179201 sauteed yellow squash zucchini roasted red Recipes

yellow squash, zucchini, vidalia onions, thinly sliced, tomatoes, sliced, grated romano cheese, butter, divided, salt and pepper to taste

yellow squash, zucchini, vidalia onions, thinly sliced, tomatoes, sliced, parmesan cheese, butter, divided, salt, black pepper

yellow squash, zucchini, vidalia onions, thinly sliced, tomatoes, sliced, grated romano cheese, butter, divided, salt and pepper to taste

yellow squash , cut into 1/4-inch-thick slices, zucchini , cut into 1/4-inch-thick slices, butter, divided, diced sweet onion, garlic cloves, minced, fresh corn kernels, freshly shredded white cheddar cheese, sour cream, mayonnaise, eggs, lightly beaten, freshly ground black pepper, table salt, soft, fresh breadcrumbs, divided, freshly grated asiago cheese, divided

yellow potatoes (peeled ), frozen carrots, white onion, raw red bell pepper, green bell pepper, raw mushrooms, yellow squash, olive oil, red wine vinegar, rosemary, thyme, garlic powder, salt, pepper

yellow bell peppers , halved lengthwise, stemmed, and seeded, olive oil, divided, garlic cloves, thinly sliced, yellow squash (4 medium), sliced diagonally 1/2 inch thick, divided, red onions (2 medium), cut crosswise into 1/3-inch-thick rounds, red-wine vinegar, grated parmigiano-reggiano, chopped basil, garnish: parmigiano-reggiano shavings and basil leaves

yellow squash and zucchini, large diced, olive oil, onion, chopped, butter, sour cream, salt, pepper, garlic powder, sharp cheddar cheese, grated, crushed ritz cracker

yellow squash , sliced lenghtwise, zucchini , slice lenghtwise, olive oil, salt, refrigerated pie crust, grated parmesan cheese, breadcrumbs, chopped basil, tomatoes, sliced, egg white, beaten

yellow squash, sliced into 1/4-inch rounds, onion, chopped, red bell pepper, sliced thin, olive oil, salt and pepper, to taste (or your favorite seasoning ), fresh basil leaves , chiffonaded (optional)

yellow squash sliced, red onion sliced, garlic chopped, salt/pepper to taste, butter, olive oil

yellow squash (10 medium), trimmed , halved lengthwise, and sliced crosswise 1/8 inch thick, vegetable oil, salt, black pepper, onions, chopped (2 cups), green bell pepper, chopped, red bell pepper, chopped, unsalted butter, firm white sandwich bread with crust , coarsely ground in a food processor (about 2 1/4 cups), all-purpose flour, reduced-sodium chicken broth (14 fl oz), sour cream

zucchini , quartered lengthwise and sliced 1/4 inch thick, yellow squash , quartered lengthwise and sliced 1/4 inch thick, sweet onion, quartered and sliced 1/8 inch thick, tomatoes or 3 roma , seeded and coarse chopped, lemon, olive oil, salt and pepper, taste

tomato sauce, tomato paste, tomatoes, yellow squash, zucchini, onion, garlic cloves, breast of chicken, elbow macaroni

tomato sauce, tomato paste, tomatoes, yellow squash, zucchini, onion, garlic cloves, breast of chicken, elbow macaroni

yellow squash, zucchini, eggs, water, fine, dry breadcrumbs, grated parmesan cheese, minced fresh basil, minced fresh parsley, dried crushed red pepper, garlic, minced, olive oil, vegetable cooking spray, no-salt-added crushed tomatoes, freshly grated romano cheese

yellow squash (or zukes if you prefer), onion, diced, garlic cloves, chopped, milk, parmesan cheese, breadcrumbs , plus, breadcrumbs (i use italian style ), fresh basil, chopped fine, flour (for thickening), salt and pepper, butter

yellow squash, zucchini, olive oil, halved mushrooms (about 6 oz), toasted sesame oil, reduced-sodium soy sauce, minced fresh cilantro

yellow squash , cut into 1/4-inch slices, water, salt, chopped onion, chopped sweet red pepper, butter, melted, egg, beaten, shredded cheddar cheese, water chestnuts, drained, mayonnaise, sugar, black pepper, sweet red pepper ring (to garnish ), fresh parsley (to garnish )