49397 savory wild breasts Recipes

cubed cooked chicken breast, cooked wild rice, sliced water chestnuts, drained, sliced green onions, reduced-fat mayonnaise, fat-free milk, lemon juice, salt, dried tarragon, pepper, halved seedless red grapes, salted cashew halves

grain and wild rice mix, carrots, shredded, frozen peas, sliced water chestnuts, drained, water, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, boneless skinless chicken breast halves (4 oz each), paprika, pepper, garlic clove, minced, olive oil

butter, cream cheese, softened, minced onions, minced garlic cloves, dried basil, black pepper, boneless skinless chicken breasts, eggs, beaten, ritz cracker crumbs

yukon gold potatoes, peeled and quartered, ground turkey breast or 1 lb ground chicken breast, olive oil, scallion, sliced, carrot, finely chopped, garlic clove, minced, dried thyme, ground sage, black pepper, dried celery flakes, ground nutmeg, fresh parsley, minced (not dried ), chili sauce (bottled ), pie crusts, dijon mustard, low-fat milk

dried breadcrumbs (i used italian breadcrumbs), grated parmesan cheese (i used about 1/2 of cup), chopped fresh parsley (i used store bought dried parsley), pepper, salt to taste (i used 1 heaping tsp of kosher ), real butter, melted, chopped fresh garlic (i used store bought minced garlic), boneless skinless chicken breasts (i used 5 larger chicken breasts)

chopped tart apple, chopped fully cooked ham, chopped fresh mushrooms, chopped red onion, canola oil, divided, dijon mustard, dry bread crumbs, lemon-pepper seasoning, boneless skinless chicken breast halves (6 oz each), king arthur unbleached all-purpose flour

butter, onions (about 2 3/4 lb), halved, thinly sliced, assorted wild mushrooms (such as crimini and stemmed shiitake), sliced, chopped fresh thyme, canned low-salt chicken broth, chopped fresh sage, wild rice (about 1 8-oz package), grain white rice, coarsely chopped dried pears (about 7 oz; optional), chopped fresh italian parsley

torn fresh spinach, cubed cooked turkey breast, cooked wild rice, onion, chopped, sliced fresh mushrooms, tomatoes, chopped, chopped pimientos, drained, italian salad dressing

boneless skinless chicken breast halves (4 oz each), olive oil, salt, pepper, fresh or frozen corn, thawed, ready-to-serve long grain and wild rice, shredded cheddar cheese

pomegranate , seeded, boneless, skinless chicken breast halves, thyme, salt, pepper, vegetable oil, onion, garlic, broth, orange juice, dijon mustard, cornstarch, cooked rice

chicken breast halves, sour cream, lemon juice, salt, seasoning salt, paprika, sage, garlic salt, black pepper, fine breadcrumbs, butter or 1/2 cup margarine, melted

skinless, boneless chicken breasts, orange juice, mustard, white wine, dried tarragon, fresh spinach, washed, stems removed and coarsely chopped, goat cheese or cream cheese, softened, black greek olives, pits removed and chopped, dried mint, chopped dried apricots

beef broth, water, grain wild rice (recommended : raw mahatma long-grain and wild rice with seasoning), butter, divided, hot sauce, plus more, to taste (recommended : texas pete), oysters, very well drained, salt and freshly ground black pepper, cream of mushroom soup, half-and-half, onion powder, garlic salt, minced fresh parsley leaves, red pepper flakes , for garnishing

goose breasts, salt to taste, dry vermouth (optional), grated orange zest, orange, juiced, lemon juice, brown sugar, garlic, minced, soy sauce, dry mustard, caraway seeds

butter, leek, cleaned and sliced, rib celery, diced, sliced wild cultivated mushrooms ( chanterelles, porcinis, creminis, etc.), herbs de provence, shallots, chopped, chicken stock, salt and freshly ground black pepper, toasted bread crumbs, boneless turkey breast , about 2 1/2 lb, cranberry coulis , recipe follows, cranberries, sugar, water, ground ginger, cinnamon

wild rice, rinsed, water, skinless, boneless breast halves, rinsed and patted dry, fontina cheese , cut into 6 equal strips, butter, fresh shitake mushrooms, cleaned, stemmed, and caps thickly sliced, leeks, white parts only, well rinsed and chopped, oil-packed sun-dried tomatoes, drained and finely chopped, garlic cloves, minced, tblspns minced fresh basil leaves or 1 tblspn dried, crumbled, tblspns minced fresh thyme leaves or 1 1/2 tsp dried, crumbled, bacon, white wine, chopped fresh parsley for garnish

wild rice, chicken breasts boned and skinned, cream of chicken soup, butter, sauterne, celery chopped, mushrooms sliced

eggs, matzoh farfel, sweet butter (or oil), onion, peeled and minced, wild mushrooms, cleaned and sliced, wild leeks or domestic leeks, cleaned and chopped, including bulbs and all greenery (about 2 cups), vegetable stock