsalted butter, room temperature, divided, drained capers, divided, chopped fresh italian parsley, coarse kosher salt, halibut fillets

butter, divided, savoy cabbage, shredded (or finely chopped ), bosc pears, peeled, cored and thinly sliced, white sugar, salt (to taste), pepper (to taste)

butter, savoy cabbage, sliced , ribs removed, leek, sliced, carrot, sliced, onion, chopped, chicken stock, pearl barley, chicken legs, chives, minced, salt and pepper

garlic clove, peeled and halved, butter or 2 1/2 tbsp margarine, divided, lemon juice, water, new potatoes, salt, pepper, green onion, thinly sliced, swiss cheese, shredded, beef broth

unbleached all-purpose flour, sugar, sugar, chilled unsalted butter , cut into pieces, egg yolks, beaten to blend, raspberry jam, raspberry brandy (framboise eau-de-vie) or 1 tbsp brandy, unflavored gelatin, milk, two-inch piece vanilla bean , cut in half lengthwise, egg yolks, sugar, cornstarch, chilled whipping cream, baskets raspberries, powdered sugar

olive oil, onions, diced, garlic clove, chopped, pork and herb sausages, chopped into chunks, chorizo sausage, chopped into chunks, pancetta, cubed, baby leeks, finely sliced, canned butter beans, drained, vegetable stock, field mushrooms, sliced, fresh thyme, savoy cabbage

head savoy cabbage, truffle butter, boneless, skinless pheasant breasts, salt, butter, diced butternut squash, water, black truffle, for garnish, sea salt, for garnish

chorizo sausage , cut into bite-sized pieces, fresh savoy cabbage, washed and sliced, chickpeas, drained, butter, garlic, minced, fresh ground black pepper , to taste

heads savoy cabbage, ground veal, dill weed, spanish onion , sauteed in butter, plain oatmeal, cooked, eggs, salt, pepper, mushroom sauce , recipe follows

sliced bacon, head savoy cabbage (about 2 lb), mustard greens (about 2 1/2 lb total ), garlic cloves, unsalted butter, extra-virgin olive oil