103 sauteed thyme mushrooms Recipes

fresh asparagus, green onion, chopped, olive oil, fresh mushrooms , cut in half lengthwise, dried thyme (depending how much you like the herb), salt, pepper, grated parmesan cheese, lemon rind, grated, mozzarella cheese, finely shredded (optional)

olive oil, unsalted butter, italian mixed herbs, thyme, garlic cloves, pressed, dried onion flakes, wine (red for meat, white, fish dinner), sliced mushrooms, worcestershire sauce

onion, chopped, vegetable oil, sliced fresh mushrooms, zucchini, sliced, salt, pepper, dried thyme, grated parmesan cheese

olive oil, mushrooms, quartered, red onion, diced, garlic cloves, minced, vermouth or 1/3 cup white wine, salt, chili pepper flakes, dried herbs (rosemary, thyme, oregano or parsley), arugula , ripped into bite size pieces washed and spun dry, nutmeg, grated cheese (optional)

whole chickens, quartered, salt and freshly ground pepper, flour, seasoned with 1 tbsp salt and 1 tsp freshly ground black pepper, olive oil, shallots, finely sliced, garlic, finely chopped, albarino white wine, chicken stock, cold unsalted butter, chopped fresh tarragon, fresh or frozen peas, mushroom pommes anna, olive oil, shallots, finely chopped, garlic, finely chopped, dry white wine, crimini mushrooms, finely chopped, chopped fresh thyme, salt and freshly ground pepper, unsalted butter , clarified, potatoes, peeled and sliced thinly on a mandoline, salt and pepper, mushroom duxelle

whole chickens, quartered, salt and freshly ground pepper, flour, seasoned with 1 tbsp salt and 1 tsp freshly ground black pepper, olive oil, shallots, finely sliced, garlic, finely chopped, albarino white wine, chicken stock, cold unsalted butter, chopped fresh tarragon, fresh or frozen peas, mushroom pommes anna, copyright 1999 bobby flay. all rights reserved ., olive oil, shallots, finely chopped, garlic, finely chopped, dry white wine, cremini mushrooms, finely chopped, chopped fresh thyme, salt and freshly ground pepper, unsalted butter , clarified, potatoes, peeled and sliced thinly on a mandoline, salt and pepper, mushroom duxelle

olive oil plus 2 tbsp, cremini mushrooms, sliced in half, portobello mushrooms, cleaned and stems removed, salt and freshly ground pepper, flour tortillas, roasted garlic, pureed, fontina cheese, thinly sliced, chopped fresh thyme, white truffle oil

extra virgin olive oil, whole, small button mushrooms , wiped clean, butter, gray salt, minced garlic, chopped, fresh thyme, lemon juice, white wine, chopped, fresh italian flat leave parsley

olive oil, thickly sliced mushrooms, kosher salt, freshly ground black pepper, sliced garlic cloves, fresh thyme leaves, fresh lemon juice

assorted fresh mushrooms, olive oil, chopped shallots, dried thyme, salt and pepper

extra-virgin olive oil, whole fresh button mushrooms, halved, unsalted butter, gray salt, freshly-ground black pepper, garlic, minced, fresh thyme, minced, fresh lemon juice, dry white wine, fresh flat-leaf parsley, chopped

fresh button mushroom , same-size, divided, extra virgin olive oil, fresh thyme, minced, divided, kosher salt, garlic cloves, minced, dry sherry, fresh flat leaf parsley, minced, butter

salmon fillet, skinless , cut into 1 1/2-inch-width strips, bacon, sliced very thin, salt , to taste, peppercorns, black, freshly ground to taste, olive oil , as needed, brussels sprouts, cleaned , leaves seperated, washed, shallots, minced, olive oil , as needed, salt , to taste, peppercorns, black, freshly ground to taste, hedgehog mushrooms, small ones, cleaned, garlic cloves, peeled, stock , beef or veal, unseasoned or very lightly seasoned, shallots , trimmings of the ones minced before, mushrooms , trimmings of the ones cleaned before, white wine, dry (sauvignon), butter, diced, thyme, fresh, fresh tarragon, parsley, chopped, salt , to taste, peppercorns, black, freshly ground to taste

carrots , julienned, fresh green beans , cut into 2-inch pieces, sliced fresh mushrooms, salt, dried thyme, butter

hot italian sausage, casings removed, mushrooms (about 4 oz), quartered, olive oil, leek, thinly sliced (white and pale green parts only), dried thyme, crumbled, eggs, chopped fresh rosemary or 1 1/2 tsp dried, crumbled, sliced drained roasted red bell peppers (available in jars), grated provolone or italian fontina cheese (about 3 1/2 oz), fresh rosemary sprigs

chicken, butter, hominy, onion, chopped, mushrooms, sliced, carrot, thinly sliced, bay leaf, freshly ground black pepper, dried thyme leaves, white wine (not too dry ), salt, chopped parsley, heavy cream (optional)

chicken, garlic salt, pepper, butter, hominy, onion, chopped, mushroom, sliced, carrot, thinly sliced, bay leaf, fresh ground black pepper, dried thyme leaves, white wine (not too dry ), salt, chopped parsley, heavy cream (optional)

semi-boneless quail, worcestershire sauce, olive oil, dried thyme, crumbled, all-purpose flour, paprika, unsalted butter, fresh large shiitake mushrooms , stems discarded and caps sliced thin, garlic clove, minced, chicken broth, tawny port, balsamic vinegar