Red Potatoe and Green Bean Salad Recipe

Posted by
Rate It!
Red Potatoe and Green Bean Salad
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Cook potatoes uncovered , and snapped, clean green beans for 8 min. or until barely tender , drain
  2. In large bowl, combine all ingredients, Mix well, Chill or serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1265.4 Kcal (5298 kJ)
Calories from fat 253.73 Kcal
% Daily Value*
Total Fat 28.19g 43%
Sodium 2580.02mg 108%
Potassium 6542.66mg 139%
Total Carbs 230.33g 77%
Sugars 18.56g 74%
Dietary Fiber 31.19g 125%
Protein 29.82g 60%
Vitamin C 135.2mg 225%
Iron 14.8mg 82%
Calcium 201.6mg 20%
Amount Per 100 g
Calories 76.51 Kcal (320 kJ)
Calories from fat 15.34 Kcal
% Daily Value*
Total Fat 1.7g 43%
Sodium 156mg 108%
Potassium 395.6mg 139%
Total Carbs 13.93g 77%
Sugars 1.12g 74%
Dietary Fiber 1.89g 125%
Protein 1.8g 60%
Vitamin C 8.2mg 225%
Iron 0.9mg 82%
Calcium 12.2mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 26.9
    Points
  • 32
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top