148776 savory buckwheat crepes with ham and mornay sauce Recipes

  • Ham Stew for Two
    potatoes, peeled and cut into 3/4-inch cubes and
    10 More
    potatoes, peeled and cut into 3/4-inch cubes, carrots, sliced, cubed fully cooked ham, water, onion, chopped, bay leaf, salt, dried savory, pepper, king arthur unbleached all-purpose flour, milk
    30 min, 11 ingredients
  • Savory Ham Wraps
    mayonnaise, milk, sugar, prepared mustard, celery seed and
    7 More
    mayonnaise, milk, sugar, prepared mustard, celery seed, salt, flour tortillas (10 inches), room temperature, sliced deli ham, shredded swiss cheese, shredded lettuce, tomato, seeded and chopped, green onion, chopped
    20 min, 12 ingredients
  • Crepes Buffet
    all-purpose flour, salt, eggs, beaten, milk and
    29 More
    all-purpose flour, salt, eggs, beaten, milk, brandy , use additional milk if you omit it (optional), melted butter, butter, all-purpose flour, whole milk, salt & freshly ground black pepper, freshly grated nutmeg, to your taste, cayenne pepper , 2 pinches, heavy cream , eyeball it, shredded sharp cheddar cheese , 8-oz brick, grated parmigiano-reggiano cheese, broccoli florets , available pre-washed in produce section, frozen chopped spinach , defrosted and drained, baked ham, thick sliced and chopped, cooked lump crabmeat , available fresh in plastic tubs at fish counter, extra virgin olive oil , 1 turn of the pan, bacon, chopped, shallot, chopped, mushroom, cleaned and sliced, salt & freshly ground black pepper, pitted canned black cherries, orange , zest of, cinnamon stick, cornstarch, warm water, kirsch or 3 fl oz amaretto liqueur, sugar , plus, sugar , for dusting, butter, melted
    40 min, 33 ingredients
  • Chicken Stuffed Crepes
    crepes, boneless skinless chicken breasts, sea salt and
    7 More
    crepes, boneless skinless chicken breasts, sea salt, ground black pepper, baby spinach leaves, baby portabella mushrooms, thickly sliced, chopped onion, grated parmesan cheese, red pasta sauce, shredded mozzarella cheese
    50 min, 10 ingredients
  • Tropical Fruit Crepes With Vanilla Bean And Rum Bu...
    crepes, whole milk, cornstarch, all purpose flour, eggs and
    19 More
    crepes, whole milk, cornstarch, all purpose flour, eggs, unsalted butter, melted, sugar, dark rum, vanilla extract, coarse kosher salt, rum butter sauce, sugar, unsalted butter, room temperature, coarse kosher salt, dark rum, tropical fruit, unsalted butter, cubes peeled fresh pineapple, vanilla bean , split lengthwise, sugar, coarse kosher salt, fresh lime juice, cubes peeled seeded papaya (from about 1 large), cubes peeled pitted mango (from about 1 large)
    24 ingredients
  • Mornay Sauce
    clarified butter, bread flour, milk, onion, peeled and
    8 More
    clarified butter, bread flour, milk, onion, peeled, bay leaf, salt, nutmeg, white pepper, grated gruyere cheese, parmesan cheese (freshly grated ), raw butter, hot milk or appropriate stock
    45 min, 13 ingredients
  • Mornay Sauce
    butter, flour, chicken stock, vermouth and
    3 More
    butter, flour, chicken stock, vermouth, swiss cheese, grated, salt, pepper
    15 min, 7 ingredients
  • Mornay Sauce
    butter, flour, cold chicken broth and
    4 More
    butter, flour, cold chicken broth, egg yolks, beaten slightly, parmesan cheese, freshly grated, gruyere cheese, diced, heavy cream
    15 min, 7 ingredients
  • Walnut  Rum And Raisin Crepes With Whipped-cream C...
