17886 savory herb scones Recipes

water, dried rosemary, dill weed, dried basil, dried oregano, dried thyme, brown rice, uncooked (5oz)

yellow cornmeal, active dry yeast, sugar, unbleached all-purpose flour, salt, dried marjoram, dried oregano, dried thyme, dried summer savory, olive oil, sea salt, sliced mild provolone cheese, ripe plum tomatoes, sliced thin and wrapped in plastic wrap, yellow cherry tomatoes or 5 oz cherry tomatoes, halved crosswise

bacon, potatoes, cut into bite-size pieces, leek, chopped (white bulb and light green parts only ), pearl barley, celery ribs, chopped, herbes de provence, low sodium salt, minced garlic, apple cider, water, rotel tomatoes & chilies, undrained, button mushrooms, sliced

ground pork , lean, ground lamb , ground veal or ground turkey,lean, onion, diced, shredded suet (, use less if your meats are very fatty ), fresh breadcrumbs, lemon , zest of, worcestershire sauce, garlic powder, onion powder, grated nutmeg, fresh mixed herbs, , chopped, fresh sage, chopped, egg, beaten, plain flour (for coating ), frozen puff pastry , thawed in accordance with manufacturer s instructions, sausage meat, plain flour, milk (to glaze)

fully cooked kielbasa or 1/2 lb polish sausage, cut into 1/2 slices, olive oil or 3 tsp vegetable oil, red pepper, cut into 1 chunks, yellow pepper, cut into 1 chunks, green pepper, cut into 1 chunks, onion, cut into small wedges, water, herb with garlic soup mix, hot pepper sauce, hot cooked rice, serve with

ripe avocados, herbs, chopped (i used basil, cilantro and parsley), lime juice, chili powder, celtic sea salt

dried lavender flowers, dried rosemary, dried fennel seed, dried thyme, dried savory, dried marjoram

all-purpose flour, baking powder, salt (depending on what cheese and add-ins you are using), freshly ground white pepper (or more to taste, you could add a pinch of cayenne), eggs, at room temperature, whole milk, at room temperature, extra-virgin olive oil, coarsely grated cheese (about 4 oz, gruyere, comte, emmenthal, or cheddar), cheese, cut into very small cubes (gruyere, comte, emmenthal, or cheddar, about 1/2-2/3 cup), minced fresh chives (or other herbs, or thinly sliced scallions), toasted walnuts, chopped (optional)

chicken broth, uncooked long grain rice, butter or 3 tbsp margarine, dried chives, basil, savory, garlic salt

dried thyme, dried basil, dried rosemary, crushed, dried tarragon, dried savory, dried marjoram, dried oregano, dried lavender (optional), bay leaf, crushed

onions, finely diced, celery, finely diced, minced garlic, water, mellow miso, textured vegetable protein, peanut butter, dry breadcrumbs, nutritional yeast flakes, dried parsley, dried oregano, dried thyme, rubbed sage, salt, pepper

ground beef, eggplant, peeled and cubed, zucchini, cubed, onion, chopped, yellow bell pepper, chopped, garlic, minced, stewed tomatoes, cooked rice, shredded cheddar cheese, divided, beef broth, oregano, savory, thyme, salt, pepper

potatoes , cooled russet and then mashed (about 2 or 3 large), beaten eggs, all-purpose flour (or more , as necessary), romano cheese, herbs fresh. i like a mix rosemary , thyme, parsley. but you can use any that you like, scallions, chopped fine white and green parts, salt, ground black pepper, butter, italian dry breadcrumbs

ground sirloin, worcestershire sauce, garlic cloves, minced, seasoned salt, fresh ground black pepper, fresh thyme, fresh rosemary leaves, chopped, monterey jack and cheddar cheese blend, slices, red bell pepper, sliced in rings, onion, sliced, olive oil, mayonnaise, barbecue sauce, cayenne pepper, dijon mustard, butter lettuce, kaiser rolls

mayonnaise (or more if you prefer the breasts more creamier), grated parmesan cheese, herb with garlic soup mix, boneless chicken breasts, dry breadcrumbs, melted butter, parmesan cheese, grated mozzarella cheese (optional)

new potatoes, fresh peas, blanched and rinsed in cold water, red onion, minced, fresh parsley, minced, fresh tarragon, minced, fresh savory, minced, fresh oregano, minced, minced garlic, fresh lemon juice, extra virgin olive oil, sea salt, white pepper, tabasco sauce, tahini, dijon mustard, water (or slightly more ), lettuce leaves radicchio, for garnish

zucchini, grated (about two medium zukes), onions, grated, garlic cloves, parmesan cheese, grated (or use romano), walnuts, finely chopped, mixed italian herbs, dried parsley, salt and pepper, breadcrumbs, oil (for frying or baking, olive oil is good)

breadcrumbs, butter, melted, reduced-fat cream cheese, shredded mozzarella cheese, chopped green onion, black pepper, cayenne pepper, eggs, sun-dried tomato packed in oil , blotted with paper towel and finely minced, sour cream, italian herb seasoning