62079 sauteed wine anna bobby flay Recipes

red wine, cassis, canola oil, garlic, minced, freshly ground black pepper, flank steak, kosher salt, cilantro leaves, flat-leaf parsley leaves, mint leaves, garlic, roughly chopped, olive oil, red wine vinegar, kosher salt and freshly ground black pepper, vidalia or other sweet onions, skin on, sliced 1/4-inch thick, canola oil, bobby flay poultry rub, kosher salt and black pepper, green onions, sliced, serrano chile, minced with the seeds, extra-virgin olive oil, red wine vinegar, baguette, olive or canola oil, kosher salt and freshly ground black pepper

coarsely chopped toasted hazelnuts, coarsely chopped dried cherries, unsalted butter, at room temperature, salt and freshly ground black pepper, cracked wheat salad, grind bulgur, boiling water, salt and freshly ground black pepper, red bell pepper, yellow bell pepper, zucchini , halved lengthwise, stalks asparagus, trimmed, tomatoes, jalapeno peppers, grilled, peeled, and chopped with seeds, canola oil, freshly chopped flat-leaf parsley, grated lemon zest, lemons, juiced, extra-virgin olive oil, canola oil, shallots, finely chopped, garlic, finely chopped, red wine (recommended : columbia crest merlot), ketchup, water, ancho chili powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, chopped canned chipotle chile in adobo, dark brown sugar, honey, molasses, salt and freshly ground black pepper, skin-on salmon fillets, canola oil, salt and pepper, parsley leaves, for garnish

sugar, vanilla bean, split and seeds scraped, ripe white peaches, peeled, halved, pitted and chopped , plus 1 cut into thin slices, very cold california sparkling rose wine , as needed, fresh mint sprigs, for garnish

unbleached all-purpose flour, salt, sugar, cold lard, cut into small pieces, cold unsalted butter, cut into small pieces, egg yolk, ice water, distilled white vinegar, canola oil, plus more for frying, short ribs, kosher salt and freshly ground black pepper, whole cloves garlic, dry red wine, red currant juice, chicken stock, whole ancho chiles, stems removed and soaked, whole new mexico red chiles, stems removed and soaked, cascable chiles, stems removed and soaked, chile de arbol, soaked, soft goat cheese, pickled red onions , for serving, recipe follows, piquillo pepper sauce , for serving, recipe follows, red wine vinegar, fresh lime juice, water, sugar, kosher salt, red onion, peeled, halved and thinly sliced, olive oil, red onion, chopped, garlic, chopped, piquillo peppers, drained, kosher salt and freshly ground black pepper, red wine vinegar, chopped fresh cilantro leaves, creme fraiche or sour cream

fruity dry red wine, fennel seeds, black peppercorns, fresh thyme, rice wine vinegar, kosher salt, extra-virgin california olive oil, honey , or as needed, active dry yeast (1 1/4-oz envelope), warm water (105 to 115 degrees f), unbleached all-purpose flour, plus more for dusting, preferably organic, fine sea salt, extra-virgin olive oil, grated monterey jack cheese, fresh ripe figs, quartered, blue cheese (preferably from northern ca, sonoma or napa), crumbled, fresh flat-leaf parsley leaves

olive oil, garlic, peeled, red bell pepper , roasted, peeled and coarsely chopped, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed, cut into small cubes, red wine vinegar, walnuts, divided, golden raisins, divided, dried apricots, coarsely chopped, pork tenderloins (1 1/2 lb each) butterflied, salt and freshly ground pepper, walnut romesco, olive oil, unsalted butter, sliced shallots, sugar, salt and freshly ground pepper, red wine, white wine, coarsely chopped dates, home-made chicken stock, molasses

lamb shanks , scored on narrow end with knife, salt and freshly ground pepper, olive oil, onion, coarsely chopped, carrots, coarsely chopped, celery stalks, coarsely chopped, fresh thyme, dry red wine, homemade chicken stock, serrano peppers, finely diced, dark brown sugar, red wine vinegar, sweet potato risotto with roasted chanterelles, recipe follows, water, unsalted butter, olive oil, onion, finely chopped, salt and freshly ground pepper, arborio rice, dry white wine, sweet potato, baked, peeled and pureed, cold unsalted butter, grated parmesan, pine nuts, lightly toasted, balsamic vinegar, reduced to 1/4 cup, roasted chanterelles , recipe follows, truffle oil, chanterelles, olive oil, salt and freshly ground pepper

red wine vinegar, rice wine vinegar, soy sauce, pineapple juice, granulated sugar, jalapeno chiles, coarsely chopped (we used only 3/4 of a pepper), fresh ginger, peeled and chopped (we used 1-inch piece), red bell pepper, finely diced, yellow bell pepper, finely diced, canola oil, steamed snow peas, chopped fresh mint leaves, chopped fresh cilantro leaves , plus more for garnish, salt & freshly ground black pepper, boneless chicken breasts , 8-oz each, canola oil, salt and pepper, steamed brown rice, toasted almond, chopped roughly

