28229 savory choose your spices Recipes

chicken breasts or 1 1/3 lbs, red wine vinegar, salt , to taste, pepper , to taste, baby carrots, butternut squash, peeled, seeded and diced, italian spices, whole wheat dinner rolls or toast, with butter

fully cooked ham steak (about 8 oz and 1/2 inch thick ), lime juice, grated parmesan cheese, sour cream, king arthur unbleached all-purpose flour, vegetable oil, garlic salt, curry powder, dried savory

leeks (white portion only), chopped, minced chives, butter, cubed, chicken broth, mashed potatoes (prepared with milk and butter), minced fresh savory or 2 tsp dried savory, half-and-half cream, salt and pepper to taste

fresh green beans, trimmed, sliced fresh mushrooms, chopped green onion, butter, minced fresh savory or 2 tsp dried savory, minced fresh parsley, lemon juice, cider vinegar, canola oil, sugar, salt, pepper, bacon strips, cooked and crumbled

peeled finely chopped ripe pears (about 5 1/2 lb.), sugar, ground cinnamon (or more according to your taste)

potatoes , russet,yukon gold or your choice, fine breadcrumbs or 1 cup saltine soda cracker (crushed), hungarian paprika, seasoning salt, black pepper, granulated garlic powder, melted butter

grain brown rice, white long-grain rice, dates (pits removed & cut in slivers), dried apricot (cut in slivers), pistachio nut (toasted, if you like ), snipped fresh chives, pistachio oil (or your preference), fresh lime juice, chopped fresh cilantro, chili powder, salt & fresh ground pepper

butter or 1/3 cup margarine, brown sugar, egg, applesauce, thick, cake flour, baking powder, baking soda, ground cinnamon, ground allspice, ground nutmeg, salt, raisins, nuts, your choice chopped, powdered sugar, apple juice

sugar, strong coffee or water or apple juice, shortening, dark raisins or diced pitted prunes, apple, peeled and shredded, all-purpose flour, baking soda, baking powder, cinnamon, allspice, nutmeg, nuts, chopped (your choice )

all-purpose flour, dried savory, salt, milk, eggs, pork sausage links

ground beef (i usually use 90/10), onion, finely chopped, eggs, minced garlic, plus more, garlic , to taste, thyme, rosemary, parsley, dijon mustard or 2 1/2 tsp spiced mustard, barbecue sauce, worcestershire sauce, ketchup, seasoned bread crumbs

cumin seeds, coriander seed, dried culinary provence lavender buds (*be certain the lavender buds are culinary grade and not sprayed with pesticides!*), summer savory (this replaced thyme) or 2 tbsp marjoram (this replaced thyme), achiote powder (also known as annatto. i prefer ground achiote over the paste.), fresh cracked black pepper, sea salt

oil, flank steaks, thinly sliced (or use pork tenderloin), five-spice powder, red pepper, thinly sliced, green pepper, thinly sliced, onion, thinly sliced, brown sugar, soy sauce , or, teriyaki sauce (for sweeter flavor), cornstarch, cooked rice , for serving

ground chuck, olive oil, onion, finely chopped, red pepper, finely chopped, celery, finely chopped, salt, black pepper, freshly ground, parsley, cumin seed, ground savory, paprika, hot red pepper flakes (to taste, i like it hot ), water, worcestershire sauce, soy sauce, brown sugar, velveeta cheese, monterey jack cheese, shredded, sharp cheddar cheese, shredded, bread , cocktail size, desired flavor

white onions, unsalted butter, light olive oil, coarse salt, all-purpose flour, reduced-sodium chicken broth or 4 cups homemade unsalted chicken stock, water, fresh winter savory or 1/2 tsp dried winter savory, heavy cream, cayenne

onions, finely chopped, butter, cubed, water, day-old bread, crusts removed, mashed potatoes (without added milk and butter), chicken broth, minced fresh savory or 2 tsp dried savory, salt, pepper

broiler/fryer chicken (2-1/2 to 3 lb), butter, melted, lemon juice, minced fresh savory or 1 tsp dried savory

cooked ham (about 3 cups), light mayonnaise, dijon mustard, pecans, finely chopped, sweet pickle relish (optional), worcestershire sauce, prepared horseradish, if you prefer (up to 1/4 tsp. (or more ), hot pepper sauce (or more to your taste )