15813 savory loose sandwiches Recipes

dried minced onion, salt, garlic powder, dried oregano, dried rosemary, crushed, caraway seeds, dried marjoram, celery seed, cayenne pepper, boneless beef chuck roast (3 to 4 lb), halved, sandwich rolls, split

sandwich bread, cooked ham, diced and divided, shredded cheddar cheese, divided, eggs

savory herb with garlic soup mix, water, boneless skinless chicken breast halves (6 oz each), red potatoes, cubed, onion, halved and cut into small wedges

cheddar cheese , sharp, grated, egg, butter, onion, chopped, flour, unbleached, cream , regular, salt, drops tabasco sauce, lemon juice, pimiento, chopped, stuffed olives, chopped, bacon, bread, butter, softened

penne, garlic clove, salt, lemon juice, balsamic vinegar, cumin, pepper, sugar, curry, turmeric, olive oil, loosely packed fresh flat leaf parsley, loosely packed fresh cilantro, loosely packed fresh basil, kalamata olive, pitted and chopped, pine nuts, lightly toasted, currants, red onion, diced

all-purpose flour, salt, baking soda, double-acting baking powder, pepper, vegetable shortening, softened, sugar, egg, buttermilk, coarsely grated well-scrubbed zucchini, chopped fresh basil, unsalted butter, softened (optional, for tea sandwich), radishes, sliced thin (optional, for tea sandwich)

boneless beef chuck roast (3 to 4 lb), dried basil, dried oregano, water, onion soup mix, italian rolls or sandwich buns

hot italian sausage or 1 lb sweet italian sausage, diced, frozen hash browns (loose type), green pepper, chopped, onion, chopped, chili sauce

scallions, finely chopped, carrot, finely chopped, celery rib, finely chopped, garlic cloves, finely chopped, chopped fresh thyme, salt, black pepper, olive oil, unsalted cooked rice at room temperature, eggs, lightly beaten, fresh bread crumbs (from 2 slices firm white sandwich bread)

bone-in chicken breast halves, bone-in chicken thighs, onion soup mix, garlic salt, prepared italian salad dressing, water, hamburger buns, split

dried onion, warm water, lean ground beef, beef bouillon cube (low sodium ), chicken bouillon cube (also low sodium ), water, worcestershire sauce, low sodium soy sauce, cider vinegar, brown sugar

dried onion flakes, salt, garlic powder, dried oregano, dried rosemary, crushed, caraway seed, dried marjoram, celery seed, cayenne pepper, boneless chuck roast , 3-4 lbs, sandwich buns, split

sandwich bread (i prefer multigrain or oat bran bread), meatloaf (any kind ), mayonnaise, red pepper jelly

bone-in chicken breast halves, bone-in chicken thighs, onion soup mix, garlic salt, prepared italian salad dressing, water, hamburger buns, split

tomatoes, large (sliced ), salt (divided ), pepper (divided ), pecan pieces, toasted (toasted pine nuts work equally well), italian seasoned breadcrumbs, margarine (melted ), cream cheese (softened ), ricotta cheese, feta cheese (crumbled ), eggs, spinach (loosely packed & shredded ), garlic powder, flour, dill (fresh and chopped )

loosely packed fresh mint leaves, rinsed , spun dry, and chopped fine, unsalted butter, softened, cream cheese, whole-wheat bread, a 3-inch length of seedless cucumber , cut into thin slices

firm tofu, brown miso, roasted tahini, minced onion, minced carrot (optional), unsalted sunflower seeds

unsalted butter, at room temperature, good-quality white sandwich bread, crusts trimmed off (about 8 oz total ), goat cheese, crumbled , or 6 oz crumbled feta cheese, basket) red or yellow cherry tomatoes, stemmed, and cut in half if large, eggs, milk, prepared pesto, freshly grated parmesan or aged asiago cheese