25366 savory seared tuna steaks Recipes
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white wine vinegar, white wine, minced shallots and7 Morewhite wine vinegar, white wine, minced shallots, wasabi paste , or to taste, soy sauce, unsalted butter, cubed, salt and black pepper to taste, olive oil , or as needed, chopped cilantro leaves, fresh tuna steaks, 1 inch thick40 min, 10 ingredients
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chopped mixed-olive tapenade, chopped red onion and7 Morechopped mixed-olive tapenade, chopped red onion, chopped fresh basil, extra-virgin olive oil plus additional for brushing, white balsamic vinegar, grated lemon peel, thick diagonal baguette slices, ahi tuna steaks (each about 3/4 to 1 inch thick ), baby arugula30 min, 9 ingredients
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Seared Mediterranean Tuna Steaks
yellowfin tuna steaks (about 3/4 inch thick ) and12 Moreyellowfin tuna steaks (about 3/4 inch thick ), salt, divided, ground coriander, black pepper, chopped seeded tomato, chopped green onions, chopped fresh parsley, capers, drained, extravirgin olive oil, lemon juice, bottled minced garlic, chopped pitted kalamata olives13 ingredients -
Balsamic Glazed Tuna Steaks
tuna steaks, bacon (optional), salt and pepper and5 Moretuna steaks, bacon (optional), salt and pepper, sesame seeds, balsamic vinegar, soy sauce, honey, veal glaze (paste form, available in specialty food stores)33 min, 8 ingredients -
Grilled Marinated Tuna Steaks
tuna steaks, 1 inch thick, dry white wine, lemon juice and5 Moretuna steaks, 1 inch thick, dry white wine, lemon juice, olive oil, garlic, minced, fresh rosemary, fresh oregano, salt2 hour 12 min, 8 ingredients -
Stuffed Italian Tuna Steaks
tuna steak (3/4 in thick ), olive oil, garlic powder and3 Moretuna steak (3/4 in thick ), olive oil, garlic powder, italian style breadcrumbs, pine nuts (toasted and finely choped), thyme10 min, 6 ingredients -
Balsamic-Glazed Tuna Steaks
tuna steaks (3/4-inch thick ), pepper, salt and6 Moretuna steaks (3/4-inch thick ), pepper, salt, dark brown sugar, cornstarch, chicken broth, balsamic vinegar, soy sauce, old bay seasoning15 min, 9 ingredients -
Ginger-Lime Tuna Steaks
tuna steaks, 3/4 to 1-inch thick, lime juice and6 Moretuna steaks, 3/4 to 1-inch thick, lime juice, vegetable oil, gingerroot, finely chopped, salt, ground red pepper (cayenne), garlic cloves, crushed, lime wedge, if desired16 min, 8 ingredients -
Pan Roasted Tuna Steaks
tuna steaks (2 5oz each), coarse sea salt and3 Moretuna steaks (2 5oz each), coarse sea salt, fresh coarse ground black pepper, olive oil, lemon , juice of15 min, 5 ingredients -
Seared Tuna with Mango Salsa (Ina Garten)
good olive oil, plus extra for searing and11 Moregood olive oil, plus extra for searing, diced yellow onion (2 onions), peeled, minced fresh ginger, minced garlic, ripe mangos, peeled, seeded, and small diced, freshly squeezed orange juice, light brown sugar, kosher salt, freshly ground black pepper, minced fresh jalapeno pepper, to taste (1 pepper ), minced fresh mint leaves, tuna steaks1 hour , 12 ingredients -
Seared Tuna Pepper Steaks
coarsely cracked black pepper, thick tuna steaks and5 Morecoarsely cracked black pepper, thick tuna steaks, olive oil, unsalted butter, chopped shallots, canned low-salt chicken broth, brandy7 ingredients -
Seared Tuna on Fettuccine with Green Olives and Arugula
fettuccine and7 Morefettuccine, green olive bruschetta spread from jar (about 8 oz), olive oil, divided, grated lemon peel, divided, fresh lemon juice, baby arugula, tuna steaks, each about 1 inch thick, chopped fresh marjoram20 min, 8 ingredients
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