    crepes, eggs, cold milk and
    22 More
    crepes, eggs, cold milk, cold sparkling water ; more as needed, salt, all-purpose flour, melted butter for frying the crepes, dark rum, golden raisins, heavy cream, sugar, walnut halves, coarsely chopped, chopped candied orange peel or 1/2 tsp. grated orange zest, ground cinnamon, cocoa powder, salt, cocoa powder, sugar, all-purpose flour, salt, milk, semisweet chocolate, finely chopped, heavy cream
    25 ingredients
  • Crepes With Salmon Filling Crepes With Salmon Filling
    margarine, mushroom, sliced, celery, diced and
    12 More
    margarine, mushroom, sliced, celery, diced, yellow onion, diced, all-purpose flour, chicken broth, worcestershire sauce, lemon juice, salmon, canned, sour cream, pimiento, chopped, fresh parsley, chopped, crepes, swiss cheese, shredded, lemon wedge, for garnish
    45 min, 15 ingredients
  • Cheese Fondue (For Crepe Filling) Cheese Fondue (For Crepe Filling)
    emmenthaler cheese (or which ever you consider) and
    3 More
    emmenthaler cheese (or which ever you consider), ham, in small cubes, white wine, cornstarch
    15 min, 4 ingredients
  • Broccoli Stuffed Crepes Broccoli Stuffed Crepes
    crepes (either homemade or store bought) and
    5 More
    crepes (either homemade or store bought), shredded mozzarella cheese or 1 1/2 cups other white cheese, hollandaise sauce (either homemade or prepared mix), steamed broccoli, chopped small, parmesan cheese (to garnish ), butter-flavored cooking spray
    20 min, 6 ingredients
  • Spinach Crepes Spinach Crepes
    crepes, eggs, milk, melted butter, all purpose flour, salt and
    8 More
    crepes, eggs, milk, melted butter, all purpose flour, salt, shredded swiss cheese divided, cottage cheese, grated parmesan cheese, egg slightly beaten, frozen chopped spinach squeezed dry, salt, pepper, tomato sauce
    30 min, 15 ingredients
  • Spinach Crepes With Ricotta Cheese Spinach Crepes With Ricotta Cheese
    crepes, plain flour, eggs, oil, milk and
    12 More
    crepes, plain flour, eggs, oil, milk, frozen chopped spinach, ricotta cheese filling, pinenuts, ricotta cheese, grated parmesan cheese, salt and pepper, tomato-onion sauce, tomatoes, butter, garlic, onion, water
    45 min, 17 ingredients
  • Crepes Au Salmon Vin Blanc (Salmon Crepe Filling) Crepes Au Salmon Vin Blanc (Salmon Crepe Filling)
    butter, all-purpose flour, fish stock, dry white wine and
    6 More
    butter, all-purpose flour, fish stock, dry white wine, freshly ground salt, fresh ground white pepper, fresh salmon , cutlet, whipping cream, crepes (homemade or store bought ), parmesan cheese
    20 min, 10 ingredients
  • Lobster Crepes Lobster Crepes
    crepes (see for two), butter, shallot, minced, flour, milk and
    8 More
    crepes (see for two), butter, shallot, minced, flour, milk, cream, tespoon salt, white pepper (to taste), paprika, curry powder (to taste), fresh lemon juice, lobster meat, steamed and diced, grueyer cheese, grated
    30 min, 13 ingredients
  • Mornay Sauce Mornay Sauce
    unsalted butter, all-purpose flour and
    5 More
    unsalted butter, all-purpose flour, whole or 2% reduced-fat milk, salt, freshly ground pepper, freshly grated nutmeg , to taste, coarsely grated gruyere or comte cheese (about 4 oz)
    7 ingredients
  • Mornay Sauce Mornay Sauce
    butter, all-purpose flour, milk, shredded parmesan cheese and
    2 More
    butter, all-purpose flour, milk, shredded parmesan cheese, salt, pepper
    6 ingredients




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