23 sauteeed garlic lemon juice Recipes

  • Sautéed Kale & Red Onions With Garlic and Lemon
    kale (about 1 large bunch) and
    6 More
    kale (about 1 large bunch), boiling water , for blanching kale, olive oil, garlic cloves, minced, red onion, sliced into thin rings, soy sauce, lemon juice, freshly squeezed
    25 min, 7 ingredients
  • Sautéed Swiss Chard With Garlic
    swiss chard, extra virgin olive oil and
    3 More
    swiss chard, extra virgin olive oil, fresh chili, roughly chopped, garlic cloves, roughly broken, lemon , juice only
    20 min, 5 ingredients
  • Sautéed Chickpeas With Ham and Kale
    annatto seeds (achiote), extra virgin olive oil and
    11 More
    annatto seeds (achiote), extra virgin olive oil, onion, cut into 1-inch dice, tomatoes, cut into 1-inch dice, ham , sliced 1/2 inch think and cut into 1/2-inch dice, salt & freshly ground black pepper, garlic cloves, minced, chickpeas, drained, pure dried ancho chile powder, dried oregano, water, kale , stems discarded and leaves coarsely chopped, fresh lemon juice
    1 hour , 13 ingredients
  • Braised Duck Legs and Sautéed Duck Breast
    island (pekin) duck, excess fat from body cavity discarded and
    11 More
    island (pekin) duck, excess fat from body cavity discarded, leek , cut into 1-inch pieces, sweet onions (2 lb total ) such as vidalia, carrot, water, parsnips, grapeseed or vegetable oil, divided, peeled ginger, grated lemon zest, fresh lemon juice, chopped parsley, garlic cloves, finely chopped
    3 hour 15 min, 12 ingredients
  • Middle Eastern Sautéed Spinach
    olive oil, garlic, minced, baby spinach leaves and
    3 More
    olive oil, garlic, minced, baby spinach leaves, sea salt , to taste, crushed red pepper flakes , to taste, lemon juice
    10 min, 6 ingredients
  • Pork Chops Saltimbocca with Sautéed Spinach
    thick) center-cut rib pork chops and
    8 More
    thick) center-cut rib pork chops, sage leaves, finely chopped, very thin slices italian fontina, prosciutto (1 oz), olive oil, divided, garlic clove, finely chopped, fresh spinach , stems discarded, unsalted butter , cut into pieces, fresh lemon juice
    20 min, 9 ingredients
  • Sautéed Mushrooms With Garlic and Lemon Juice Sautéed Mushrooms With Garlic and Lemon Juice
    lemon juice, soy sauce, sugar, olive oil, butter and
    2 More
    lemon juice, soy sauce, sugar, olive oil, butter, garlic paste, mushrooms, quartered
    25 min, 7 ingredients
  • Sautéed Shrimp With Arugula Sautéed Shrimp With Arugula
    garlic clove, grated lemon zest, whole black peppercorn and
    6 More
    garlic clove, grated lemon zest, whole black peppercorn, salt, fresh lemon juice, extra virgin olive oil , plus, extra virgin olive oil, shrimp, shelled and deveined, arugula , large stems discarded
    20 min, 9 ingredients
  • Sautéed Pork Tenderloin Medallions with Lemon-Garlic Sauce Sautéed Pork Tenderloin Medallions with Lemon-Garlic Sauce
    pork tenderloin trimmed, salt divided and
    7 More
    pork tenderloin trimmed, salt divided, black pepper divided, olive oil divided, garlic minced, dry white wine (for non-alcoholic sub low-sodium chicken broth), low-sodium chicken broth, lemon juice from lemon and grated zest, fresh parsley chopped
    9 ingredients
  • Sautéed Mini Chicken Burgers With Herbs Sautéed Mini Chicken Burgers With Herbs
    ground chicken or 2 lbs ground turkey, chopped garlic and
    7 More
    ground chicken or 2 lbs ground turkey, chopped garlic, chopped fresh flat leaf parsley, dried oregano, fresh lemon juice, kosher salt, black pepper, dried breadcrumbs (any style ), olive oil
    25 min, 9 ingredients
  • Sautéed Mushrooms and Escargots on Toast Sautéed Mushrooms and Escargots on Toast
    extra virgin olive oil and
    13 More
