35 sauteeed with and chicken Recipes
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- sauteeed
- chicken
- with green olives and cilantro
- thighs with lemon and capers
- breasts
- breasts with creamy chive sauce
- with sauce
- and potato
- cutlets with asparagus spring onions
- with corn and edamame
- with roasted red pepper sauce
- breasts with shallots and garlic
- with celery root puree and chestnuts
- and snow peas
- grapes with spicy sausage
- fillet skate with caramelized apples and liver
- mini burgers with herbs
- yummy and potato dish
- sliced roquefort sauce potatoes
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skinless, boneless chicken breast , cut into strips and12 Moreskinless, boneless chicken breast , cut into strips, porcini powder, kosher salt and freshly ground black pepper, extra-virgin olive oil, divided, assorted sliced mushrooms (such as crimini and oyster), drained canned white beans, garlic clove, minced, minced fresh rosemary, low-salt chicken broth, marsala, truffle butter, unsalted butter, orzo or steamed rice13 ingredients
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Sautéed Chicken With Green Olives and Cilantroextra virgin olive oil, onion, minced and11 Moreextra virgin olive oil, onion, minced, fresh ginger, minced, garlic, minced, cinnamon stick, saffron threads, chicken stock or 2 cups low sodium chicken broth, salt, fresh ground pepper, chicken, cut into 8 pieces, green olives, minced, fresh lemon juice, cilantro, coarsely chopped (plus more for garnish)55 min, 13 ingredients
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Sautéed Chicken Paillards with Artichoke Heartslemon, cut in half, artichokes and10 Morelemon, cut in half, artichokes, skinless boneless chicken breast halves, all purpose flour, salt, freshly ground black pepper, olive oil, divided, minced shallots (about 2 large), dry white wine, low-salt chicken broth, chopped fresh tarragon plus additional for sprinkling, chilled butter, cut into 1/2-inch cubes12 ingredients
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SautÉed Chicken Breasts With Creamy Chive Sauceboneless skinless chicken breasts, kosher salt, divided and8 Moreboneless skinless chicken breasts, kosher salt, divided, all-purpose flour , plus, all-purpose flour, divided, extra virgin olive oil, divided, dry white wine, chicken broth, sour cream, dijon mustard, chives, chopped40 min, 10 ingredients
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Sautéed Chicken Breasts With Shallots and Garlicboneless skinless chicken breasts, unsalted butter and7 Moreboneless skinless chicken breasts, unsalted butter, olive oil (or vegetable oil), salt and pepper, shallots, finely chopped, garlic cloves, finely chopped, dry white wine, homemade chicken stock, heavy cream30 min, 9 ingredients
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Sautéed Chicken With Celery Root Puree and Chestnutsunsalted butter and12 Moreunsalted butter, celery root, peeled and cut into 1/2 inch pieces (1 1/4 lb), heavy cream, water, kosher salt & freshly ground black pepper, roasted chestnuts, quartered, celery ribs, thinly sliced on the diagonal, ras el hanout spice mix (optional), chicken stock, extra virgin olive oil, boneless skinless chicken breasts, pounded to 1/2 inch thick, fresh chives, snipped with kitchen shears, fresh tarragon, chopped1 hour , 13 ingredients
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Sautéed Chicken Cutlets With Asparagus, Spring Onionsfresh italian parsley, finely chopped and13 Morefresh italian parsley, finely chopped, fresh tarragon, finely chopped, shallot, minced, orange peel, finely grated, lemon peel, finely grated, saffron thread, chicken cutlets (1/4 to 1/2 inch thick , about 2 lb), coarse kosher salt, extra virgin olive oil, divided (may need more), butter, spring onions (dark green parts discarded) or 3/4 lb green onion, white parts cut into 1/4-inch-thick slices, pale green parts cut into 1/2-inch-thick slices (dark green parts discarded), asparagus, tops cut into 3-inch pieces, stems cut into 1/2-inch pieces (slender), low sodium chicken broth, creme fraiche or 2 tbsp heavy whipping cream20 min, 14 ingredients
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Sautéed Chicken and Radishes with Mustard and Tarragonskinless boneless chicken breast halves and10 Moreskinless boneless chicken breast halves, coarse kosher salt, butter, divided, olive oil, divided, minced shallot, dry white wine, low-salt chicken broth, dijon mustard, chopped fresh tarragon, radishes (such as red, pink, purple, and white ; about 20), trimmed of all but 1/2 inch of green tops, radishes halved lengthwise, fresh tarragon sprigs (for garnish )40 min, 11 ingredients
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Sautéed Chicken With Corn and Edamamesliced bacon, olive oil, boneless skinless chicken breasts and5 Moresliced bacon, olive oil, boneless skinless chicken breasts, kosher salt, black pepper, red onion, thinly sliced, frozen shelled edamame, thawed, corn kernels, fresh (or frozen )30 min, 8 ingredients
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Sautéed Chicken With Roasted Red Pepper Saucered bell peppers, cored, cut in half, white wine vinegar and5 Morered bell peppers, cored, cut in half, white wine vinegar, tabasco sauce, salt, olive oil, divided, whole boneless chicken breasts, split, salt and pepper1 hour 15 min, 7 ingredients
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Yummy Sautéed Chicken and Potato Dishwhole onion, garlic clove (chopped very fine ), salt and5 Morewhole onion, garlic clove (chopped very fine ), salt, pepper, margarine, instant potato flakes, lemon, chicken breasts55 min, 8 ingredients
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Sautéed Mini Chicken Burgers With Herbsground chicken or 2 lbs ground turkey, chopped garlic and7 Moreground chicken or 2 lbs ground turkey, chopped garlic, chopped fresh flat leaf parsley, dried oregano, fresh lemon juice, kosher salt, black pepper, dried breadcrumbs (any style ), olive oil25 min, 9 ingredients
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Sautéed Fillet of Skate with Caramelized Apples and Chicken Liverbutter, onion, finely diced, brandy, chicken stock, salt and14 Morebutter, onion, finely diced, brandy, chicken stock, salt, black pepper to taste, neutral-flavored vegetable oil, butter, diced granny smith apples, sugar, salt, neutral-flavored vegetable oil, butter, chicken livers, finely diced, skate, salt and black pepper to taste, wondra flour, lemon, halved, chopped fresh chives19 ingredients
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Sliced Chicken W/Roquefort Sauce W/ Sautéed Potatoeschicken breast, roquefort cheese, sour cream, olive oil and6 Morechicken breast, roquefort cheese, sour cream, olive oil, salt and pepper, to taste, fresh herbs, big potatoes, olive oil, butter, salt and pepper, to taste50 min, 10 ingredients
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