unsalted butter, spanish onion, coarsely chopped, garlic, coarsely chopped, sweet potatoes , roasted, peeled and pureed (with a ricer or food processor)*see cook s note, salt and freshly ground black pepper, dry white wine, bottled or canned clam juice, unsalted butter, sweet potato, peeled and cut into small dice, sugar, salt and freshly ground black pepper, slab apple wood smoked bacon, cut into small dice, dry white wine, fresh littleneck clams , scrubbed, sweet potato chowder base, honey, coarsely chopped fresh clams (steamers or cherrystone), heavy cream, chopped fresh tarragon leaves, note : to roast sweet potatoes, preheat an oven to 375 degrees f. roast the potatoes for 45 minutes to 1 hour, or until soft.

mesa bbq sauce or store bought bbq sauce, whole buffalo brisket , about 5 lb, vegetable oil, salt and freshly ground pepper, carrots, coarsely chopped, onions, coarsely chopped, stalks celery, coarsely chopped, garlic, coarsely chopped, chicken stock, water, head red cabbage, cored and thinly sliced, red wine vinegar, honey, salt and pepper, rice wine vinegar, honey, red pepper flakes, whole white peppercorns, coriander seeds, mustard seeds, fennel seeds, toasted cumin seeds, kosher salt, coarsely chopped fresh dill, coarsely chopped cilantro, unpeeled english cucumbers, washed , cut in half horizontally then quartered lengthwise

olive oil, onion, finely chopped, garlic, finely chopped, arborio rice, dry white wine, shrimp stock , clam stock or vegetable stock, squid ink, squid, cut into 1/4-inch rings, chopped flat leaf parsley, salt and freshly ground pepper, prawns, shelled, deveined, head on, olive oil, salt and pepper, scallions, white onion, cut into chunks, garlic cloves, rice wine vinegar, pure olive oil, honey, salt and freshly ground pepper, lobster, steamed , meat removed and coarsely chopped

olive oil, dijon mustard, bourbon whiskey , such as maker s mark, soy sauce, ancho chile puree, red wine vinegar, light brown sugar, red onion, coarsely chopped, garlic, chopped, coarsely ground black pepper, thick) top round or top sirloin steak , 2 to 3 lb, salt, cape gooseberries, sliced in half, red onion, grilled and thinly sliced, red pepper, grilled, peeled and chopped, yellow pepper, grilled, peeled and chopped, rice wine vinegar, olive oil, chopped cilantro, salt and freshly ground pepper

bacon, diced, red wine vinegar, honey, chicken stock, napa cabbage, thinly sliced, kosher salt and freshly ground black pepper, fresh mint leaves, thinly sliced

whole chinook salmon, approximately 1 1/2 to 2 lb (or substitute other fresh salmon or trout), lemon, juiced, fresh thyme sprigs, fresh dill stalks, olive oil, venison rib steaks (or substitute tsp-bone , tenderloin, back strap or sirloin tip), red wine, enough to cover meat, juniper berries, bay leaves, fine diced white onion, ripe mangos, skinned, small diced, plum tomato, diced red onion, diced jalapeno pepper, orange, juiced, lime, juiced, lemons, juiced, freshly chopped flat-leaf parsley, freshly chopped mint leaves, salt and freshly ground black pepper, olive oil, butter, diced onion, pine nuts, chopped dark chocolate, fresh blueberries

olive oil, shallots, finely diced, cascabel powder, red wine vinegar, red wine, tangerine juice, sugar, lemon juice to taste, honey to taste, olive oil, salt and freshly ground pepper, fresh orange juice, fresh lime juice, lemon juice, ancho chile powder, pasilla pepper, paprika, cayenne, olive oil, boneless, skinless chicken thighs , cut in half lengthwise, bamboo skewers , soaked in water for 2 hours

ground coriander, ground ginger, light brown sugar, onion powder, garlic powder, kosher salt, habanero powder, dry thyme, coarse black pepper, ground cinnamon, ground allspice, red wine vinegar, white wine vinegar, sugar, habanero chile, chopped, coarsely chopped fresh mint leaves, salt, chicken, chicken thighs , legs and breasts, skin on and bone in, canola oil

light brown sugar, honey, cranberries, divided, water, red onion, finely diced, fresh ginger, grated, serrano chile, finely diced, garlic, finely chopped, salt, freshly ground black pepper, freshly chopped cilantro leaves, cranberry juice, red wine vinegar, red wine, granulated sugar, enriched home-made chicken stock, whole black peppercorns, salt, porterhouse lamb chops, olive oil, salt, freshly ground black pepper, cilantro leaves, garnish, chopped chives, garnish

lamb porterhouse chops , 4 to 5 oz each, pure olive oil, salt and freshly ground black pepper, fig-cascabel sauce , recipe follows, flat-leaf parsley leaves, for garnish, chopped dried figs, red wine vinegar, port wine, sugar, orange juice, cascabel chile puree, chicken stock, touch of honey