    extra virgin olive oil, yellow onion, peeled and finely diced, shallot, finely diced, salt, fresh ground pepper, garlic cloves, peeled and minced, mixed mushrooms, stemmed, washed, dried and thinly sliced, snails, rinsed and drained, dry sherry, sour cream, lemon juice, fresh basil , slivered, chopped parsley (fresh ), toasted bread, halved
    30 min, 14 ingredients
  • Sautéed Shrimp with Arugula and Tomatoes Sautéed Shrimp with Arugula and Tomatoes
    olive oil, grape tomatoes, garlic minced and
    4 More
    olive oil, grape tomatoes, garlic minced, shrimp peeled and deveined, wild or baby arugula (4 cups), fresh lemon juice, salt and pepper
    7 ingredients
  • Sautéed Squid and Merguez With Rocket Salad Sautéed Squid and Merguez With Rocket Salad
    dried garbanzo beans , soaked overnight and
    11 More
    dried garbanzo beans , soaked overnight, prepared medium-sized squid, tomatoes, quartered, lemon juice, extra virgin olive oil, hot red chili pepper, seeded and thinly sliced across, garlic cloves, finely chopped, chopped fresh coriander, merguez spicy sausage, rocket, salt, fresh coarse ground black pepper
    55 min, 12 ingredients
  • Sautéed Chicken With Green Olives and Cilantro Sautéed Chicken With Green Olives and Cilantro
    extra virgin olive oil, onion, minced and
    11 More
    extra virgin olive oil, onion, minced, fresh ginger, minced, garlic, minced, cinnamon stick, saffron threads, chicken stock or 2 cups low sodium chicken broth, salt, fresh ground pepper, chicken, cut into 8 pieces, green olives, minced, fresh lemon juice, cilantro, coarsely chopped (plus more for garnish)
    55 min, 13 ingredients
  • SautéEd Escarole with Raisins, Pine Nuts, and Capers SautéEd Escarole with Raisins, Pine Nuts, and Capers
    kosher salt and
    8 More
    kosher salt, escarole (about 2 heads), trimmed, rinsed , and cut into roughly 2-inch pieces, extra-virgin olive oil, garlic , large, smashed and peeled, pine nuts, raisins, capers, rinsed, red pepper flakes, crushed, fresh lemon juice
    9 ingredients
  • Sautéed Georgia Shrimp with Carolina Gold Risotto & Seasonal Vegetables Sautéed Georgia Shrimp with Carolina Gold Risotto & Seasonal Vegetables
    olive oil, yellow onion, chopped and
    17 More
    olive oil, yellow onion, chopped, carolina gold rice (or use arborio), bay leaf, dry white wine, hot vegetable stock, freshly grated parmigiano reggiano, unsalted butter, salt and whole black pepper in a mill, olive oil, minced garlic, georgia white (or other ) shrimp, peeled and deveined, grape tomatoes, halved, fresh asparpagus, trimmed and cut into 2- to 3-inch lengths, dry white wine, lemon juice , to taste, chopped fresh tarragon, salt and freshly milled black pepper, to taste, unsalted butter, cut into bits
    1 hour 45 min, 19 ingredients
  • Lamb Stew with Sautéed Morning Glory Lamb Stew with Sautéed Morning Glory
    boneless leg of lamb cut into 1-inch pieces and
    29 More
    boneless leg of lamb cut into 1-inch pieces, olive oil, plus more for drizzling, garlic cloves chopped, red onions sliced, habanero chiles seeds and ribs removed, chopped, coriander seeds, ground cumin, chopped thyme, unsalted, roasted , skinless peanuts coarsely chopped, chicken stock, coconut milk, zest of 1 lemon, juice of 2 lemons, yukon gold potato peeled and cut into 1/2-inch cubes (1 cup), canned crushed tomatoes, dijon mustard, salt, chopped parsley, avocados each halved, peeled, pitted, and cut into 6 wedges, peanut oil, shiitake mushrooms sliced, ginger peeled and minced, garlic cloves chopped, sesame seeds, toasted sesame oil, roughly chopped morning glory (about 4 cups; see tip ), soy sauce, fresh lime juice, salt and freshly ground black pepper
    30 ingredients
  • Shrimp Sautéed in Herb Butter Shrimp Sautéed in Herb Butter
    raw shrimp, butter, lemon juice, parsley flakes, chives and
    4 More
    raw shrimp, butter, lemon juice, parsley flakes, chives, tarragon leaf, dry mustard, cayenne, garlic powder
    15 min, 9 ingredients




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