391748 savory braised green beans red pepper walnuts Recipes

green beans, trimmed (i usually use the small french beans), tomatoes, quartered, chopped fresh oregano, minced shallot, red wine vinegar, extra virgin olive oil, salt, fresh ground black pepper

red onions , medium (about 5), olive oil, balsamic vinegar, kosher salt, black pepper, water, green beans, trimmed and cut diagonally into 2-inch pieces

mayonnaise, white wine vinegar, sugar, dijon mustard (optional), chopped fresh tarragon or 1 tsp dried tarragon, salt, fresh ground pepper, red potatoes, fresh green beans, trimmed and cut into 1 1/2-inch pieces, salt, sweet onions, cut into 1/8-inch slices and quartered

green beans, trimmed and cut into 2-inch lenghts, chickpeas, drained and rinsed (garbanzo beans), chopped onion, red wine vinegar, chopped fresh basil (or 1 tsp dried ), salt, black pepper, garlic clove, crushed, extra virgin olive oil

red onion, thinly sliced, canola oil, salt and pepper, slender fresh green beans, ends trimmed (about 6 cups trimmed ), rice vinegar, soy sauce, olive oil

green beans, drained, red onion, thinly sliced, stuffed green olives, with liquid, head leaf lettuce , torn, bacon bits (optional)

green beans, vegetable broth, chopped red onion, garlic, minced, tomatoes, diced, chopped fresh basil, salt and pepper to taste

green beans, trimmed and broken in half, red potatoes , scrubbed and cut in 2-inch wedges, extra virgin olive oil, garlic (to taste), minced, freshly ground pepper to taste, hardboiled eggs, diced (optional)

red potatoes, cut in 1-in. cubes, fresh green beans, chopped cucumber, chopped onion, olive oil, white wine vinegar, old bay seasoning, salt

frozen green beans, red bell pepper , cut into strips, minced garlic, grated ginger, olive oil

green beans, trimmed and cut into 1 1/2-inch pieces, red onion, balsamic vinegar, extra-virgin olive oil

green beans, trimmed, salt, fresh parsley, chopped, red wine vinegar, dijon mustard, olive oil, fresh ground black pepper, red onion rings

beetroot (fresh, not pickled, about 4 bulbs with leaves or you can substitute with baby spinach leaves), green beans, red onion, finely sliced (optional), pine nuts (or a small handful of hazelnuts, roughly chopped, if preferred), feta cheese, red wine vinegar, extra virgin olive oil, garlic clove, crushed, capers (drained if in brine or soaked in milk for 1/2 hr is packed in salt), salt and pepper, to taste

red red onion, white wine vinegar, green beans, ends trimmed, jicama , scrubbed and peeled, extra-virgin olive oil, dijon mustard, dried oregano, watercress sprigs, rinsed and crisped, salt and pepper

mayonnaise, white wine vinegar, sugar, chopped fresh or 1 tsp dried tarragon, salt, freshly ground pepper, red potatoes, fresh green beans, trimmed and cut into 1 1/2-inch pieces, salt, sweet onions, cut into 1/8-inch slices and quartered

red potatoes, cut green beans (about 3/4 lb), low-fat mayonnaise, whole-grain dijon mustard, rice vinegar, fresh lime juice, honey, freshly ground black pepper, salt, garlic clove, minced, chopped red onion, chopped fresh basil

green beans, trimmed and cut into 2-inch pieces, yellow tomatoes, each cut into 8 wedges, vertically sliced red onion, red wine vinegar, minced fresh or 1/2 tsp dried thyme, olive oil, salt, black pepper, garlic clove, minced